Mashed
  • RECIPES
    • Course
    • Dish Type
    • Main Ingredients
    • Drink Recipes
    • Baking Recipes
    • Dietary Considerations
    • Preparation
    • Cuisine
    • Copycat Recipes
    • Tiktok and Trending Recipes
  • EXCLUSIVES
    • Interviews
    • Opinion
    • Reviews
  • NEWS
  • ENTERTAINMENT
    • Celebs
    • TV and Movies
  • KITCHEN
    • Tips
    • How-To
    • Kitchen Tools
    • Storage and Preservation
    • Cleaning
    • Grilling and Smoking
    • Baking
    • Cooking
    • Cookbooks
    • Beverages
  • GROCERY
    • Shopping Tips
    • Stores and Chains
    • Gas Stations
  • RESTAURANTS
    • Fast Food
    • Casual Dining
    • Pizzerias
    • Coffee Shops
  • FACTS
  • HOLIDAYS
    • Christmas
    • New Year's
    • Easter
    • Passover
    • Thanksgiving
    • Halloween
    • St. Patrick's Day
    • Valentine's Day
    • Mother's Day
  • FEATURES
  • Advertise
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved
Mashed
Mashed
Kitchen
RECIPES EXCLUSIVES NEWS ENTERTAINMENT KITCHEN GROCERY RESTAURANTS FACTS HOLIDAYS FEATURES
  • Advertise

Kitchen

  • Tips
  • How-To
  • Kitchen Tools
  • Storage And Preservation
  • Cleaning
  • Grilling And Smoking
  • Baking
  • Cooking
  • Cookbooks
  • Beverages
  • Pile of biscochitos dusted with sugar
    By Rachael Grow November 29th, 2023

    Biscochitos Are The New Mexican Shortbread Cookies Perfect For The Holidays

    Cookies are a staple of the holiday season, and if you're based in New Mexico, you're likely familiar with the state's official cookie, the biscochito.

    Read More
  • Harry Potter Golden Snitch chocolates
    By Hannah Skinner November 29th, 2023

    Harry Potter-Themed Snacks Have Social Media Under Their Spell

    If you're one of the many "Harry Potter" fans who enjoy an H.P. movie marathon, you'll need some snacks, and these creators have some great ideas.

    Read More
  • beef bourguignon over mashed potatoes
    By Amy Bell November 29th, 2023

    41 Boozy Food Recipes Infused With Beer, Wine, And Liquor

    These 41 recipes are infused with everything from beer and wine to liquor. After making a few, you'll be ready to add booze to your other favorite recipes, too.

    Read More
  • Prime rib with vegetables
    By Olivia Bria November 29th, 2023

    The Prime Rib Cooking Tip That Gets It Perfect Every Time, According To David Rose - Exclusive

    When you're cooking up a prime rib, you'll want to follow Chef David Rose's preparation tips to make sure it comes out juicy, flavorful, and perfectly cooked.

    Read More
  • omelet with chickpeas
    By Ceara Milligan November 29th, 2023

    Trust Us, Chickpeas And Eggs Fry Together Perfectly

    Chickpeas and eggs may not be the most obvious pairing when it comes to preparing a meal in a skillet but you will be sad that you didn't try the combo earlier.

    Read More
  • person holding frozen yogurt cup
    By Katy Canada November 28th, 2023

    For The Creamiest Homemade Frozen Yogurt, Sugar Is Key

    Making frozen yogurt at home may sound like an insurmountable task, but it's simpler than you might think. Just remember to include sugar in the mix.

    Read More
  • kirkland brand butter
    By Brynna Standen November 28th, 2023

    Did Costco Alter Kirkland Butter's Water Content? Reddit Says Yes

    Home bakers rely on trusted products to ensure consistency, but some Costco shoppers have noticed a change (and not for the better) in the store's butter.

    Read More
  • Cast iron pan with steak tips and mushrooms
    By Nick Pisano November 28th, 2023

    Why You Should Pan Sear Steak Tips Before Cooking Them In The Oven

    Steak tips are typically cooked in the oven, but pan-searing them first has some serious benefits to flavor and texture -- and shouldn't be skipped. Here's why.

    Read More
  • Sliced prime rib
    By Olivia Bria November 28th, 2023

    David Rose Names The Biggest Mistake People Are Making With Prime Rib - Exclusive

    David Rose shared the top mistake he sees people make with prime rib and shared his simple tips to help your holiday roast get a nice, even cook.

    Read More
  • dried fruit assortment
    By Nads Willow November 28th, 2023

    27 Dried Fruit Recipes To Sweeten Up Your Life

    Dried fruit adds sweetness and a novel texture to a wide range of dishes. Here are our favorite dried fruit recipes from Mashed recipe developers to try out.

    Read More
  • pouring cream in mashed potatoes
    By Naomi Kennedy November 27th, 2023

    Keep Frozen Mashed Potatoes Creamy With Extra Fat

    If you have a surplus of leftover mashed potatoes, but you're afraid freezing them will make them unpalatable, add fat to maintain their creamy texture.

    Read More
  • mustache with Guinness trapped within
    By Jonathan Garcia November 27th, 2023

    The 'Mustache Tax' That Comes With Drinking A Guinness

    A study once commissioned by Guinness Brewery quantified the amount of beer that gets trapped in the fibers of a drinker's mustache and ends up being wasted.

    Read More
  • Cottage cheese snowman with pepper hat
    By Mary K. Cahill November 27th, 2023

    The Worst Christmas Food Trends Of All Time

    Many of us look forward to Christmas as a time to cook our favorite traditional festive recipes. But some Christmas food trends are better left in the past.

    Read More
  • Miller Lite Beercracker on shelf
    By Rachael Grow November 27th, 2023

    Miller Lite's New BeerCracker Opens Cold Ones With Holiday Cheer

    Miller Lite has a new special holiday item available for fans this year, and this particular gift can actually make it easier to enjoy Miller Lite's beverages.

    Read More
  • Dragon's beard candy with coconut and sesame seeds
    By Matt Malmlund November 27th, 2023

    What Is Dragon's Beard Candy And Why Is It So Difficult To Make?

    Dragon's beard candy is a traditional Chinese candy that can be difficult to make. Learn about its history and the process of making this unique confection.

    Read More
  • chocolate frio in glass with ice
    By Maria Scinto November 27th, 2023

    Forget Iced Coffee – Mexican Chocolate Frío Is The Pick-Me-Up You Need

    Mexican chocolate frío is richer than your run-of-the-mill chocolate milk both in history and ingredients.

    Read More
  • dry-aged beef on display
    By Dora Nuss-Warren November 27th, 2023

    Every Different Way To Age Steak, Explained By Chefs

    There are quite a few ways to age steak, from dry methods to coating a cut in butter. Here are some of the most common, as explained by professional chefs.

    Read More
  • canned pumpkin in measuring scoop
    By Brian Good November 27th, 2023

    Mistakes You Didn't Realize You Were Making With Canned Pumpkin

    Canned pumpkin can be a huge time saver in the kitchen, but it's important to keep a few things in mind. Discover the common mistakes people make when using it.

    Read More
  • Flamin' Hot Cheetos in bag
    By Nicole Anderson November 27th, 2023

    Flamin' Hot Cheetos Are The Spicy Crunch Your Kale Salad Is Dying For

    If you love croutons on your salad, why not mix it up a bit and try Cheetos instead? The Flamin' Hot variety will give your salad the perfect hit of spice.

    Read More
  • Whole roasted chicken in skillet
    By Brynna Standen November 26th, 2023

    Rotisserie Vs Roasted Chicken: How Do The Preparation Methods Differ?

    A rotisserie chicken and a roasted chicken may look nearly identical, but there are fundamental differences in their respective preparations.

    Read More
  • baked potato with barbecued chicken
    By Maria Scinto November 26th, 2023

    Take Your Baked Potato To The Next Level By Topping It With A Frozen Dinner

    A baked potato doesn't have to be the root of all blandness. One way to upgrade your spud involves topping with dinners so cool that they come frozen.

    Read More
  • Martha Stewart smiling
    By Naomi Kennedy November 26th, 2023

    Martha Stewart's Sushi Mat Hack For Perfectly Round Cookies

    Before you turn green with envy about the perfectly round cookies you've seen on social media, look to Martha Stewart for a game-changing sushi mat hack.

    Read More
  • Copycat Cracker Barrel Fried Apples
    By Katy Canada November 26th, 2023

    Cornstarch Is Key To Copycat Cracker Barrel Fried Apples

    Fried apples are an absolute delight. Learn how to make copycat Cracker Barrel fried apples and why cornstarch is the key ingredient in this recipe.

    Read More
  • vegetable beef soup
    By Jennifer Mashuga November 26th, 2023

    Will Frozen Soup Lose Its Consistency?

    Not every soup is going to maintain its consistency when frozen, but there are ways to make sure your soup tastes delicious after being defrosted.

    Read More
  • Stack of brownie squares
    By Kareena Koirala November 26th, 2023

    The Eggy Mistake You're Making When Baking Brownies

    Homemade brownies can be a hassle simply because there are so many variables. One easy mistake to avoid, though, is using eggs that are far too cold.

    Read More
  • Glazed ham with clove studs
    By Nads Willow November 26th, 2023

    14 Ingredients That'll Take Baked Ham To The Next Level

    Before you slam the ham in the oven as it is, you might want to check out some tasty ingredients that'll take your baked ham to the next level.

    Read More
  • spinach and pasta casserole
    By Maria Scinto November 26th, 2023

    Turn Frozen Ravioli Into A Delicious Lasagna

    Froze ravioli may seem straightforward. But they have layers, especially when you decide to repurpose them as lasagna.

    Read More
Back
Next
About Privacy Policy
© 2025 Static Media® Mashed.com All Rights Reserved
More From Static Media
ChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMoney DigestNicki SwiftOutdoor GuideSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutWomenWrestling Inc.
Mashed