Vita Coco and Captain Morgan are bringing fun and music to three U.S. cities and dropping tropical party kits so you can keep the good times rolling at home.
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Some complimented how Diaz's refrigerator was stocked with only wine and salads, while others were critical of the amount of plastic the salads were boxed in.
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Using a cookie scoop can solve all of your cookie-baking woes, but they come in a variety of sizes, so be sure you get the right one for the job at hand.
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These sweet blondies are loaded with M&Ms, Oreos, mini chocolate chips, and toffee bits.
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Johnsonville has recalled its line of "Beddar with Cheddar" smoked pork links that were made on January 26, 2023, with the best-before date of July 11, 2023.
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Argentinian steak is not only essential to the country as a food staple, but also because of the sense of culture that revolves around cooking steaks.
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In an exclusive interview with Mashed, Mel Coleman, Co-Founder of Coleman Natural Foods, gave us some tips about preparing and grilling pork this summer.
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If you're planning to fix pasta, you should know the golden pasta-to-sauce ratio Italians swear by.
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Chipotle's annual game tournament offers gamers to win some delicious prizes, but fast food joints tapping into the gaming industry with free eats isn't new.
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Andrew Zimmern is back on "Silos Baking Competition." He told Mashed what he likes about the show, what common baking mistakes people make, and more.
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Mashed decided to get answers to the question top of mind for baked potato lovers: What's the baked potato topping you can't go without?
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If you've seen the season 2 trailer of Hulu's "The Bear," you might feel curious about what "chaos cooking" is and how it's different from fusion cooking.
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"Morimoto's Sushi Master" judge Chef Masaharu Morimoto and host Lyrica Okano gave us their best tips for making sushi at home, identifying fresh fish, and more.
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Aldi has several different deals. Take this seasonal Aldi seafood find that doubles as a killer storage dish for instance.
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Skinny Girl founder Bethenny Frankel has an egg salad recipe she's says is the best ever. Does her nontraditional take on a classic live up to the hype?
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Blake Shelton's Ole Red offers Southern food with a few twists. We've done our research to bring you this ranking of some of its more popular menu items.
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A TikTok video breaks down some of the Asian McDonald's pies and shows that the pies are indeed better.
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Cakes come in many different sizes and flavors, but everyone has their favorite that they consider the best.
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McDonald's fans are calling out franchises for Grimace meal rip-off. They believe that the chain is price gouging.
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Lab-grown chicken could be hitting shelves sooner than you think. The USDA approved a label for "cell-cultivated" chicken made by two ambitious companies.
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Add mayonnaise to boxed macaroni and cheese, not only does it add a creaminess to anything it touches, but it also enhances the flavor of the cheese sauce.
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Alex Guarnaschelli told us about her upcoming cookbook, her new partnership with Ziploc, her opinion on In-N-Out vs. Shake Shake, and more during our interview.
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Variations in the consistency of ganache mean it can be a little tough to work with - cake layers can slide around on the not-quite-set chocolate.
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Costco's new mango smoothie is a major food court fail according to many commenters on social media. But why? Here's what people think could be the reason.
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It's surprisingly simple to make copycat Chick-fil-A avocado lime ranch dressing. Here's how to make yours.
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Just because you can cook steak in the sink, it doesn't mean you should. Here's why it is a bad idea.
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If you're bored with the classic offerings, there's a soft cheese that's chef's kiss perfect for steak sandwiches -- and you may never go back to the old ways.
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