• KFC Just Brought Back Its Bizarre Chicken-Scented Firelogs

    KFC is getting into the holiday spirit a little early this year, offering what they call their "favorite holiday tradition." No, it's not a Colonel Sanders costume contest for Halloween. It's an artificial log that burns with the scent of KFC's fried chicken.

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  • This Is The Perfect Stocking Stuffer For Chick-Fil-A Fans

    As Halloween swiftly approaches, the winter holidays really are just around the corner, and people are already thinking about holiday shopping. Fortunately, you can go ahead and mark off the ultimate Chick-fil-A fan on your list thanks to this product the cult fried chicken chain just released.

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  • The Real Reason Chick-Fil-A Got Banned From This New York Airport

    Chick-fil-A's adherence to its traditional principles has gotten it into trouble in the past, specifically for its actions towards certain sections of the community. In fact, this stance is even connected to why the brand was not able to go ahead with plans to open in a New York airport last year.

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  • The Reason A Vegan Tried To Sue Burger King

    On November 19, 2019, CNN reported that a man had slapped Burger King with a lawsuit, alleging that he "suffered monetary damages in the amount that he paid to purchase" the Impossible Whopper under false pretenses.

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  • The Real Reason Steakhouses Never Use Frozen Steak

    We've all frozen a steak or two because of time constraints. The reason why we might want to think twice before freezing our steaks was given by LongHorn Steakhouse's chef Michael Senich. When one of our favorite steakhouses gives a suggestion, we pay attention.

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  • How Keto-Friendly Is Popeyes?

    Some of Popeyes' delicious offerings include its famous chicken sandwich and delectable biscuits. However, if you've wondered how you're supposed to navigate the menu if you're on a keto diet and cannot eat excessive carbs, here's some guidance.

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  • What You Didn't Know About Piri-Piri Chicken

    Piri-piri (sometimes peri-peri) chicken has its roots in two African countries, Angola and Mozambique. Piri-piri refers to the delicious sauce that gives the dish its unique qualities, made with bird's eye chillies. The name comes from the Swahili word for chile peppers.

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  • The Reason Everyone Is Talking About This Wendy's Diss

    Long gone are the days when Wendy's used its Twitter account to modestly plug a new menu item or run a "best looking potato" contest. Wendy's Twitter has grown up to have a wicked sense of humor, and it doesn't take any guff from anybody. Recently, Wendy's target wasn't a rival; it was a musician.

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  • This App Shows You Which McDonald's Have Working Ice Cream Machines

    Will the McDonald's ice cream machine be working today or won't it? This truly is the question of our times. Thankfully, there is now an app that reveals all of the McDonald's restaurants in the U.S., accompanied by a red or a green dot to indicate whether their ice cream machine is working or not.

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  • Menu Items You Shouldn't Order At Chili's

    As much as you may love the popular restaurant chain Chili's, there are a few meals that you should avoid at all costs, thanks to Chili's questionable preparation technique, liberal use of salt, and unappealing plating. We made a list of the worst items on the Chili's menu so you don't have to.

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  • Chick-Fil-A's Most Underrated Salad

    Although Chick-fil-A's best-selling menu item is the chicken nuggets, the fast food joint has some pretty decent salads worth mentioning -- three to be exact. But one salad reigns supreme in terms of flavor, color, nutrients, and overall pizzazz. Oddly, it's also the least ordered salad on the menu.

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  • The Reason Ghost Kitchens Might Be The Future Of Restaurant Dining

    We've been hearing a lot this year about dark stores and ghost kitchens. While these places sound spooky enough, and it is October, they aren't frightful Halloween destinations. Instead, they have everything to do with the scary reality the COVID-19 pandemic has brought to retailers and restaurants.

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  • Why You Should Avoid The Whopper Jr. At Burger King

    Burger King's Whoppers are undoubtedly in a league of their own... and then there's the Whopper Jr. Quite similar to the original Whopper, the Whopper Jr. is a tad smaller. If you're a fan of the Whopper Jr., you need to know that it's really not your best option at Burger King. This is why.

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  • A Big Change Is Coming To Burger King's Packaging

    Recently, Burger King announced that in 2021 it will introduce reusable packaging for its sandwiches and sodas to reduce waste. The chain envisions customers paying a deposit for their containers and cups, which they will then have refunded once they scan the packaging via an app and return.

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  • Burger King Whopper Fans Won't Want To Miss This Deal

    Burger King just tossed us a mouth-watering #ThrowbackThursday treat via Uber Eats. Available for a limited time only, hungry fans can grab a Whopper for its 1990s retro price $.99 each. We're not talking tiny junior sandwiches here, Burger King is offering the deal for their regular Whopper,

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  • Your Pasta Might Not Be Vegan If It Has This One Ingredient

    One vegan saving grace on many menus is pasta. Most chefs can prepare a vegan version of any pasta dish if requested via a server, allowing vegans to feel fairly confident when ordering the food and not fear an accidental encounter with animal products. However, not all pastas are created equal.

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  • This Chipotle Hack Won't Work Anymore

    When Monday, October 19 rolled round, Chipotle announced a change to their menu that threatened every fan's experience of the restaurant. From now on, they would charge $0.25 for each side tortilla. Previously, people would get them for free.

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  • What Makes McDonald's J Balvin Meal So Concerning

    McDonald's latest celebrity meal is worrying some nutritionists. We spoke with Nicole Avena, PhD, Assistant Professor of Neuroscience at Mount Sinai School of Medicine and Visiting Professor of Health Psychology at Princeton University, in order to get some insight into that point of view.

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  • Papa John's Just Brought Back A Pizza With An Unexpected Ingredient

    Have you ever had a pickle pizza? If not, you're really missing out, as the slight acidity from the pickles cuts through the sometimes too-rich cheese and meat, taking your pizza to a whole new level. So what's a pickle-loving pizza eater to do? Well, here comes Papa John's to the rescue!

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  • If McDonald's Made Big Mac Pizzas, This Is What They Would Look Like

    If you're a fan of McDonald's ubiquitous offering, the Big Mac, then you need to check this out. One TikToker, user @ryanparkins05, decided to publicly demonstrate their love for the Big Mac by sharing their recipe for a Big Mac pizza on the social media platform. Wait, what?

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  • Burger King's New 'Fake Burger' Has People Talking

    Dubbed the "Fake Burger," the new menu item is raising a lot of questions. The image that comes with Burger King Japan's promotion of the new item on Twitter shows two buns and a censored, pixellated space in between.

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  • These Are The Menu Items Starbucks Baristas Hate To Make

    If you're curious about what orders cause a Starbucks worker anguish, we're about to drive through a load of employee testimonies and anecdotes that can be found across the internet. It's worth quickly noting that the following items on trial are probably not universally disdained by every worker.

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  • A Twitter War Has Erupted Between Wendy's And Dunkin'

    Fast food companies such as Wendy's and Dunkin' have a few ways they can market themselves. Both have run Super Bowl ads in recent years, which generate a lot of buzz. But a 30-second commercial during the big game can cost an average of $5.6 million. Tweeting, on the other hand, is basically free

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