What Guy Fieri's Home Kitchen Looks Like
Here's a look inside Guy Fieri's 1,000-square-foot kitchen, which essentially serves as the heart of this chef's gorgeous home.
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The Truth About The Controversial '6 French Fries' Rule
When Eric Rimm gave a quote to The NY Times about "six French fries" in 2018, he had no idea it would go viral. Here's what to know about the controversy.
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The Truth About America's 'Freedom Fries' Movement
When France disapproved of the Iraq war in 2003, restaurants across America began rewriting their menus to include freedom fries instead of French fries.
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The Untold Truth Of Black Rock Coffee Bar
Black Rock Coffee is giving Starbucks a run for its money. Let's dive into the background of this coffee kiosks company that's gaining big popularity.
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Myths About BBQ You Can Stop Believing
Is what you're making at home really barbecue? There are a lot of topics that many people have misconceptions about, resulting in myths about barbecue.
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Yogurtland CEO Phillip Chang Shares His Ultimate Frozen Yogurt Hack - Exclusive
During an exclusive interview with Mashed, Yogurtland CEO Phillip Chang explains his ultimate frozen yogurt hack for topping lovers.
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The Difference Between French And American Food, According To Dominique Crenn
Americans might love french fries, but when it comes down to cooking culture overall, Dominique Crenn believes the two countries differ markedly.
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How Duff Goldman Compared A Good Baker To A Good Drummer
Food Network's Duff Goldman finds it annoying that others think that baking is a "soft option." Here's how he compared bakers to drummers.
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The Real Difference Between A McFlurry And A Sonic Blast
There are two ice-cold treats that can break the cycle of repeating and copying fads, one is the McFlurry and the other is the Sonic Blast.
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What Lady Gaga Really Eats, According To Her Personal Chef
Bo O'Connor, Lady Gaga's personal chef and lifelong friend, shared the low-down on the hitmaker's favorite breakfasts, lunches, and dinners with Women's Health.
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The 'Correct' Amount Of Time To Boil An Egg, According To Statistical Data
A statistician, Dr. James Hind from Nottingham University took it upon himself to find out ways to achieve perfect hard-boiled eggs every single time.
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The Real Reason Pizza Hut Is Already Bringing Back This Limited-Time Menu Item
Demand for this style of pizza was so high, Pizza Hut had no choice but to bring it back. Here's what you need to know about all the new options.
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Why Protestors Just Glued Themselves To A McDonald's In London
Mickey D's is no stranger to a good old-fashioned protest. This time, protestors glued themselves to a McDonald's in London. Here's what they wanted.
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Why Your Chick-Fil-A Might Have Boxes Stacked In The Dining Area
Your Chick-fil-A might have boxes stacked in the dining area, per Reddit. Those boxes likely contain dipping sauces, which have been in short supply since May.
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Alton Brown's Hilarious Response To This Unfortunate Hot Sauce Delivery
Amazon delivered Alton Brown a broken Scorned Woman hot sauce bottle in bubble wrap. Brown thanked them for wrapping the sauce before stomping on it 10 times.
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Costco Shoppers Are Furious Over One Manager's COVID Mask Message
The Costco subreddit lit up after an employee posted a pic of a notice purportedly issued by management of an undisclosed store. Here's why people are upset.
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Gordon Ramsay's Pineapple Ramen Reaction On TikTok Has Sparked Debate
Gordon Ramsay is no fan of Hawaiian pizza and he's no fan of pineapple ramen either. His reaction to a video on TikTok has sparked some debate.
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Twitter Is Cracking Up Over This Duff Goldman Vinegar Joke
Duff Goldman is not only a great baker, he also has a great sense of humor, as seen in this comical exchange between he and his wife that was shared on Twitter.
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You May Want To Start Microwaving Your Charcuterie Board Meat. Here's Why
The CDC reports several salmonella cases linked to the consumption of Italian-style meats found on charcuterie boards and recommends microwaving them for now.
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In Jamie Oliver's Career, One Recipe Stands Above The Rest
British chef Jamie Oliver isn't about making cooking a complicated process. So it shouldn't be too surprising that he's known for is his take on an old classic.
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The Surprising Amount Of Money This McDonald's Coke Bottle Sold For
Find out how much a decades-old Coca-Cola bottle created in celebration of China's very first McDonald's location sold for at auction.
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What Is Endive And What Does It Taste Like?
One green you may be less familiar with is endive. This crisp, pale veggie is a member of the chicory family. This is what endive tastes like and how to use it.
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The 3 Mexican Ingredients Every Cook Needs, According To Aaron Sanchez
Food Network's chef Aarón Sánchez is a perfect authority on cooking, flavor, and the must-have ingredients when it comes to enjoying Mexican food.
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Nearly 26% Said This Was Their Favorite Candy Bar
To find out which candy bar truly is the greatest of all time, Mashed surveyed 606 people across the U.S. Between the options, there was one clear winner.
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Domino's Australia Just Poked Fun At TikTok's Viral Watermelon Pizza
TikTok tricked Domino's Australia into making a watermelon pizza. Here's how it went down.
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This Oddly Satisfying Video Shows What Really Happens Inside Your Blender
While it's helpful to peek at the progress of your cookies in the oven, you shouldn't do the same with a blender while it's at work. Just what goes on in there?
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This Was The Worst Customer Service In Kitchen Nightmares History
"Kitchen Nightmares" has aired so many outrageous incidents, it's hard to say which one tops the charts. This restaurant owner wins for worst customer service.
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