Why Tapioca Pudding Fell Out Of Popularity
Tapioca pudding used to be a popular dessert, but with changing tastes and supply chain issues, this kitchen staple is now becoming a relic of the past.
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Are Fuji Apples Actually From The Town Of Fujisaki?
If you're shopping for apples, it's hard to go wrong with a bag of Fujis. Just how long has this tasty, versatile fruit been around, and where did it originate?
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We're Giving Kim Kardashian's Beer Confession Some Serious Side Eye
Following the premiere of the latest season of "The Kardashians," some fans are calling out Kim Kardashian over what she said after sipping her sister's beer.
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Pepsi And Buffalo Sauce Sounds So Gross, But We Have To Try It
Have you heard? Pepsi is promoting a new drink combination on social media that calls for adding some Buffalo sauce to your iced soda this football season.
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Angry Orchard Is Going Hard This Fall With Massive King Size Bottles
Angry Orchard is selling a 6-liter bottle -- yes, 6 whole liters! -- of its crisp apple hard cider for a limited time online and at its home base in New York.
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TikTok's Spicy Bowl Deviled Eggs Use Everything But The Kitchen Sink
The only thing trendier than spicy bowls are spicy bowl deviled eggs, which offer a new, spicy spin on your favorite cookout or Thanksgiving side dish.
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Mascarpone Is The Secret Ingredient For Luxurious Hot Chocolate
There are a couple ways you can upgrade your hot chocolate with the help of mascarpone; simply stirring it into your cup is the easiest route you could take.
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The Cooling Rack Hack That Turns A Hand Mixer Into A Standing One
Unfortunately, hand mixers just don't work for all recipes. Thanks to a new hack, you can turn your hand mixer into a standing one with a simple cooling rack.
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Vegan Buttercream Doesn't Have To Be Bland
Buttercream gets its flavor from, of course, butter, but is there a dairy-free version that tastes just as good? Here's how to elevate vegan buttercream.
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Polish Egg Salad Puts The Spotlight On Cream Cheese
Polish egg salad is a great choice for anyone who wants to switch up the traditional egg salad recipe. Here's the down low on this unique side.
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Milk Is The Creamy Ingredient You Should Marinate Your Tuna Steaks In
There's a secret ingredient already in your kitchen that can be used to marinate tuna steaks to neutralize odors and tenderize the meat. Let us present: milk.
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Upgrade Costco's Seasoned Soft Pretzels With An Easy Cheese Sauce
Snack fans agree that Eastern Standard Provisions Company seasoned pretzels, available at Costco, are nearly perfect. Just one question, Where's the cheese?
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The Genius Way To Turn Baguettes Into A Sweet Breakfast For A Crowd
A hearty baguette is worth every bite. But when you need a way to use up the bread before it goes stale, look no further than turning it into breakfast.
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Mistakes Everyone Makes When Baking With Frozen Fruit
Frozen fruit is a convenient way to get your fix year-round, but it's easy to make mistakes when baking with the ingredient. Find out what you're getting wrong.
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Stained Glass Bread Looks Just As Beautiful As We Assume It Tastes
With this helpful hack from TikTok, you can upgrade your plain-looking loaf of bread into a marvel of art that resembles the finest stained glass around.
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Lemon Oil Is The Secret To Sparkling Stainless Steel
Stainless steel looks great in theory - until it gets covered in smudges and fingerprints. Use lemon oil to solve all your stainless steel woes.
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Tired Of Fish Getting Stuck To Your Cast Iron Skillet? Try Thicker Cuts
You may think cooking fish in a cast iron skillet is a recipe for crispy disaster, but it doesn't have to be. A thicker cut can save you time and hassle.
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Baking Hard Candy Turns It Into An Edible Serving Dish For Any Occasion
When you have a surplus of hard candy on hand, no need to worry about eating all the pieces. Instead, bake your candies to make decorative bowls or plates.
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Redeem Gluey Mashed Potatoes With Melted Butter
Have you ever tried to make mashed potatoes, only to have them turn gluey and starchy? If this happens, adding melted butter is a helpful fix.
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No Time To Preheat The Oven? Quickly Air Fry Frozen Rolls Instead
Air fryers are super convenient for cooking under time constraints, and not just entrees, either; everyday sides like frozen dinner rolls are now super easy.
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Biscoff Cookies Can Add Crunchy Texture To Smooth Cheesecakes
If your cheesecake is too smooth, you might be craving some crunch. Enter Biscoff cookies, the perfect ingredient to add texture to your favorite cheesecake.
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Cooking An Omelet In The Air Fryer Is Easier Than You'd Think
Omelets are pretty simple to make, but sometimes you just don't feel like scrubbing a frying pan afterwards. Eliminate the hard work with this air fryer method.
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TikTok's Viral Grilled Cheese Sandwich Contains 4 Types Of Cheese, Mayo, And ... Cinnamon?
Grilled cheese is perhaps the easiest hot sandwich to make, but this viral TikTok rendition elevates the classic bread-and-cheese combo to new heights.
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Mix Your Aperol With Ginger Beer For A Spicy Fall Cocktail
A nice Aperol spritz is great for summer, but once the weather cools down and the leaves start falling, you may want to try something a bit more festive.
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How To Avoid Scalding Steam When Pureeing Vegetables
Vegetable purees are great for adding some panache to an entree or side, but throwing steaming-hot veggies straight into a blender can be a recipe for disaster.
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Your Cinnamon Rolls Deserve A Fall Twist
To prepare for the fall season, we think your favorite cinnamon roll recipe deserves a fall twist. Here's how to amp up the flavor with one easy ingredient.
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The Party Shirt Cookbook Will Have You Trying The Most Unexpected Flavor Combos - Exclusive Interview
What are the two strangest foods you can think of combining? Party Shirt already has you beat, and they told Mashed all about it with their new cookbook.
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