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Facts

  • Butterball frozen turkeys
    By Amanda Tarlton August 12th, 2022

    The Scary Reason You Shouldn't Leave Your Turkey Out To Thaw Overnight

    If you're hosting a Thanksgiving (or Friendsgiving) bash, don't be so quick to leave your turkey out to thaw overnight. Here's why, and what to actually do.

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  • broccoli rabe
    By Anthony Mastroianni August 12th, 2022

    What Is Broccoli Rabe And Can You Eat The Leaves?

    What's the deal with broccoli rabe? Is it its own vegetable, what parts can you eat, and how do you cook it? Here's everything to know about this great veggie.

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  • Sambal oelek chili paste in bowl
    By Nancy Mock August 12th, 2022

    10 Best Substitutes For Sambal Oelek

    The condiment sambal oelek is becoming a common sight in grocery stores, but what if you can't find it? These are the 10 best substitutes for sambal oelek.

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  • Food stored in plastic containers
    By Alexandra Cass August 12th, 2022

    Read This Before Storing Your Food In A Plastic Container

    It turns out that storing your food in plastic containers can come with some serious risks. Some of these plastic products can leach toxic chemicals into food.

    Read More
  • steaming steak with butter
    By Holly Riddle August 12th, 2022

    Everything You Need To Know About Steak Doneness And Temperature

    There's nothing like the perfect steak. Cooking one isn't easy, so here's our quick guide to everything you need to know about steak doneness and temperature.

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  • Mofongo
    By Owen Duff August 12th, 2022

    What Is Mofongo And What Does It Taste Like?

    If you've ever watched any of Saturday Night Live's Weekend Update interviews with David Ortiz, you've almost certainly heard of "mofongo." But what is it?

    Read More
  • Fufu side dish
    By Jillian Hammell August 12th, 2022

    What Is Fufu And How Do You Make It?

    Despite fufu gaining recent popularity on Tik Tok, the chewy West African side dish, often served with soup, has been around since the 16th century.

    Read More
  • Pouring broth into a bowl
    By Hannah Twietmeyer August 12th, 2022

    Science Says This Is The Ideal Temperature For Soup

    Temperature not only affects how manageable a soup is to eat, but it affects the entire flavor profile.

    Read More
  • Tossing yusheng
    By Erich Barganier August 12th, 2022

    What Is Yusheng And How Do You Make It?

    Lunar New Year can be celebrated by anyone, and features numerous fun activities, including fireworks, and most deliciously, eating plenty of traditional foods.

    Read More
  • sliced irish white pudding
    By Hope Ngo August 12th, 2022

    What Is White Pudding And How Is It Used?

    To get your Irish on this St. Patrick's Day, consider buying or making traditional oatmeal sausage or white pudding. Here's what it is and how it's used.

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  • A crescent moon with lanterns and a bowl of dates
    By Khyati Dand August 12th, 2022

    Here's How Observers Eat During Ramadan

    If you're interested in knowing what it's like to enjoy meals while celebrating the month-long holiday, here's how observers eat during Ramadan.

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  • foods at fair concessions stand
    By Maria Scinto August 12th, 2022

    These Are 2022's Best State Fair Foods

    State fair season is upon us once again. Here are highlights from the state fairs of 2022 -- or, at least, what to keep an eye out for in 2023.

    Read More
  • Food on hospital tray
    By Nicole Rivas August 12th, 2022

    The Heartwarming Effect Of Gourmet Food In Hospitals

    Hospital food may have a bad rap, but it's changing. Here's how the shift from basic to gourmet food has given patients a healthier, heartwarming experience.

    Read More
  • Several egg types
    By Amberly Mckee August 12th, 2022

    Reddit Hilariously Attempted To Rename A New Style Of Egg

    When a Redditor shared a picture of their egg when it came out in a way they had never seen before, other users had some suggestions for the new style.

    Read More
  • Clinking beer glasses
    By Colin McCandless August 12th, 2022

    The Real Reason You're Seeing Fewer Breweries Around

    If you're a beer fan, you'll want to know all about the real reason why you're seeing fewer breweries around.

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  • brown eggs in carton
    By Vedran Maslovara August 12th, 2022

    Here's What Really Happens When You Overcook An Egg

    Some dishes are made with hard-boiled eggs, such as deviled eggs. However, if you overcook an egg, there might be trouble on the way. Here's why.

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  • a lot of blooming spices
    By Michael La Corte August 12th, 2022

    What It Really Means To Bloom Spices

    Blooming spices before or after they go into a dish may sound like a daunting task saved for pros. However, here's what it really means to bloom your spices.

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  • carnival fair
    By Sarah Martinez August 12th, 2022

    The Fair Food Creation That Proves Everything's Sweeter In Texas

    The Texas State Fair is a huge deal attracting over 2 million visitors in 2021. Bit awards are given for most creative concoction and here's the list for 2022.

    Read More
  • Deformed fruits and vegetables
    By Jamila Khan August 11th, 2022

    11 Unique Vegetables You've Probably Never Heard Of

    Unique vegetables from around the world, some of which you may have encountered at your local grocery store, and assorted tips on cooking each veggie.

    Read More
  • A toddler watching her mother pour coffee
    By Kimberley Laws August 11th, 2022

    The Surprising Percentage Of Parents Who Give Coffee To Their Toddlers

    If you like to start your day with a cup of joe, you'll want to know about the surprising percentage of parents who give coffee to their toddlers.

    Read More
  • Pastrami sandwich held together with toothpicks
    By Kimberley Laws August 11th, 2022

    Read This Before Adding Toothpicks To Keep Sandwiches Together

    While toothpicks are used for many things, they can also be a hazard to your health. Read on to learn more of the hidden dangers of toothpicks.

    Read More
  • Free sample cart in supermarket aisle
    By Lauren Farkas August 11th, 2022

    The Shocking Reason Stores Are Desperate To Bring Back Free Samples

    It was once a high point of grocery shopping for many. Now, one shocking reason is prompting desperate stores to bring back free samples for shoppers.

    Read More
  • starbucks coffee
    By Sarah Martinez August 10th, 2022

    Starbucks' Fall Flavors Are Coming Early To Grocery Stores

    While summertime is fading away, it's not entirely gone. But that isn't stopping Starbucks' fall flavors from coming to grocery stores early.

    Read More
  • open cans of chunk tuna
    By Donella Crigger August 10th, 2022

    12 Mistakes Everyone Makes With Canned Tuna

    Canned tuna can make for a great cheap meal, but that doesn't mean it has to be a boring one. Read on to learn how to make the most of your canned tuna.

    Read More
  • Beard with his cookbook
    By Ian Stuart Bragan August 10th, 2022

    The Untold Truth Of James Beard

    James Beard is a household name in the food industry, yet the tale behind the namesake man is less known. Discover the untold truth about this culinary legend.

    Read More
  • Three cupcakes with icing
    By James Lewis August 10th, 2022

    The Real Reason The TSA Wouldn't Let A Cupcake Pass Through Security

    Cupcakes may seem sweet and innocent, but you'll never guess why the TSA won't allow them through security. Here are the details of the strange incident.

    Read More
  • Twisted tea cans on ice
    By Lauren Farkas August 10th, 2022

    Twisted Tea Just Dropped A New Adult Cocktail

    Twisted Tea's new drink is mighty strong.

    Read More
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