"Silos Baking Competition" judge Zoë François explained her criteria for evaluating the desserts and why Annie Paul's Summer Berry Bars were the winning fit.
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Panda Express is known for its classic Orange Chicken, but if you're looking for something lighter, there's Mushroom Chicken. Here's what you need to know.
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This summer, Natural Light wants you to know that you have "the right" to its beer.
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The Aldi candy shoppers are comparing to Reese's has captured the attention of the supermarket's fans on Reddit.
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2022 is proving to be a year of hardship for ice cream truck operators, and the reasons why are almost as varied as the options on an ice cream truck's menu.
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Now that the avocado ban is lifted in the U.S., just in time for Cinco de Mayo, we have the info you need about adding onions to your guacamole recipe.
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There are many steps to take when cooking to ensure you are being safe. Here's why using baking sheets in the oven is a necessary safety precaution.
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One Trader Joe's-obsessed Instagrammer spotted a new treat in the grocer's freezer section this week that may tide Mexican Pizza lovers over until its return
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Green bean casserole is a Thanksgiving classic, but you can make it anytime throughout the year. Here is how to make sure your green bean casserole is crispy.
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Our easy homemade bagel chips recipe is ready in only 13 minutes, and makes it easy to elevate the quality of this well-loved treat.
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Marinading your steak is a great way to tenderize the meat and create more flavor. But did you know that you can marinate your steak in yogurt? Here's how.
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Not all "people foods" are safe for pets.
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No one likes soggy, greasy nugget leftovers. Thanks to this hack, you can have leftover nuggets that taste like you just picked them up from the drive-thru.
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Michael Silverstein revealed the mouth-watering dishes he created for Grubhub's MasterChef Table, which you can get delivered to your home in select cities.
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Ice cream is great and so is a nice dress, but a nice dress made from ice cream? Well, not exactly.
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When thinking of Japanese cuisine, the first thing to come to mind is probably sushi. But did you know the dish may have originated elsewhere?
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Restauranteur Kiyoshi Kimura paid a stunning amount of money for an endangered fish to be used in sashimi.
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Just how do the "MasterChef" cooks create stunning dishes? Having a pantry filled with the finest ingredients certainly helps — just ask judge Aarón Sánchez.
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Key lime pie is a staple dessert in Florida, believed to originate in the state. But new research indicates that the origin of key lime pie isn't what it seems.
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Do you need a pick me up? Are your adrenals not up to par? Here's one mocktail that you can drink daily to help hydrate your body.
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If you have trouble opening freeze pops, you're not alone.
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Joel McHale is back on E! to host "Celebrity Beef." He revealed what fans can expect from the new celebrity competition, from the food to the hilarity on set.
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This restaurant robot can cook up to 90 pasta dishes an hour.
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Have you ever wondered just who the overalls-clad man on the Cracker Barrel sign is?
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These beautiful spring rolls are fresh, vibrant, and fun to make. After some light prep work, the rolls and dipping sauce come together in just a few minutes.
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Mayo or Miracle Whip may not seem like a big deal for you, but for the residents of Mayo, Florida the difference became a major point of contention.
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If you love whiskey, but you're looking for an alternative to an old fashioned, then try mixing up a classic Sazerac. It's strong, but it will hit the spot.
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