Chick-Fil-A Employees Have Strong Feelings About Their New Chef Uniforms
Chick-fil-A has decided to change things up in the clothing department by replacing the old chef coats with a more streamlined new look. Not everyone is a fan.
Read MoreChick-fil-A has decided to change things up in the clothing department by replacing the old chef coats with a more streamlined new look. Not everyone is a fan.
Read MoreWith so many types of beers to choose from - IPAs to sours, stouts to pilsners - but what is a session beer? We explain what this term means.
Read MoreHow long do pickles last before going bad? Furthermore, how should they be stored to ensure the longest (and safest) long-term enjoyment? Read ahead to learn!
Read MorePizza doesn't have to be a bad thing, in fact here's how to make it healthier with different flours, more veggie toppings, and lean meats.
Read MoreIn truth, both types of grill -- charcoal and gas -- have their lists of pros and cons which should be taken into account before purchasing one or the other.
Read MoreIf you look into any nutrition or dieting advice online, you're sure to come across numerous headlines boasting the benefits of intermittent fasting.
Read MoreLiquor and liquer — their names sound almost identical. So what’s the difference between the two alcoholic options? Let’s explore.
Read MoreChef Erik Pettersen, executive chef and owner of Evo Italian, spoke with Mashed about how to develop the best flavors in a sauce.
Read MoreManeet Chauhan predicted a big food trend. The "Chopped" judge said we would go back to the basics. People did that by baking at home during COVID-19 lockdowns.
Read MoreWhen it does come time to clean your grill, your first instinct might be to reach for the oven cleaner. Here's what you should know before doing so.
Read MoreAdding used coffee grounds to your composting pile can help improve the life of your garden and reduce the amount of waste in landfills.
Read MoreIf you're already eating cauliflower, you have nothing to lose and everything to gain by adding the cauliflower's leaves into your next dish.
Read MoreThe friendliness of Trader Joe's cashiers has led to the rumor that the company specifically trains their new employees in the art of flirting.
Read MoreBurger King experienced a difficult lawsuit due to a complication that was uncovered relating to its Croissan'wich. Here's what went down.
Read MoreRee Drummond never been shy about showing her love for multi-use gadgets such as a fish spatula, which she told "Today" she uses for everything but actual fish.
Read MoreAccording to chef Nigella Lawson, cooking should be accessible to everyone and not something that is hard to grasp or master. Here's her take on making food.
Read MoreAnthony Bourdain's assistant wrote the book that he was conceptualizing at the time of his death. It's not the only Bourdain book she's working on.
Read MoreCostco shoppers are divided about the new plant-based chicken nuggets that have hit shelves. Some rave about the taste while others are suspicious of the brand.
Read MoreIt's chickens who put the wings in Buffalo wings, and the name Buffalo comes from the city where the dish as we know it today originated almost 60 years ago.
Read MoreAlex Guarnaschelli was quick to share with her Twitter followers how to devein shrimp without compromising cooking time or the appearance of your dish.
Read MoreA particular revelation seriously jeopardized Robert Irvine's career and led to widespread criticism. Irvine even had to step up and apologize for the incident.
Read MoreNo Sugar Keto Cups, are Costco's keto-friendly version of a classic peanut butter cup candy. Costco shoppers are absolutely raving about the new treat.
Read MoreCasting doubt on Arby's claim of being first to ban smoking is not enough. There has to be something substantiating the claim for California Pizza Kitchen.
Read MoreDecanting wine can improve the flavor and open up the wine. Here's how to do it correctly.
Read MoreProving drawers are not an ideal method for letting dough rise. Take it from an expert: "The Great British Baking Show" judge Paul Hollywood.
Read MoreAir fryers are a pretty nifty gadget, but they're also caught up in a web of misconceptions and myths. It's time to reveal the truth about air fryers.
Read MoreItalian food darling Giada de Laurentiis had a whole other place in mind when she started her cooking journey and trained to cook in that style for years.
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