Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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For some folks, no flight is complete without a complementary Biscoff cookie. But how did this sweet make its mark as an iconic airplane snack?
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The Hot Ones Sauce That Made J Law Cry Is Now At Your Grocery Store
For the most part, anyone who's anyone has been on the YouTube show "Hot Ones," and now, you can try the sauces for yourself - just hit up your supermarket. -
Oreo Sour Patch Kids Cookies Were Not On Our 2024 Bingo Card
Oreo already has countless cookie flavors on store shelves, but what's one more? This time around, it's trying out a sour flavor in a special brand collab. -
Miller High Life Made A Sauce That Tastes Like ... Dive Bars
Dive bars can certainly be fun, but the jury is still out on whether or not we would want to taste a dive bar's distilled essence in a bottle of hot sauce. -
Why You Shouldn't Drink Too Much Distilled Water
You may think that drinking distilled water means you're getting the most clean and pure product. But, this can actually hurt your health. Here's why. -
Is It Necessary To Cook Canned Black Beans Before Eating Them?
Canned black beans are delicious, versatile, and packed with protein, but unlike dry varieties, are these tasty legumes ready to eat? We have the answer. -
The Expert-Approved Ingredients You Need For The Perfect Nacho Sauce
Nacho cheese sauce doesn't have to come out of a can. For the best nacho cheese tips and tricks, we consulted an expert - here's what he told us. -
Taco Bell's Nacho Fries Are Returning To The Menu For Their Longest Stint Ever
Taco Bell's nacho fries are back, and this time, fans can get them for longer than ever before. The chain is also celebrating the item with a spicy new collab. -
The Big Mistake An Expert Chef Avoids With Personal Hibachi Grills
If you have your own hibachi grill, a few tips can keep it in tip-top shape. We asked a chef about the biggest mistake you could be making with your grill. -
Costco's New Burger Kits Have Reddit Feeling Short-Changed
Costco is known for its popular ready-to-assemble meals. However, the exclusion of one crucial component in its new burger kit has some people feeling cheated. -
Are There Vegan Options On Pizza Hut's Menu?
Pizza Hut is a major name in the pizza-making game, but what does it offer that vegans can enjoy? Let's explore the chain's plant-based ventures. -
The Ingredient That Can Balance Overly Sweet Store-Bought BBQ Sauce
Store-bought barbeque sauce can be a little heavy-handed with the sugar. If you need to balance an overly-sweet sauce, all you need is one simple ingredient. -
Expert-Recommended Wine Pairings For 4 Classic Chicken Dishes
Chicken is always a great meal option. However, you may be wondering which wines pair best with certain classic dishes. We reached out to an expert for advice. -
Boudin Vs Boudin Blanc: How Do These Sausages Differ?
Boudin and boudin blanc may have similar names, but these two regional sausages are not the same. Let's explore how these Cajun and French dishes differ. -
The Very First Meal O.J. Simpson Wanted After Prison
O.J. Simpson stopped at the famed golden arches following his 2017 release from prison. Let's look back at the Juice's first McDonald's order as a free man. -
Valerie Bertinelli Opens Up To Fans About Food Network Firing
Valerie Bertinelli was fired from her judging role on Food Network's "Kids Baking Championship" in early 2024. Now, she's sharing her thoughts on social media. -
How To Thicken Store-Bought Frosting So You Can Pipe With It
You can do a lot to spruce up a store-bought frosting. If you need to thicken it up a bit to pipe with it, there's an easy hack that'll do the trick. -
Lunchables Are, Disturbingly, Being Linked To High Levels Of Lead
Who doesn't remember cracking open a Lunchable on the playground? Unfortunately, if you're now giving your child Lunchables, you might want to think twice. -
The Must-Try Ingredient Swap That Takes Banana Pudding Up A Notch
Banana pudding is a regional staple, but Mashed recipe developer Nathaniel Lee claims most recipes are lacking. Here's his tip for making the dessert shine. -
The Masters Tournament Pimento Cheese Sandwich's Origin Story
At the Masters, you're either an egg salad fan or a pimento cheese fan (or maybe both). But how did the famous cheese sandwich get its start at the game? -
Add A Spring Theme To Your Favorite Fruity Pie With Whipped Cream Flowers
Spring desserts should burst with vibrant colors and decorations. Give your favorite fruity pies a seasonal update with this handy decorating tip! -
Graham Elliot's New Haircut Makes Him Almost Unrecognizable
Michelin-starred chef Graham Elliot has a signature look, but based on a recent social media post, he seemingly wants to switch it up. Here's his new look. -
The Fruity April Aldi Finds You Need To Bring Spring Into Your Kitchen
Spring presents many opportunities to enjoy fruity aesthetics and flavors. Aldi is making sure that those opportunities are easily accessible for 2024. -
Alton Brown Is Over April Fools' Day, But Not For The Reason You Might Think
Alton Brown can't be fooled - or bothered - this April 1. The celebrity chef took to X to grouse that he's completely over April Fools' Day. -
Hate Chicken Liver? This Cooking Method Might Change Your Mind
If you aren't a fan of chicken liver, there is one cooking method that might be able to take the protein from zero to hero in your recipe rotation. -
Can You DIY Starbucks' Discontinued Birthday Cake Frappuccino?
For the Frappuccino's 20th and 21st anniversaries, Starbucks introduced the Birthday Cake flavor. It has since been discontinued, but can you recreate it? -
What Drink Should You Serve With Lamb Chops?
You've expertly cooked your lamb dish. Now, all that is left to do is discern what to offer with the entree as far as a beverage goes. The answer is clear.