Everything We Know About Drew Barrymore's Upcoming 'Rebel' Cookbook
The actress has taken her love of food a step further and recently revealed exciting details on The Drew Barrymore Show about her new upcoming cookbook.
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Read This Before Making This Classic Shrimp Mistake
Before you go to defrost those shrimp, make sure you're taking the best approach because thawing shrimp can easily go awry.
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Mistakes You're Making With Your Grilled Cheese
From choosing the wrong bread and cheese to setting the temperature too high or low, here's some expert advice on mistakes you're making with grilled cheese.
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Mistakes Everyone Makes When Grilling Seafood
Seafood is more delicate than other ingredients going on the grill, and that means some keeping some special considerations in mind.
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What Is Doodh Soda And What Does It Taste Like?
Doodh milk isn't just a trend. The refreshing milk and lemon-lime soda drink has a history spanning back to the Victorian era and to Ramadan celebrations today.
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You Should Never Put Wet Food On The Grill. Here's Why
To ensure that your food browns and gets crispy, there's one essential step you must follow. Otherwise, you could be left with soggy, steamed food.
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The Untold Truth Of Sorbet
Sorbet is an elegant, delicious frozen dessert that's been enjoyed for centuries. It has a sweet, tangy, and refreshing taste and comes in a variety of flavors.
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Why You Should Be Including Chia Seeds In Your Diet
Chia seeds are a great source of omega-3 fatty acids, but there are far more reasons why you should include these tiny seeds in your diet.
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Trader Joe's Shoppers Are Freaking Out Over Its New Thai Wheat Noodles
Trader Joe's always has interesting items on offer to delight their shoppers, and their new tasty Thai wheat noodles are no different. Here's what we know.
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Unique Chicken Recipes You'll Wish You Knew About Sooner
A chicken breast doesn't have to result in a ho-hum meal you've had a million times already. Consider adding these unique chicken recipes to your repertoire.
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The Store-Bought Preserves Alex Guarnaschelli Swears By
While you can definitely make your own preserves, it takes a lot of time. If you're in a rush, why not buy the store-bought preserves that Guarnaschelli loves?
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You've Been Cutting Kohlrabi Wrong This Whole Time
If you have one of these gnarly vegetables at home, you may be wondering how to properly cut and prepare it. Here's a fool-proof guide.
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Why You Can't Get Burger King Breakfast After The Cut-Off Time
Say what you will about Whoppers before noon, but you can't sleep on Burger King's breakfast — literally, because of its cut-off time. Here's why it exists.
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What Is Halloumi Cheese And What Does It Taste Like?
If you like fried foods and you like creamy, delectable cheeses, then trust us: You'll like halloumi. Here's what it tastes like and where it comes from.
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Is Bouillon The Same Thing As Broth?
While these two vital building blocks can be found in many soups, such as chicken noodle or veggie stew, you may be wondering if they're the same thing.
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Read This Before Cooking Lamb On The Grill
How your lamb (or mutton) turns out in the end depends on you completing one very important pre-grill step. Here's what to know.
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The Butter Rule Ina Garten Never Breaks
For everyday baking and cooking, Ina Garten says that there is one rule that she always abides by when it comes to butter.
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One Man Is Re-Creating Airplane Food At Home. Here's Why
One avid jet setter has been recreating his favorite meals at home and posting photos of them on social media. Here's why he's been doing it.
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The Store-Bought Chili Pepper Paste Giada De Laurentiis Swears By
This particular chili paste is one of the seven products Giada De Laurentiis adores, according to Kitchn. Here's why she buys it and what brand she loves.
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The Futuristic Way You Could Soon Be Paying At Whole Foods
Since launching in the mid-'90s Amazon has been a technological trailblazer. The company is now offering a futuristic way to pay at Whole Foods.
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Why You Need To Re-Season Your Cast Iron Pans
Re-seasoning your cast iron pans will give them that shiny sheen and prevent rusting so they can last for generations. Here's how to do it.
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The Origin Of Chipotle's Joke-Filled Napkins
Chipotle's joke-filled napkins had more of a purpose then to just make customers laugh. Here's the origin of how they came to be.
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Why You Should Think Twice Before Ordering A Tomahawk Steak
Is bigger always better? This is why you should think twice before ordering a tomahawk steak the next time you dine out or grocery shop.
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The Food Network Show Fans Wish Would Return
A recent Reddit thread pointed to one former Food Network show that fans wish would return, and it's a good one.
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Padma Lakshmi Just Asked Fans For Help After Family Tragedy
Padma Lakshmi just took to Twitter to ask fans for help after a horrific tragedy struck family friends. Here's how you can help.
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The Real Reason Trader Joe's Employees Are So Friendly
Anyone that has shopped at Trader Joe's has probably encountered staff that's always smiling, happy, and inquisitive. Here's why employees are so friendly.
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This Is The Best Type Of Flour To Use When Making Pasta
Making at-home pasta has never been more popular but what are the best ingredients to use? To start, this is the best type of flour to use when making pasta.
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