Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Trust your recipe and stick to the prescribed amount of oil, even if it seems to soak into the eggplant too quickly - you don't want to add too much.
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Don't Make The Mistake Of Leaving Coffee In Your French Press After Brewing
A French press is one of the simplest ways to make coffee, but don't let your leftover brew sit in the press. Here's how to maximize the quality of your coffee. -
Why Frozen Drinks May Not Be The Best Option To Order At The Bar
Before you head to the bar for your next cocktail, there are a few things to consider. Learn more about the potential downsides of these fruity frozen drinks. -
Making Sheet Pan Eggs Is The Ideal Way To Cook Breakfast For A Crowd
When preparing breakfast for an entire group, frying eggs on a sheet pan can be the key to ensuring everyone enjoys delicious eggs at the same time. -
What, Exactly, Is A Corkage Fee?
If you're new to wine culture, you may find it surprising that you can bring your own bottle to some restaurants. However, there is a charge and a few caveats. -
How Many Animal Shapes Have Been Used In Animal Crackers?
Few foods evoke cherished childhood memories like animal crackers. Manufactured by several brands, the popular snack has featured a veritable menagerie. -
Why You Should Pan Sear Steak Tips Before Cooking Them In The Oven
Steak tips are typically cooked in the oven, but pan-searing them first has some serious benefits to flavor and texture -- and shouldn't be skipped. Here's why. -
Expert Advice For Making Ravioli Taste Like Restaurant Quality
Making expertly crafted ravioli doesn't require years of experience. One expert explains just how simple ravioli can be to master with the right techniques. -
Buffalo Wild Wings' Secret Menu Vampire Slayer Wings Combine 2 Sauces For Maximum Flavor
Garlic lovers this one is for you! The secret menu Vampire Slayer wings at Buffalo Wild Wings are a double dose of garlicky goodness not for the faint of heart. -
The Honey Trick For Getting Top-Notch Grill Marks
Grill marks on steak are easier to achieve than you might think, especially if you add a little honey into the mix to boost the Maillard reaction. -
To Give New Life To Mushy, Frozen Asparagus, Reach For Your Air Fryer
Frozen asparagus doesn't have to be a mushy, tasteless mess. Use an air fryer to maintain crunch and preserve the flavor of this unique vegetable. -
Why Does Aldi Have So Few Signs Compared To Other Grocery Stores?
Aldi's famous low prices stem from the chain's strict no-frills philosophy that allows the chain to pass the savings on to its loyal customers. -
Think Twice Before Buying Baby Food At Aldi
Aldi is famous for its deep discounts on store-brand products. However, with certain items such as baby food, there may be more cost effective options. -
Cheetos-Coated Baked Chicken Is A Combo You Likely Didn't See Coming
Baked chicken, as easy as it is to make, can sometimes be blah, so why not switch it up a bit? Bread your baked chicken with Cheetos for a weeknight treat. -
The Secret To Chinese Restaurant-Style Green Beans Is In The Sauce
If green beans are one of your favorite parts of eating at a Chinese restaurant, you'll be happy to learn that this dish is quite simple to make at home. -
Use Simple Syrup In Your Next Frozen Drink
Simple syrup is an effective and simple way to not only sweeten your frozen drinks but also add new flavor elements that you can experiment with. -
Why Adding Raw Vegetables While Making Meatloaf Is A Mistake
Economical and delicious, meatloaf is a comfort food staple. However, there's nothing comfortable about biting into unpleasant undercooked vegetables. -
Slow Cooking Chicken? Don't Put It At The Bottom
There's much more to slow cooker cuisine than tossing in ingredients and waiting. This layering technique ensures perfectly cooked juicy chicken every time. -
The Best Ways To Keep Your Tri-Tip Steak From Drying Out
Tri-tip steak can be a flavorful and versatile protein. However, it can just as easily ruin a meal if it goes dry. There are some simple ways to avoid that. -
Coffee Mate's Eggo-And-Maple-Flavored Creamer Is Breakfast Overload
If you're a lover of both coffee and waffles, you're in luck - Coffee mate and Eggo are combining the two. Next January, you can try the new waffle creamer. -
The Secret To A Mouth-Watering Mushroom And Swiss Hamburger Is All In The Fungi
Mushrooms and Swiss cheese have always been a match made in heaven. To create the ideal mushroom Swiss burger, seek out the best fungi available. -
Is Aldi Open On Christmas Day 2023?
The holidays are always busier than you expect, but if you realize on Christmas morning that you forgot a crucial item, don't head to Aldi - it'll be closed. -
Why You Should Always Shop At Costco With A Friend
Costco is beloved, but shopping there can be a challenge when it comes to price and storage space. Luckily, shopping with a friend addresses many concerns. -
Does A Flaming Dr Pepper Shot Actually Feature The Soda?
There are numerous cocktails that combine famous soft drinks with curated spirits. The components of a Flaming Dr Pepper shot might surprise you. -
You Might Want To Think Twice Before Buying Soda At Costco
It's natural to look at Costco's selection of grocery items and assume you're saving money. When it comes to soda, however, that might not be the case. -
Can Potatoes Remain Uncovered During Storage?
Potatoes may seem like the ultimate durable vegetable, but leaving them out in the open may not be the best storage option. Here's how to store your spuds. -
Celsius Energy Drinks Vs Coffee: The Ultimate Caffeine Face-Off
When you're craving caffeine, you have a lot of options. Find out if Celsius is the right beverage for your next energy boost, or if you should stick to coffee.