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Facts
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Facts

  • cans on ice
    By Nick Pisano August 27th, 2023

    The Hack That Makes Packing Your Cooler Easier Than Ever

    Whether you're going to the beach, park, or just roadtripping, having icy cold drinks are a must. This TikTok hack makes packing your cooler easier than ever.

    Read More
  • pecan pralines in box
    By Maria Scinto August 27th, 2023

    What Is A Praline (And How Do You Pronounce It)?

    What's in a name? For one thing, pronunciation. For example, how would you say "praline" as you sink your teeth into the candy's sweet backstory?

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  • making fresh pasta
    By Tyler Bunton August 27th, 2023

    Why Pappardelle Is The Easiest Noodle To Start With For Fresh Pasta

    The wide, flat noodles of pappardelle is a perfect shape for newcomers to learn the basics of pasta-making before moving on to more complicated types.

    Read More
  • pile of sports drinks
    By Kenan Dudley August 27th, 2023

    11 Unexpected Alternatives For Sports Drinks

    For rehydration and a quick energy boost, there are plenty of options out there aside from Gatorade. Some of them will probably surprise you.

    Read More
  • Two bowls of chip dip
    By Cynthia Anaya August 27th, 2023

    Leftover Party Dips Shine As Unconventional Burger Toppings

    Many dips have the same consistency as the condiments you add to your burgers, so why not use the dips themselves on your burger? Think of the possibilities.

    Read More
  • Various nuts in bowls
    By Rachel Welch August 27th, 2023

    Scandals That Shook The Nut Industry

    Nuts are well-regarded as an easy, healthy snack or an ingredient used to spice up dishes. But, the nut industry has a number of shocking stories of scandal.

    Read More
  • Halloween Horror Nights burger
    By Amberly Mckee August 27th, 2023

    Universal Orlando's Halloween Horror Nights Menu Looks Scary Good

    Beyond the spooky decorations and fearful attractions, the menu at Universal Orlando's Halloween Horror Nights is sure to delight foodies between the screams.

    Read More
  • yellow watermelon
    By Amy Bell August 26th, 2023

    26 Watermelon Varieties You Didn't Know Existed

    If you've been eating ordinary watermelons all your life, it's time you unearthed the vast world available. Discover dozens of varieties of the sweet fruit.

    Read More
  • mochi donut box
    By Hannah Skinner August 26th, 2023

    Watching How Mochi Donuts Are Made Is Mesmerizing

    Watching mochi donuts being made is nearly as satisfying as eating them, Nevertheless, these chewy, Japanese-inspired sweets are a flower garden of flavor.

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  • cashew sour cream in jar
    By Nicole Anderson August 26th, 2023

    The Simple Hack To Make Homemade Vegan Sour Cream

    Vegan sour cream calls for cashews soaked in water. It can take hours to get the right consistency, but you can speed up the soaking process by using hot water.

    Read More
  • Taco Bell
    By Samantha Maxwell August 26th, 2023

    Popular Taco Bell Menu Items, Ranked Worst To Best

    Not sure what to order at Taco Bell? We have you covered. Here are the best and worst items on the menu. Can you guess what took the No. 1 spot?

    Read More
  • potatoes of various sizes
    By Janelle Alberts August 26th, 2023

    Why Potatoes Are Also Called Spuds

    Where does the word "spud" come from? How does it apply to potatoes? The answers to these questions may or may not delight and enchant you.

    Read More
  • Parking lot outside Ralph's supermarket
    By Lily McElveen August 26th, 2023

    What Grocery Stores Were Really Like In The '60s

    Just like America itself, supermarkets sure have come a long way since the 1960s. Here's how things have changed since the Kennedy era.

    Read More
  • Plate of biscuits and gravy
    By Madisen Swenson August 26th, 2023

    More Parts Of The US Need To Know About Egg Gravy

    Many southerners know and enjoy biscuits and gravy. This truly southern dish, egg gravy, is a delicious food that more parts of the US need to know about.

    Read More
  • walnuts in bowl
    By Amy Bell August 26th, 2023

    The Strange Untold History Of Walnuts

    While you may not trust some bizarre uses, the walnut has proven health benefits. Here's why it has endured from ancient civilizations to modern tables.

    Read More
  • pizza with pineapple and bacon
    By Maria Scinto August 26th, 2023

    Australian-Style Pizza Is The Epitome Of Breakfast For Dinner

    When the sun goes down in the Land Down Under, and hunger rises, some Aussies might have pizzas with sunny-side-up eggs.

    Read More
  • zima six packs on shelf
    By Crawford Smith August 25th, 2023

    The Untold Truth Of Zima

    If you're of a certain age, you probably remember the clear malt beverage Zima. For everyone else, what was Zima all about and why was it discontinued?

    Read More
  • two coconuts sitting next to a glass of coconut milk
    By Rich Gray August 25th, 2023

    Coconut Milk Is A Total Game-Changer For Omelet Texture

    If you usually add milk or cream to your morning omelet, you might find that you will have better results replacing it with an equal amount of coconut milk.

    Read More
  • Chicken Big Mac and fries
    By Matthew Wilson August 25th, 2023

    What It's Like Eating At The Bougie McDonald's Worldwide Convention

    McDonald's reach extends across much of the world. But sometimes the world comes to it in the form of a convention where burgers and bougie-ness ensue.

    Read More
  • sliced chicken on cutting board
    By Nicole Anderson August 25th, 2023

    How Chicken Became The Most Popular Meat In The World

    Outpacing beef, pork, and fish, beloved chicken crossed the road to become the world's favorite protein, and reasons for this humble bird's supremacy are clear.

    Read More
  • rakia in shot glasses
    By Maria Scinto August 24th, 2023

    What Is Rakia And How Do You Drink It?

    Folks who drink brandy in the Balkans probably don't balk at the fruit-based booze known as rakia. It has been around a while and is found around the world.

    Read More
  • A box of Frosted Grape Pop-Tarts
    By Kimberley Laws August 24th, 2023

    Frosted Grape Pop-Tarts Are Back With A '90s-Inspired Challenge

    If you enjoy resurrected breakfast treats, you should be thrilled to know that frosted grape Pop-Tarts are back with a '90s-inspired challenge.

    Read More
  • Maracuya
    By Sara Cagle August 24th, 2023

    What Is Maracuya And What Does It Taste Like?

    Maracuya, a tropical fruit related to passionfruit, is packed with crispy seeds and a tart, jelly-like substance that goes great in sweet and savory meals.

    Read More
  • collectible Pepsi glasses lined up
    By Hannah Beach August 24th, 2023

    Why Collectible Fast Food Glasses Are A Thing Of The Past

    You don't see painted fast food glasses much anymore because they contain lead and cadmium, which are both highly dangerous to our immune systems and health.

    Read More
  • Tomato varieties
    By Amy Bell August 24th, 2023

    16 False Facts About Tomatoes You Thought Were True

    Many people don't know common facts about tomatoes. Despite being part of our diets, many people still don't know the health benefits or origins of this fruit.

    Read More
  • three brown eggs, one craked
    By TeeJay Small August 24th, 2023

    TikTok's Egg Cracking Challenge Is Putting Parents In Hot Water

    This viral TikTok trend should remind adults should remember that kids are far more fragile than eggs. Violating a child's trust can have consequences.

    Read More
  • basket full of potatoes
    By Matthew Wilson August 24th, 2023

    Real Talk: Is A Potato A Fruit Or Vegetable?

    All eyes are on the potato as we discuss where its allegiances lie. Is the potato on Team Fruit or Team Vegetable?

    Read More
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