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Mashed
Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews
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  • The Chipotle logo on a phone
    News By Boshika Gupta October 1st, 2021

    Chipotle Is Making It Easier Than Ever To Order While Sticking To Your Diet

    As a fast-food company that's known for offering great dishes, Chipotle sure knows how to take its responsibilities seriously and ensures customers are happy.

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  • moussaka in bowl
    Greek Recipes By Ting Dalton October 1st, 2021

    Easy Greek Moussaka Recipe

    Are you ready to make a Greek dish that will knock your socks off? Moussaka tastes absolutely amazing. Here's an easy Greek moussaka recipe.

    Read More
  • Raw scallops on wooden board
    Facts By Lucia Capretti October 1st, 2021

    The Real Reason Scallops Sometimes Taste Like Soap

    All scallops are not created equal. The "wet" variety often sold in supermarkets can end up tasting like soap, and this is the real reason why.

    Read More
  • tennis player Novak Djokovic
    Facts By Hannah Beach October 1st, 2021

    The Unexpected Reason For Why Novak Djokovic Eats Grass

    Much better options for eating greens exist, so it's hard to understand why someone might choose to eat grass, especially as an adult.

    Read More
  • Ginger biscuits for Halloween
    Television By Boshika Gupta October 1st, 2021

    Halloween Baking Championship Season 7: Release Date, Contestants, And More - What We Know So Far

    Mark your calendars for Monday, September 13 at 9 p.m., when the new season of "Halloween Baking Championship" will premiere in all of its gory glory.

    Read More
  • New Lucky Restaurant in India
    Restaurants By Khyati Dand October 1st, 2021

    This Restaurant Lets You Dine Inside A Cemetery

    From dining under the sea to eating in a jail with inmates as waiters, there are plenty of wacky restaurants for anyone adventurous enough to try them.

    Read More
  • Chef Rene Johnson
    News By Steven John October 1st, 2021

    Chef Rene Opens Up About Cooking For The Rich And Famous - Exclusive

    Chef Rene Johnson opens up about what it's really like to cook for celebrities like Gavin Newsom and Danny Glover, during an exclusive interview with Mashed.

    Read More
  • Alton Brown close-up
    Television By Boshika Gupta October 1st, 2021

    The Unique Holiday Soup Alton Brown Makes Every Year

    Celebrity chef Alton Brown has his share of quirks as a chef, and every year, he prepares a special soup for the Christmas holiday.

    Read More
  • five guys burger and fries on table
    Restaurants By Kalea Martin October 1st, 2021

    The Truth About Five Guys' Fry Seasoning, According To Reddit

    If you thought you could only get Five Guys' famous fry seasoning in store, you're in luck because one Reddit user said he's discovered the secret ingredient.

    Read More
  • spicy eggplant in white bowl
    Vegetable Recipes By Miriam Hahn October 1st, 2021

    Spicy Chinese Eggplant Recipe

    While people may like the purple shade of eggplant, they often dismiss it when it comes to taste. Not anymore! This spicy Chinese eggplant recipe is amazing.

    Read More
  • creamy lemon pasta
    Pasta and Noodle Recipes By Petar Marshall October 1st, 2021

    Creamy Lemon Pasta Recipe

    There's nothing better than diving your fork into a cheesy bowl of noodles that's jam-packed with flavor. Try this creamy lemon pasta recipe today.

    Read More
  • beef stew
    Soup and Stew Recipes By Petar Marshall October 1st, 2021

    Hearty Beef Stew Recipe

    Colder weather means more soups are on the menu for lunch or dinnertime too. Another cold-weather classic? A delicious, hearty beef stew.

    Read More
  • no-churn chocolate ice cream
    Dessert Recipes By Susan Olayinka October 1st, 2021

    No-Churn Chocolate Ice Cream

    Susan Olayinka is here to demonstrate the no-churn method of ice cream-making with this simple and easy no-churn chocolate ice cream recipe.

    Read More
  • sloppy joe on plate
    Sandwich and Wrap Recipes By Kristen Carli October 1st, 2021

    Old-Fashioned Sloppy Joes Recipe

    Yes, you can make sloppy joes without using that canned stuff! Recipe developer Kristen Carli provided us with this traditional sloppy joe recipe.

    Read More
  • A cauldron of Hi-Chews
    News By Lucy Maddox October 1st, 2021

    Hi-Chew Fans Need To Know About This Halloween Cookie Collab

    Hi-Chew is partnering with Zola Bakes to create a new tasty concoction just in time for Halloween. Here's what you need to know about this cookie treat.

    Read More
  • Anne Burrell
    Television By Rachel Pasche October 1st, 2021

    This Is Anne Burrell's Go-To Drink

    With a resume like hers, you'd imagine that Anne Burrell would have some pretty eclectic tastes, but her staples are pretty simple, including her go-to drink.

    Read More
  • Andrew Zimmern smiles at the camera
    Television By Kirstie Bingham October 1st, 2021

    The Deli Sandwich Andrew Zimmern Swears By

    Andrew Zimmern recently went on Instagram to proclaim his love for Katz's Deli.

    Read More
  • Padma Lakshmi wearing pink hat
    News By Ralph Schwartz October 1st, 2021

    The Real Reason Padma Lakshmi Thought She'd Never Have Kids

    The real reason Padma Lakshmi thought she'd never have kids is she was diagnosed with endometriosis. She had an ovary and a fallopian tube surgically removed.

    Read More
  • Green bananas
    Facts By Hope Ngo October 1st, 2021

    What Are Green Bananas And What Do They Taste Like?

    The ripening process affects a banana's makeup so much that green and yellow bananas may as well be two different fruits. Here are the benefits of going green.

    Read More
  • Ted Allen laughing
    Television By Naomi Kennedy October 1st, 2021

    Ever Want To Choose The Ingredients On Chopped? Now's Your Chance

    Ted Allen revealed the show is gearing up for another "Chopped: Viewers' Choice" episode that gives fans the opportunity to choose mystery basket ingredients.

    Read More
  • Charcuterie board with meats and cheeses
    Tips By Nancy Mock September 30th, 2021

    How Long Can Your Charcuterie Board Actually Stay Out?

    Perhaps the only drawback to providing a charcuterie board at a party is that the food often sits out at room temperature for hours.

    Read More
  • Remy's Ratatouille Adventure at Disney World
    News By Lucy Maddox September 30th, 2021

    Everything We Know About Disney World's New Ratatouille Adventure Ride

    If you've been jealous of the Ratatouille ride at Disneyland Paris, good news: The Ratatouille Adventure Ride at Disney World opens in Florida tomorrow.

    Read More
  • Aldi Friendly Farms Pumpkin Spice Almondmilk Creamer
    News By Lisa Curran Matte September 30th, 2021

    This Pumpkin Almond Creamer Has Aldi Shoppers Divided

    Aldi's almond milk coffee creamer is flavored with pumpkin spice and stirring up a debate among coffee-loving customers.

    Read More
  • President Obama Bush and Clinton
    Facts By Hanna Claeson September 30th, 2021

    Does The President Really Have Their Own Food Taster?

    This is top secret stuff, shrouded in winks and nudges and guarded by the Secret Service. Does the President of the United States have a food taster?

    Read More
  • Amaury Guichon smiling and holding pen
    Television By Joe Nasta September 30th, 2021

    The Untold Truth Of School Of Chocolate's Amaury Guichon

    Before "School of Chocolate" debuts on Netflix this fall, we look at the rise of the show's host and famed pastry chef Amaury Guichon.

    Read More
  • Gordon Ramsay slight smile
    Television By Nancy Mock September 30th, 2021

    Gordon Ramsay Is Bringing Back His Beloved How-To Series

    Months have passed since viewers last saw an addition to "Ramsay in 10," but it's being reignited just in time for the release of Ramsay's latest project.

    Read More
  • chef tasting a dish
    Facts By Lauren Rothman September 30th, 2021

    Here's What 'Sous Chef' Really Means

    You may have once volunteered to "sous chef" for your friend's dinner party — but did you know what the role really entailed?

    Read More
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