In the game of "which fast food chain can create the most ridiculous menu item yet," KFC may have just taken the title, and that's no small feat considering Arby's recently introduced the meat carrot (er, marrot), Burger King started selling tacos, and Jack in the Box made burgers into french fries.
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Kobe beef has achieved a somewhat legendary status. Learn whether you can find it in the U.S., and if it's actually worth booking a trip to Japan to get it.
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Chipotle's approach to food and the success that followed hasn't come without a few bumps in the road. Love it or hate it, here's the story behind Chipotle.
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Ah, 2019... What a time to be alive. You've got Burger King making tacos, you've got KFC piling Cheetos on chicken sandwiches, and best of all, you've got the Arby's marrot. The chain, whose tagline is "We have the meats," now has the "megetables" too, in the form of a meat carrot.
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Some like it hot, as in really, really hot. Here are some of the hottest hot sauces, but consume them at your own risk.
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You might not be surprised to learn that 2017 was not a good year for Subway, and things are only getting worse. Their problems are way more complicated than you might think, and range from supply problems to outright mutiny. So, why did your neighborhood Subway close?
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If you've ever had dinner at an all-you-can-eat buffet, you probably know exactly who in your group is going to go in super-hungry and attempt to not just get their money's worth, but eat way more than they paid for. Somehow, they do still turn a profit — but not without a few sneaky moves.
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Find what makes a really good buffet and, conversely, what should make you turn right around and head back out the door.
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When it's a fast food taco you want, you know you've always got Taco Bell. But sometimes Taco Bell's tacos don't scratch that down-and-dirty, greasy, fast-food taco itch. The shells are a little too plain, the cheddar shreds resemble actual cheese, and you can make out the crumbles of ground beef.
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For potato lovers, there is nothing more satisfying than a french fry. Is it possible to make them better? According to Chick-fil-A, the answer is yes.
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Not everything on that menu is a good bet. Here are some typical menu items you can find at your local Indian restaurant that you definitely should not order.
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In-N-Out has been a cult favorite since the day it opened. If you've never eaten at the burger joint before, there are a few things to know before visiting.
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Even if you're a loyal Chipotle enthusiast, there's a chance you don't even know all the insider secrets — in fact, we're willing to bet that you don't. So we've happily broken down everything you need to know before your next Chipotle visit. Don't eat at Chipotle until you read this.
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Things may be going well for Panera Bread, but it seems they have a few secrets they'd rather keep to themselves.
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There is an old Chinese adage that says, "Food is the first necessity of the people." Here's everything you might need to know about Panda Express.
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You might not want to think about it, but some pretty shady stuff goes on behind the scenes at fast food restaurants, and these workers are ready to spill. From sketchy food prep practices to dirty equipment, these confessions might make you think twice about hitting up that drive-thru again.
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Is there any sight that sets your heart aflutter more than the red neon glow of the Krispy Kreme Hot Light? We all know, without a doubt, that Krispy Kreme doughnuts are downright delicious. But what is it, exactly, that makes them taste so good? Let's find out.
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While most everything the Costco food court sells is utterly delicious, it's their pizza that's tops.
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We all know those grill marks on our burgers and chicken fillets are fake, right? But if we know they're fake, and if they don't actually make our food taste better, why do fast food restaurants insist on doing it? And what about frozen foods? Here's why those fake grill marks grace our plates.
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Sure, IHOP sells burgers and steaks and omelets, but you know you're only going for the pancakes. What is it that makes their stacks so special, though? We uncovered some pancake intel to really get to the bottom of the hype. Here's what makes IHOP's pancakes so darn good.
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You might be surprised at all the preparation and meticulous execution that goes into Chick-Fil-A's signature dish. This is exactly why it tastes so darn good.
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Even Krispy Kreme admits doughnuts aren't healthy, but they can still be enjoyed in moderation. You get the picture. Live a little. Just don't order these.
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If you consider yourself a pizza loyalist, then you may want to check out some of these chains to see what all the fuss is about.
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Be honest — you're not going to Olive Garden for the pasta, you're going for the unlimited breadsticks. There's no doubt that these buttery, garlicky sticks are delightful, but have you ever stopped to think about just what makes them so delicious? Let's find out.
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Red Lobster might be known for the seafood fare but their extra special bread is what makes the brand ultra famous. What makes the Cheddar Bay Biscuits so on-another-level delish? We've dug deep to give you the lowdown.
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IKEA's famous Swedish meatballs and lingonberry jam are super popular, but there's probably plenty you don't know about the IKEA dining scene.
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What exactly is it that makes McDonald's fries so perfectly craveable, so addictively munchable, time after time, visit after visit? We found out.
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