Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews

Mixology And Techniques By Charlie Wacholz February 24th, 2023

Sushi Rice Is The Key To Your Negroni Concoctions

Sushi rice is the key to your negroni concoctions. Here's how to use the rice to take your drink to the next level.

Grocery By Jess Jeziorowski February 24th, 2023

Should You Be Worried About Grocery Stores Collecting Your Data?

Every time you use the rewards program at your local grocery store, the company has a bit of data on you. Is this something you should be worried about?

Facts By Ryan Hayward February 24th, 2023

TikTok And Andrew Zimmern Share A Laugh Over The Chef's Mistake In The Kitchen

When celebrity chef Andrew Zimmern made a mistake cooking pasta, he laughed about it and shared it in TikTok for his fans to see and laugh alongside him.

Exclusives By Erica Andrews February 24th, 2023

How Working At The White House Prepared Andre Rush For His New Show - Exclusive

Andre Rush of "Kitchen Commando" told us what he learned from being a White House chef that he applies to his new show and throughout his culinary career.

Facts By Sara Murphy February 24th, 2023

What It Really Means When Roast Beef Loses Its Color

If you've ever had roast beef, you know it has a very distinctive color. Here's what it really means when roast beef loses its color.

News By Amberly Mckee February 23rd, 2023

Blame A Cyberattack For The Bagged Salad Shortage

Luckily, this more recent bagged salad shortage doesn't seem like it'll take nearly as long to clear up, though it may still cause temporary problems.

Facts By Boshika Gupta February 23rd, 2023

Aarón Sánchez Says This Is The Reason His Marriage Ended

Even though Aarón Sánchez was able to master the world of food, he's had some struggles he's been unable to overcome in his personal life.

Facts By Samantha Sied February 23rd, 2023

How Edna Lewis Demolished Stereotypes About Southern Soul Food

Here's how Edna Lewis demolished stereotypes about Southern soul food. Lewis became a culinary icon in the 1900s.

News By Sarah Martinez February 23rd, 2023

Guy Fieri Responded To Those 'Hysterical' Guy Fieri-Themed Bachelorette Parties

One of the more unique and out-there bachelorette party themes that's being embraced by Gen-Z lately is the man, the myth, the legend: Guy Fieri.

Carton of cows milk with carton of almond milk.

Facts By Nancy Mock February 23rd, 2023

FDA Says Oat And Almond Alternatives Can Be Called Milk

The FDA has released a draft statement in which they outline the rules for how to label plant-based milk. They are recommending the term milk stays.

Wine in a glass with bottle and corkscrew

Tips By Amy Hamblen February 23rd, 2023

The Wax Paper Trick To Effortlessly Re-Cork Open Wine Bottles

Wine stoppers can be useful kitchen gadgets to reseal a bottle of wine, but a piece of wax paper wrapped around the cork can work in a pinch. Here's how.

Facts By Charlie Wacholz February 23rd, 2023

Don't Be Fooled, Glutinous Rice Is Actually Gluten Free

Having you ever wanted to try sticky rice but worried about if it had gluten? Don't be fooled, glutinous rice is actually gluten-free.

Tips By Nancy Mock February 23rd, 2023

The 1940s Copycat Peppermint Patty Holds Strong To This Day

TikTok dessert wizard B. Dylan Hollis loves to make vintage candies, and this 1940s copycat peppermint patty recipe holds strong to this day. Try it out!

Grocery By Brandon Schultz February 23rd, 2023

What Costco's Free Sample Employees Wish You'd Stop Doing

From what you shouldn't say to them to knowing when to call it quits on all the repeat gorging, here's what Costco free sample employees wish you'd stop doing.

News By Sarah Sierra-Mohamed February 23rd, 2023

James Beard 2023 American Classic Honors Hawaii's Oldest Restaurant

James Beard 2023 American Classic honors Hawaii's oldest restaurant. Here's how Manago Hotel captured people's hearts.

Recipes By Maria Scinto February 23rd, 2023

45 Retro Recipes That Deserve To Make A Comeback

If you want a dish or beverage that's sure to invoke a sense of nostalgia, check out our list of retro recipes that we think should make a comeback.

Facts By Matt Lardie February 23rd, 2023

The Cooking Spray You Should've Been Baking With All Along

If your baking creations always seem to be stuck on the pan after you pull them out of the oven, you may want to try this non-stick cooking spray.

Candy and Treat Recipes By Catherine Brookes February 23rd, 2023

Southern Divinity Candies Recipe

These Southern divinity candies feature sweet nougat candy with crunchy pecans.

Tips By Maria Aguirre February 23rd, 2023

Rice Flour Is Your Ticket To Extra Crispy Chicken Without The Grease

Struggling to make fried chicken as crispy and perfect as your favorite take-out or restaurant version? Using rice flour can help -- here's how.

Facts By Rachael Grow February 23rd, 2023

Don't Worry, High Level Chefs Delight In Capri Suns, Too

Capri Suns are back in a big way -- and if you still stab open silver pouches as an adult, you're not alone. Even high level chefs love this nostalgic beverage.

Exclusives By Erica Andrews February 23rd, 2023

Former White House Chef Andre Rush Gives All The Details About His New Series - Exclusive Interview

Andre Rush of the new series "Kitchen Commando" tells Mashed what he's learned from the White House and the military that he puts into practice as a chef.

Restaurants By Amberly Mckee February 23rd, 2023

The Fast Food Restaurant Giada De Laurentiis Can't Turn Down

When it comes to fast food restaurants, celebrity chef and television star Giada De Laurentiis will always opt for fries from this popular chain.

Tips By Nads Willow February 23rd, 2023

13 Old-School Foods Getting A Fresh Update In 2023

These foods were once relegated to being retro comfort foods, but with today's tastes and gastronomic interest, they're on the road to getting fresh interest.

Exclusives By Kareena Koirala February 23rd, 2023

Expert Explains Why Caviar Should Always Be Served Cold

Planning to dine on some expensive caviar? An expert explains why caviar should always be served cold.

Tips By Allison Lindsey February 23rd, 2023

The Warning Signs That You Should Replace Your Non-Stick Pans

Expired non-stick surfaces can still leave flakes of coating in your food. So what are the tell-tale signs that you should replace your non-stick pan?

Facts By Amberly Mckee February 23rd, 2023

The Tragic 2011 Death Of What's For Dinner's Ken Kostick

Ken Kostick was a staple in the culinary world thanks to his humor and charm, but he tragically passed away back in 2011.

Television By Sarah Martinez February 23rd, 2023

Chef Anne Burrell Thinks Your Sugar Snap Peas Are Missing A Hint Of Mint

Chef Anne Burrell knows a lot about what makes a dish great -- or the worst. Trust her judgment on this suggested pairing of fresh mint with sugar snap peas.

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