• Traditional Tomato Pie Recipe

    Pie doesn't have to be for dessert. This savory version, packed with tomatoes and cheese, would make an excellent addition to your next summer brunch spread.

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  • Simple Chicken Marsala Recipe

    Not only does this chicken Marsala recipe look rather elegant on the plate, but it comes together easily in just a half hour and tastes delicious.

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  • Easy Tartar Sauce Recipe

    Salty and sour meets rich and creamy. This simple tartar sauce is the perfect complement to fried fish, but it is just as delicious with a whole host of dishes.

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  • Homemade Limoncello Recipe

    Light, crisp, and refreshing, you'll want to sip this limoncello all the way through spring and well into summer!

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  • Lemon Drop Shot Recipe

    If a straight shot of liquor is a bit too much for you, then you'll likely enjoy the sweetness in this lemon drop shot!

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  • Best Michelada Recipe

    This Michelada recipe is reminiscent of a bloody Mary, but instead of vodka, you'll use a crispy, light Mexican beer!

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  • Classic Mint Julep Recipe

    This classic mint julep recipe is refreshing, and the addition of bitters adds some wonderful complexity to the flavor.

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  • Scalloped Potato Recipe

    Scalloped potatoes are often cooked as a special side dish for holidays. But this recipe is so exquisite and easy, you can serve it any time of year.

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  • Ham And Bean Soup Recipe

    All you need is twenty minutes on a weeknight to whip this ham and bean soup together, and then you can sit back with a glass of wine and wait.

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  • Calzone Recipe

    To make these calzones with homemade pizza sauce you'll need some pizza dough, tomato sauce and paste, sausage, mozzarella and parmesan, herbs and veggies.

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  • Beef Brisket Recipe

    Though it's a traditional fixture on the table for Passover seder, beef brisket can also be a weeknight treat with some time, planning, and plenty of flavor.

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  • Bacon Wrapped Meatloaf Recipe

    The meatloaf mixture for this recipe is made with a rich combo of pork and beef, into which are scattered cubes of cheddar cheese for cheesy bombs throughout.

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  • Classic Buttercream Frosting Recipe

    Every baker needs a solid vanilla buttercream recipe in their back pocket. This one is sure to do the trick, taking all of your baked goods to the next level.

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  • Homemade Meatball Sub Recipe

    Hearty meatballs, rich tomato sauce, and melty mozzarella all stuffed into a hoagie roll. Sounds tempting, no? Learn how to prepare a homemade meatball sub.

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  • Easy Philly Cheesesteak Recipe

    What's better than a steak sandwich? How about a steak sandwich with oozing, melted cheese? Find out how to make this Philadelphia favorite in your own kitchen.

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  • Green Shakshuka Recipe

    The Middle Eastern and North African breakfast dish shakshuka normally involves poaching eggs in tomato. For this green version, the eggs get cooked in spinach.

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  • Crispy Donkatsu Recipe

    Pork cutlets are delicious already, but when you bread them with panko and fry them? Even better. Find out how to make crispy donkatsu, a Japanese staple.

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  • Classic Fajita Seasoning Recipe

    This seasoning blend is great on fajitas, but that's only the tip of the iceberg. Enhance all sorts of dishes with this mix, made with spice rack staples.

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