False Facts About Strawberries You Thought Were True
Even if you adore strawberries, you might have no idea that these so-called facts about buying, storing, growing, and eating them are actually false.
Mashed Editorial Policies
Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
Stories By Lauren Corona
-
-
What To Know Before Buying Cherries
Cherries - we all know and love this sweet, flavorful fruit. But there's a lot more to learn, from its many varieties to tips for buying the best of the bunch. -
What You Didn't Know About The History Of Mashed Potatoes
A simple classic but with a very interesting past, we take a look at everything you didn't know about the history of mashed potatoes ... until now! -
Mistakes Everyone Makes With Fruit Salad
You can go wrong with fruit salad in all kinds of ways, from using fruit that's out of season to ignoring texture and dressings that can liven up the dish. -
6 Coffee Chains That Charge More For Non-Dairy Milk And 5 That Don't
Non-dairy milk has become the norm when ordering coffee, but some coffee chains still charge an extra fee. Find out which chains charge more for non-dairy milk. -
False Facts About Garlic You Thought Were True
Is it safe to eat sprouted garlic? Is black garlic fermented? Do I add garlic to the pan at the same time as onion? Here are 13 fallacies about garlic. -
Mistakes Everyone Makes With Broccoli
While you might be steaming your broccoli, you might be missing out on all this cruciferous vegetable has to offer. Here's what to avoid when cooking broccoli. -
The 14 Costco Must-Haves, According To Professional Chefs
Costco is full of many food products, but whicj ones are the best? We spoke to pro chefs to get their picks for the best Costco products currently available. -
What Are Soba Noodles And How Do You Use Them?
From soba noodles' origins to how to cook them (plus common mistakes), and how to store them, there's lots to learn about these tasty noods and how to use them. -
13 Types Of Meat Substitutes And How To Use Them
So many meat options are available that you might not know which one to pick. Take a look at all the meat replacements available that are more than just tofu. -
What Cheesemakers Don't Want You To Know
Here are 13 facts about cheese you should know -- from what's in that bloomy rind to the cheese that's too stinky to carry on public transit. -
11 Ways To Upgrade Store-Bought Salsa
Store bought salsa is convenient, but it may also be a bit boring. Here are easy ways to upgrade jarred salsas with ingredients both familiar and surprising. -
Mistakes People Make When Ordering Food At A Japanese Restaurant
Many people make mistakes when dining at a Japanese restaurant. Learn about the etiquette you should follow to have a more fulfilling and delicious meal. -
False Facts About Blueberries You Thought Were True
Blueberries have many health benefits and you can easily add them to your diet. But despite their benefits, many people still have misconceptions about them. -
14 Foods You Didn't Realize Will Spoil Fast (& How To Make Them Last Longer)
Nothing is more annoying than your food going off before you've had the chance to enjoy it. Here are some of the foods you'll need to keep a close eye on. -
Oat Milk Vs Soy Milk: What's The Difference?
Learn the differences in flavor, nutrition, sustainability, then make an informed decision about whether to buy soy milk or oat milk for baked goods and lattes. -
Mistakes Everyone Makes When Cooking With Peanut Butter
Whether you're looking to bake delicious peanut butter cookies or make a spicy peanut sauce, avoiding these mistakes will make these dishes your best yet. -
Mistakes Everyone Makes When Cooking Carrots
Carrots are tasty vegetables that many people love but can easily be ruined when cooked incorrectly. Find out the common mistakes when cooks use them in meals. -
Mistakes Everyone Makes When Cooking Scalloped Potatoes
Use these tips to steer you away from common pitfalls and toward a batch of velvety scalloped potatoes that will have your guests coming back for seconds. -
14 Lebanese Foods You Need To Try Before You Die
From delicious topped flatbreads like manakeesh to bright, fresh stuffed grape leaves called warak enab, there's a huge range of Lebanese dishes to try. -
The Great British Baking Show Spinoffs, Ranked Worst To Best
The Great British Baking Show has spawned many international spinoffs. We ranked the English-speaking versions to help you satisfy that Bake Off craving. -
The Biggest Mistakes Everyone Makes When Making Burritos
Burritos are a widely beloved meal, but it's frustratingly easy to make a mediocre one. Here are some of the biggest burrito cooking mistakes to avoid. -
Norwegian Foods You Should Try Before You Die
Norway is home to a rich culinary tradition with many delicious meals and treats to be enjoyed. Here are some of the Norwegian foods to try before you die. -
12 Unexpected Uses For Malted Milk Powder
Malted milk powder might give you nostalgia from your childhood, but you can still use it in unexpected ways in your favorite snacks and sweet recipes. -
Everything You Need To Know About Gianduiotti Chocolate
Gianduiotti basically taste like Nutella in solid form - except better. We've got all the information you ever wanted about these Italian chocolates. -
12 Ways To Upgrade Store-Bought Gnocchi
A bag of gnocchi can be a lifesaver for a quick weeknight meal, and there are numerous ways to give it an upgrade and make it the star of the dinner table. -
12 Mistakes Everyone Makes With Chiles
Chiles can be the perfect addition to a homemade recipe, but you'll want to avoid these common mistakes in order to get the most out of yours.
