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  • Newsletter

Facts

  • Women offering Halloween candy
    By Chase Shustack October 17th, 2022

    The Subconscious Trick-Or-Treating Faux Pas You Should Really Avoid

    Halloween should be an easy enough holiday: Dress up, hand out candy, done. But there's one subconscious trick-or-treating faux pas you should really avoid.

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  • Mickey Mouse-shaped holiday cookie with icing poinsettia
    By Gillian King October 17th, 2022

    Disneyland's Returning Festive Foods Marketplace Brings Merry Magic

    Here's what we know about the Festive Foods Marketplace in Disneyland, plus a tip that'll help since Disney food prices might get more expensive.

    Read More
  • Creme brulee in a ramekin
    By Dai Poole October 17th, 2022

    Twitter Can't Stop Talking About The Ultimate Restaurant Ramekin Hoarder

    The good and kind people of Twitter can't stop talking about the ultimate restaurant ramekin hoarder.

    Read More
  • Bobby Flay smiling face
    By Matt Byrne October 17th, 2022

    The Beat Bobby Flay Guest Judge Reddit Can't Stand

    The Beat Bobby Flay guest judge Reddit can't stand might suprise you.

    Read More
  • foamy beer in glasses
    By Jess Jeziorowski October 17th, 2022

    Do Double IPAs Always Mean More Alcohol?

    Double IPAs are an American invention that has grown in popularity worldwide. IPAs have double the hops and an extra helping of malts for more flavor and body.

    Read More
  • Big chocolate cake
    By Charley Rekstis October 17th, 2022

    The Real Difference Between Baking Chocolate And Regular Chocolate

    Knowing what specific chocolate to use for your baked goods is an important trick to making the best final product, whether it's sweet or tart.

    Read More
  • container of Old Bay seasoning
    By Samantha Sied October 17th, 2022

    McCormick Seasonings Has Its Eye On Gen Z

    The spice brand McCormick is a staple in many people's pantries but the company's latest efforts seem to be geared toward the younger generation.

    Read More
  • Ina Garten smiling
    By Mikala Lugen October 17th, 2022

    The Heavenly Blend Ina Garten Uses For Her Five Cheese Penne

    Culinary and lifestyle icon Ina Garten of "Barefoot Contessa" has a great penne pasta recipe that combines five types of cheese for maximum deliciousness.

    Read More
  • mole negro with chicken, rice
    By Maria Scinto October 17th, 2022

    The Flavorful Sauce That's Enjoyed During Día De Muertos

    Here's why mole negro is an important part of the festivities.

    Read More
  • Wisconsin Old Fashioned with napkin
    By Maria Scinto October 17th, 2022

    What Makes A Wisconsin Old Fashioned So Special?

    Here's how Wisconsinites set their Old Fashioneds apart.

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  • Deep-fried Mars bar
    By Vedran Maslovara October 17th, 2022

    The Deep-Fried Candy Bar That's The Unofficial National Dish Of Scotland

    Deep-fried Mars bars? Yep, it's a thing.

    Read More
  • A typical Hungarian breakfast
    By Vedran Maslovara October 17th, 2022

    What A Typical Breakfast Looks Like In Hungary

    Here's what Hungarians might eat for breakfast each day.

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  • sliced barmbrack with ghost
    By Maria Scinto October 17th, 2022

    This Irish Fruitcake Steals The Show During Halloween

    Here's why barmbrack is a beloved Halloween tradition.

    Read More
  • Red cocktail with vampire teeth
    By Rachael Grow October 17th, 2022

    Feel The Wrath Of Dracula With This Vampire-Inspired Cocktail

    What would an adult Haloween party be without themed cocktails? Feel the wrath of Dracula with this vampire-inspired drink.

    Read More
  • Person eating lots of fast food
    By Elizabeth Lavis October 17th, 2022

    The Biggest Fast Food Flops From The Year You Were Born

    Fast food is full of winners and losers. Let's look back at some fast food flops that didn't stand the test of time and become popular menu staples.

    Read More
  • Skeleton with candy for trick or treaters
    By Jess Jeziorowski October 17th, 2022

    Here's Why It's A Major No-No To Give Out Full-Size Candy Bars At Halloween

    Are you pondering full-size candy bars for your trick-or-treaters this Halloween? Some say it's a major no-no to give out full-size candy bars at Halloween.

    Read More
  • giada de laurentiis smiles
    By Molly Clark October 17th, 2022

    Giada De Laurentiis' Italy Trip Photos Are Giving Instagram Serious FOMO

    Giada De Laurentiis' Italy trip photos are giving the good people of Instagram a serious case of FOMO.

    Read More
  • Betty Crocker cake mixes
    By Ceara Milligan October 17th, 2022

    The First-Ever Betty Crocker Product Wasn't What You Would Expect

    Given the brand's current notoriety, the first-ever Betty Crocker product wasn't what you would expect.

    Read More
  • Cake with whipped cream strawberries
    By Sam Watanuki October 16th, 2022

    The Unexpected Object Once Used To Make Whipped Cream

    Making whipped cream nowadays can be a breeze with modern kitchen utensils and appliances, but the process used to involve this surprising object.

    Read More
  • Woman photographing a cake
    By Jennifer Mathews October 16th, 2022

    Why Food On Instagram Is Undergoing An Aesthetic Shift

    The post-Pandemic world has shifted with food on Instagram undergoing an aesthetic shift as well. Here's what's changed and why things have become so different.

    Read More
  • Giada De Laurentiis smiling
    By Jennifer Mathews October 16th, 2022

    The Sausage Dish Giada De Laurentiis' Followers Can't Get Enough Of

    "Everyday Italian" host Giada De Laurentiis shared a delicious recipe featuring sausage on her TikTok and her fans thought it looked amazing.

    Read More
  • people cooking on outdoor grill
    By Anita Surewicz October 16th, 2022

    The Best Natural Gas Grills Of 2022

    Zoom in on the best natural gas grill for your needs with our list of the top options available on the market.

    Read More
  • Alaskan akutaq frozen dessert
    By Vedran Maslovara October 16th, 2022

    The Native Alaskan Frozen Dessert That Pairs Sweet And Savory Flavors

    If you've never heard of this delicacy, you're missing out.

    Read More
  • Smiling woman holding fork with tomato on it
    By Jennifer Mathews October 16th, 2022

    The Link Between Food And Mental Health, Explained

    Scientists are learning that there are links between the food we eat and our mental health. This is what they have to say about the new, emerging science.

    Read More
  • Tabitha Brown
    By Mikala Lugen October 15th, 2022

    How Tabitha Brown Really Feels About Her Food Network Timeslot Change

    Here's what Tabitha Brown had to say about Food Network changing her cooking show's timeslot.

    Read More
  • Lay's chips in supermarket
    By Ree Winter October 15th, 2022

    Instagram Lit Up Over Balenciaga's $1,500 Lay's Chip Bag

    Lay's chips hold the largest share of the U.S. chip market. However, this company is taking their popularity to new heights by offering people this $1,500 bag

    Read More
  • Buc-ee's in Florida
    By Chase Shustack October 15th, 2022

    Buc-Ee's Beaver Nuggets: Here's What We Know About Them

    Buc-ee's has everything: an in-store barbecue pit, an enormous selection of jerky, and last, but not least, its "Beaver Nuggets." But what are Beaver Nuggets?

    Read More
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