Popular La Croix Flavors, Ranked Worst To Best
La Croix has an abundance of sparkling water flavors to choose from and we've ranked all of them. Which will you be grabbing to quench your thirst?
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5 Salads You Should Be Eating And 5 You Shouldn't
Not all salads are smart meal choices. Here are five salads you should be eating, and five that you really shouldn't.
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Every Maruchan Ramen Flavor, Ranked Worst To Best
Everyone from college students to busy adults knows the classic Maruchan Ramen flavors. But which one tastes the best? Beef, Shrimp, Chicken, Soy Sauce, Pork?
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Judy Joo Talks Iron Chef, Food Critics, And Mother's Day - Exclusive Interview
Judy Joo's Iron Chef title is just one notch in her belt. She told Mashed about taking on food critics and her memories of her mother's dumplings.
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Duff Goldman Reveals His Go-To Guilty Pleasure Food - Exclusive
Duff Goldman may be the Ace of Cakes but he's not afraid to admit some of his favorite guilty pleasure foods come from the gas station.
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The Worst Cooks Meal Anne Burrell And Rachael Ray Always Laugh About - Exclusive
A lot of bad meals have come from 20-plus seasons of "Worst Cooks," but there's one that host Anne Burrell and guest Rachael Ray still can't get over.
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The Untold Truth Of Chimichangas
If you're a fan of chimichangas, you'll want to dig into the untold truth of the deep-fried burrito dish.
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The Best Chinese Food Ranked
From tasty small dishes like dumplings and spring rolls to crowd-pleasing entrées like Kung Pao chicken and Mongolian beef. Here's the best Chinese food ranked.
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Taco Bell Power Bowl: What To Know Before Ordering
In an attempt to be known for something other than having greasy burritos and sugary cinnamon twists, Taco Bell released its Power Menu.
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The Untold Truth Of Tropical Smoothie Cafe
One of the fastest-growing fast casual chains in the U.S. is Tropical Smoothie Cafe. Now's your chance to get the untold truth of Tropical Smoothie Cafe.
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The Best Tricks To Cook With Beyond Meat Chicken Tenders - Exclusive
Beyond Meat is expanding! The plant-based brand now has "chicken" tenders and their chef tells Mashed the best ways to cook them.
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Waiters Reveal What Restaurants Get The Best Tips
Serving isn't easy and the pay can be pretty inconsistent at times. That said, some restaurant waiting jobs pay a lot better than others.
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How Top Chef Judge Tiffany Derry Is Changing The Restaurant Business - Exclusive
Tiffany Derry is a "Top Chef" favorite who now has two successful restaurants to her name but lessons along the way made her want to change the business.
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The One Kitchen Item Rachael Ray Can't Live Without - Exclusive
Rachael Ray now has her dream Italian home, but it didn't come easy. As she said in a recent interview, this is the one kitchen item she can't live without.
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What Makes Farmers Markets So Unique, According To TikTok Star Jeremy Scheck - Exclusive
If you aren't shopping farmers markets regularly, you're missing out, says TikTok cooking sensation Jeremy Scheck. Here's what he says makes them so unique.
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The Secret To Danny Trejo's Guacamole - Exclusive
Danny Trejo is not only a great actor, he's a great cook as well. The founder of Trejo's Tacos tells Mashed all about the secret to his guacamole.
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Delicious Sauces You've Never Thought To Put On Steak
If you're bored of your usual steak sauce options, discover our favorite selection of easy homemade sauces to step up your steak game.
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The Untold Truth Of San Marzano Tomatoes
San Marzano tomatoes get a lot of prestige, but what sets them apart from other varieties? Find out how to ensure you're getting what you pay for.
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98 Dessert Recipes Sure To Satisfy Your Sweet Tooth
Whether you're a chocolate lover with lots of time on your hands or a fruit fanatic with only half an hour to cook, there's a sweet recipe here for everyone.
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Celebrity Chef Restaurants That Failed
Celebrity restaurants aren't always a soaring success. Just ask these celeb chef's who saw their restaurants crash and burn for a variety of reasons.
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The Untold Truth Of Salt & Straw
Portland, Oregon ice cream sensation, Salt & Straw, draws locals and tourists alike with its out-of-the-box flavors and homemade, artisanal sensibilities.
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Kentucky Derby Chef Kenneth Hardiman Names His Favorite Classic Foods - Exclusive
The Kentucky Derby is just as much about the food as it is the races and this year's official chef is letting us in on his favorite classic foods.
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How Häagen-Dazs Manages To Compete Against Dairy-Free Brands - Exclusive
Häagen-Dazs is one of the most popular brands of ice cream on the market, but how does it compete against the up-and-coming dairy-free brands? An exec explains.
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Historian Helen Horowitz Describes What It Was Like To Meet Julia Child - Exclusive
Julia Child has been explored in many new arenas lately, not least of which is the current HBO series. But author Helen Horowitz actually got to meet her.
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The Biggest Flops In Taco Bell's History
Taco Bell's menu is cheap and extensive. To keep people coming back, they have to try new things. These are the biggest flops in Taco Bell's history.
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The Absolute Best Salads In The U.S.
From Caesar to Cobb, you'll find a salad on just about every menu in the U.S. -- but they're rarely the star of the show. These salads change that.
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Thanksgiving Dishes No One Wants To See On Your Table
There are many traditional Thanksgiving dishes that everyone looks forward to. There are also, however, plenty of duds that no one wants to eat.
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