The Bold Burger Trick Emeril Lagasse Uses To Pack In Big Flavor
As Emeril Lagasse's catchphrases "BAM!" and "kick it up a notch" suggest, the chef isn't shy with his flavors. His way of making burgers is anything but boring.
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The Kitchen No-No People Have Noticed On MasterChef
Standards are high on "MasterChef," but not in all areas. Viewers have called out a common occurrence seen on the show that doesn't adhere to kitchen norms.
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The Legendary LA Chinese Restaurant That Served Elvis And Gangsters
Los Angeles is home to many famous eateries, but not all of them attracted as diverse a celebrity clientele as this Chinese restaurant, where Elvis dined.
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The Costco Food Court Item Cowboy Kent Rollins Always Grabs
Cowboy Kent Rollins is a busy man. When he's not rustling up his signature rustic grub, he enjoys this convenient and much-loved item from Costco's food court.
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How The Chef From This Texas Diners, Drive-Ins And Dives Stop Became A Fan-Favorite
Guy Fieri has met some unique chefs and restaurateurs on "Diners, Drive-Ins and Dives," but few have captured the hearts of viewers like this Creole cook.
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How Colin Farrell Enjoys His Chippy Sandwiches The Irish Way
When it comes to snacks, actor Colin Farrell is true to his Irish roots. His favorite is a crisp sandwich that demands ingredients from the Emerald Isle.
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Reba McEntire's Go-To Fast Food Choice Is Comfortingly Familiar
Reba McEntire’s love for this classic side has earned her a famous nickname. Discover the fast food chain behind the country singer’s favorite dish.
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The Popular Modern Diet Anthony Bourdain Once Scoffed At
The fact that a diet is popular doesn't mean it's a good idea. Anthony Bourdain thought many people who avoid this type of food lack a proper justification.
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An NBA Player's Pandemic Side Hustle Turned Into A Luxury Coffee Brand
When COVID-19 prompted the NBA bubble, one player let his entrepreneurial spirit run wild. His hotel room barista business is now a fully-realized brand.
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What Happened To Chef Marco Pierre White?
Bad boy chef Marco Pierre White was a '90s icon and a brutal mentor to Gordon Ramsay before leaving the restaurant world behind. Here's what he's up to now.
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The Kind Of Food You Shouldn't Make In A New Cast Iron, According To Cowboy Kent Rollins
Kent Rollins, the "Cast Iron Cowboy," is a big proponent of cast iron. However, he says you'll want to avoid cooking this type of food in your new cast iron.
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The Fancy Condiment Anthony Bourdain Wanted No Part Of
Anthony Bourdain was an adventurous eater, but at heart, he was a man of simple tastes who eschewed certain food trends, including this type of condiment.
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13 Things We Learned About Gordon Ramsay From His Netflix Documentary
"Being Gordon Ramsay" follows the buildup to the chef's new restaurants atop 22 Bishopsgate, but at its heart are his ambitions, struggles, and love for family.
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The Restaurant Feature That Matters As Much As The Food, According To Gordon Ramsay
When it comes to cuisine, Gordon Ramsay never minces words. According to the volatile celebrity chef, a great restaurant experience goes beyond food.
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'It's Dynamite' — The Texas BBQ Spot Guy Fieri Praised For Its In-House Sausage
See which Lone Star State establishment had this celeb TV host (and customers) raving about its links, which have the perfect amount of heat and snap.
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Alton Brown's 8-3-1-1 Seasoning Tip For Delicious Baby Back Ribs
Celebrity and mad food scientist Alton Brown has a flavorful formula for dry rub that could do wonders for baby back ribs as well as other meats.
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What Tana Ramsay Thought Of Gordon When They First Met
Gordon and Tana Ramsay have been married for decades, but her first impression of the famous chef wasn't as successful as his burgeoning culinary career.
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The 3 Trader Joe's Products Hoda Kotb And Jenna Hager Always Grab
Like many of us, "Today" hosts Hoda Kotb and Jenna Hager are big fans of Trader Joe's. Here are three of their favorites from the popular grocery store chain.
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The Food Cillian Murphy Misses The Most After Going Vegan (It's Not Meat)
Going vegan can take some getting used to — just ask Academy Award-winner Cillian Murphy. The actor isn't longing for meat, though; he misses this instead.
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Giada De Laurentiis' Easy Tip For Creamier Sauces
Celebrating simple Italian ingredients is a Giada De Laurentiis specialty. We spoke with her, and she told us how to quickly improve a sauce's texture.
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The Family-Run Restaurant Bob Dylan Recommends In New Orleans
Bob Dylan reserves his tweets for when he has something meaningful to say, like the time he shouted out a historic New Orleans restaurant after eating there.
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Why Rick Steves Says Not To Overthink Tipping In Europe
There aren't many questions about European travel that PBS host Rick Steves can't answer. This is his advice on how to approach tipping in other countries.
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What Happened To Moment Sparkling Botanical Drinks After Shark Tank?
With a name like Moment, you would hope a company could rise to the occasion. But would it climb the ladder of success without landing a deal on "Shark Tank?"
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Jennifer Garner Called This Ina Garten Dish The Best She's Had In Her Whole Life
Ina Garten might be the Barefoot Contessa, but Jennifer Garner seemed ready to crown her as the kitchen queen after getting a taste of this Southern dish.
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The Food Network Shows Emeril Lagasse Wants No Part Of
Emeril Lagasse was Food Network's first star chef in the '90s. Despite being an icon, there's one type of cooking show that he's not interested in.
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The Common Rice Rule Bobby Flay Chooses To Ignore
Celebrity chef and Food Network personality Bobby Flay is a true iconoclast when it comes to cooking rice. In fact, he skips a common step many swear by.
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What We Know About Valerie Bertinelli's Split From Husband Tom Vitale
In the papers filed, the award-winning actress and Food Network star asked that neither party receive spousal support and that their prenup be honored.
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