Why Taco Bell Fans Think The Crispy Chicken Sandwich Taco Is No More
Taco Bell's Crispy Chicken Sandwich Taco debuted less than six weeks ago and became an instant hit. Its unexpected menu drop has left fans stunned.
Read MoreTaco Bell's Crispy Chicken Sandwich Taco debuted less than six weeks ago and became an instant hit. Its unexpected menu drop has left fans stunned.
Read MoreIt's not unusual to walk into a coffee shop and have a plethora of milk options for brewed coffee, and in some places, camel milk is rising in popularity.
Read MoreThis Halloween, Sun-Maid knows the scariest thing is to get raisins when trick-or-treating. The brand is setting up a Raisin House in New Jersey to scare fans.
Read MoreThe Narwhal Waffles are reminiscent of the movie "Elf" for many, which makes these a great treat for kids of all ages as we head into the holiday season.
Read MoreIf you are a cheese enthusiast and love the cheese varieties at Costco, there is some bad news for you, as a popular product may have been permanently removed.
Read MoreSnoop Dogg's gin brand INDOGGO is celebrating his birthday by paying homage to his rap past and culinary present.
Read MoreHipdot has just announced they will be partnering with Peeps, the colorful candy, to release a set of fun new pastel beauty products, just in time for Easter.
Read MoreDuring an exclusive interview with chef José Andrés, he suggested one clever recipe to make with fridge leftovers.
Read MoreEminem's Mom's Spaghetti focuses heavily on delicious pasta dishes that were inspired by one of his most popular tracks, "Lose Yourself."
Read MoreElysian Brewing is getting in the spooky spirit by offering ghoulish beer deliveries in Seattle. Delivery workers will be straight from a local haunted house.
Read MoreMost seafood fans are familiar with Red Lobster, the seafood chain that has been coming up with delicious seafood dishes for years.
Read MoreIt's a good idea to check the label of such dressing/dip immediately, because 13,500 such pillow-packets are subject of a recall issued February 15, 2021.
Read MoreIf you're a shy home cook and don't quite know where to start, especially with Halloween just around the corner, don't fret, as Cat Cora has you covered.
Read MoreDuring an exclusive interview with Mashed, Buddy Valastro explained what his relationship with Duff Goldman is really like.
Read MoreKraft Mac & Cheese is bringing a popular Canadian product to the U.S. Starting in early 2022, you can enjoy Kraft with Flavor Boosts.
Read MoreThere are some drinks that Starbucks employees are glad they don't have to make anymore.
Read MoreAdele explained her specific technique for flavoring and consuming potato chips in detail, and it's a bit british.
Read MoreAnne Burrell and her husband recently indulged in food at a place that might surprise you.
Read MoreInstagram is loving Andrew Zimmern's Dodger Blue plaid tracksuit, which he wore to the New York City Wine & Food Festival. It even upstaged a roasted pig.
Read MoreIn a recent Instagram post, Goldman includes a photo of baby Josephine and asks fans to caption it.
Read MoreMove over, milk chocolate, because this new candy release from Kit Kat is extra thick and enrobed in white chocolate.
Read MoreThose who enjoy a flavored cup of morning joe will be thrilled to hear that Raven's Roast, Aldi's popular Halloween offering, has come back to store shelves.
Read MoreIf you count yourself as a mega-fan of singer-songwriter and entertainer Jason Derulo, you don't want to miss his latest venture: a virtual restaurant.
Read MoreA recent Reddit post asked, "What's that one disgusting thing that everybody except you, seem to like?" A popular answer was over-the-top food trends.
Read MoreIn the U.K., McDonald's has launched a new vegan McPlant burger with one Brit breaking a record for how many he consumed. Burger King had a hilarious response.
Read MoreHooters employees have been turning to TikTok to literally show why a recent uniform change has upset them.
Read MoreWe may have found a new reason to love Shake Shack, and it has to do with the way their top managers think.
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