How Many Animal Shapes Have Been Used In Animal Crackers?
Few foods evoke cherished childhood memories like animal crackers. Manufactured by several brands, the popular snack has featured a veritable menagerie.
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Canned Tuna Vs Canned Salmon: Everything You Need To Know
Canned salmon is a popular alternative to canned tuna. With similar nutrition points and both readily accessible, see how canned tuna and canned salmon compare.
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The Grapes Used To Make Wine Aren't Your Normal Store-Bought Variety
Grapes are common at the supermarket, so why are some wines so expensive when they're just made from grapes? The grapes used to make wine are much different.
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The Key Role Jell-O Once Played At Ellis Island
In the early 20th century, immigrants arriving at Ellis Island were met with a unique food that has since become a dessert staple – Jell-O.
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In-N-Out Burger Vs McDonald's Beef: Everything You Need To Know
Both McDonald's and In-N-Out have dedicated fans who love the chains' burgers. Here's everything you need to know about the beef at McDonald's and In-N-Out.
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What Does Horseradish Have To Do With Horses, Anyway?
Horseradish is decidedly not horse food and shouldn't be. So where on Earth did the association come from?
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The 'Mustache Tax' That Comes With Drinking A Guinness
A study once commissioned by Guinness Brewery quantified the amount of beer that gets trapped in the fibers of a drinker's mustache and ends up being wasted.
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The Worst Christmas Food Trends Of All Time
Many of us look forward to Christmas as a time to cook our favorite traditional festive recipes. But some Christmas food trends are better left in the past.
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The Italian Origins Of Puttanesca Pasta Sauce
Pasta puttanesca has quite a saucy association indeed, though maybe not at all in the way you would expect.
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Canned Roast Beef Ranked From Worst To Best
Canned roast beef can be a huge time saver when you want beef fast. Find out which products on the market are worth it and which to leave behind.
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What Is Dragon's Beard Candy And Why Is It So Difficult To Make?
Dragon's beard candy is a traditional Chinese candy that can be difficult to make. Learn about its history and the process of making this unique confection.
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Forget Iced Coffee – Mexican Chocolate Frío Is The Pick-Me-Up You Need
Mexican chocolate frío is richer than your run-of-the-mill chocolate milk both in history and ingredients.
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Every Different Way To Age Steak, Explained By Chefs
There are quite a few ways to age steak, from dry methods to coating a cut in butter. Here are some of the most common, as explained by professional chefs.
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Coney Island's Role In The Creation Of Frozen Custard
Rich and creamy frozen custard has become synonymous with Coney Island summers, and it's all thanks to two brothers from Switzerland back in 1919.
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Mistakes You Didn't Realize You Were Making With Canned Pumpkin
Canned pumpkin can be a huge time saver in the kitchen, but it's important to keep a few things in mind. Discover the common mistakes people make when using it.
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What It Was Like To Eat At The First Christmas Feast
The first Christmas dinners most likely had nothing to do with the birth of Jesus, but were feasts held by pre-Christian Romans during their December festivals.
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Will Frozen Soup Lose Its Consistency?
Not every soup is going to maintain its consistency when frozen, but there are ways to make sure your soup tastes delicious after being defrosted.
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Is Boston's 'Beantown' Nickname Actually Connected To The Food?
If you've ever wondered why Boston, Massachusetts, is often referred to as "Beantown," we have the facts behind the famous (and now misleading) moniker.
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Common Mistakes Everyone Makes When Cooking With Cumin
Cumin is an earthy, pungent spice often used in Indian and Mexican dishes. But, do you know about the common mistakes everyone makes when cooking with cumin?
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Cacao: The Energizer That Proves Coffee Isn't The Only Brown Liquid Worth Drinking
Although it's unlikely people will turn away from drinking coffee, cacao is an energizing alternative with gentler, longer-lasting effects than a cup of joe.
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New England's Chow Mein Sandwich Puts A Different Spin On Chinese Food
One New England town puts a different spin on Chinese food with its legendary chow mein sandwich, a local favorite that dates back to the 19th century.
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What Is Santa Maria Seasoning And What Does It Taste Like?
Whether you're learning your way around the grill or just interested in learning about regional cuisines, you need to know about Santa Maria seasoning.
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What Is Milk Punch And What Does It Taste Like?
Are you the type of person who would get a kick out of milk punch? If so, you're in good company because Benjamin Franklin apparently liked it, too.
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What Happens When You Undermix Muffin Batter
Baking the perfect muffin is a balancing act of ingredients and technique. One of the most common pitfalls home bakers face is undermixing the batter.
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Bizarre Cheetos Flavors You Can Only Find Internationally
Cheetos is a snack brand that usually offers cheesy corn puff snacks, but many international Cheeto flavors might seem a bit unusual to American taste buds.
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The Shady Reason You Probably Shouldn't Order Iced Tea At Restaurants
What dangers lurk in restaurant iced tea? You may be surprised to learn that your tall, cold glass of brew is harboring potentially dangerous mold.
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Hosting A Holiday Party? Make A Donut Tree Your Sweet Centerpiece
A donut tree, a centerpiece showstopper, is fun to make and takes the holiday spirit up a notch. The edible decoration is a blank canvas for festive craftiness.
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