The Best Blend Of Beans For Chili
There is a classic blend of three beans that, time has taught us, make the most effective combination in a big bowl of hot chili. We'll list them.
Read More-
-
Give Your Champagne A Seasonal Twist With Apple Cider
Champagne isn't just for New Year's Eve and weddings. Add the sweet spicy goodness of apple cider to the celebratory drink for the ultimate autumn libation.
Read More -
Black Bean Burgers Don't Have To Be Bland
Black bean burgers can be delicious and exciting, we promise! The key is treating your beans properly, adding seasoning, and dressing them up with fun flavors.
Read More -
Transform Leftovers Into A Delicious Dip
Don't let that food go to waste! Transform boring leftovers into fresh, exciting, tasty dips that are sure liven up your next party or gathering.
Read More -
The Mistake You're Making With Homemade Gravy Is Where You Cook
There's nothing like a delicious gravy to top your roast dinner, but if you're cooking it in the wrong place you are doing the gravy a grave disservice.
Read More -
You're Only 2 Ingredients Away From Making Homemade Vanilla Extract
Even ardent vanilla fans might not have an appetite for using a complex process to make their own extract. Luckily, it takes a couple of ingredients and time.
Read More -
Marshmallow Flavoring Will Upgrade Your Funfetti Cake
Funfetti cake is already the sprinkly union to two things a lot of people love: fun and cake. But you can up the fun and flavor with a marshmallow adjustment.
Read More -
The Secret Ingredient For Flavorful Dessert Bars Is Your Favorite Booze
Some people pair their desserts with alcoholic beverages. But an especially flavorful way to do it involves adding said beverages to your dessert.
Read More -
The Dave's Hot Chicken Hack That's A Cheesy Masterpiece
Dave's Hot Chicken has quickly become a fan favorite among those who love their fried chicken with some heat. You can try this hack for even more flavor.
Read More -
Use Any Pie Filling You Want In Copycat Pop-Tarts
Copycat Pop-Tarts are surprisingly simple to make, and the best part is, they're totally customizable - just use your favorite pie filling for the center.
Read More -
Add Stuffed Pasta To Your Canned Soup To Make It More Filling
With prime soup season just around the corner, consider adding stuffed pasta, like tortellini, ravioli, or pansotti, to improve your canned soups at mealtime.
Read More -
The Vanilla Extract Hack To Make Your Kitchen Smell Like Baked Goods (Without Actually Baking)
With a few easy steps -- no baking required -- your home can smell like vanilla. But consider leveling up to add some fresh citrus and sweet floral notes too.
Read More -
Radish Sandwiches Put The Root Vegetable In The Limelight
Don't let yourself miss out on the nutritious, toothsome delights of radishes sandwiches. This easy-to-make snack may just become a new favorite in your house.
Read More -
For Better Mocktails, Turn To Tart Fruits
Mocktails are great swaps for alcohol, but just because they have no booze doesn't mean you should compromise. Fonda bar manager Juan Ramirez has some tips.
Read More -
Turn Your Cinnamon Rolls Into Doughnuts In One Simple Step
While trips to a doughnut shop are fun, you can roll your way to delicious doughnuts without leaving the house using cinnamon rolls and a clever trick.
Read More -
The Cold Brew Coffee Tip TikTok Isn't So Sure About
Cold brew can take up to 24 hours to make, but one TikTok creator claims he only needs 12. Commenters' main problem? It apparently isn't "real" cold brew.
Read More -
TikTok Took The Fast Out Of Food By Turning McDonald's McFlurry Into Cake
McFlurries are some of McDonald's tastiest treats, but this TikTok creator is trying to make them even tastier. This McFlurry cake might just be worth a try.
Read More -
The Coziest Corner Of TikTok Is Where Baking And Camping Meet
Camping cuisine is generally limited to hot dogs and s'mores, but these TikTok creators are elevating their outdoor treats. Here are some creative forest chefs.
Read More -
14 Ways To Repurpose Leftover Chick-Fil-A
If you’ve got leftover Chick-fil-A, there’s no need to eat it plain. Here are some ways you can use up these chicken leftover for a new and delicious meal.
Read More -
Lemon Juice Can Give Your Soup The Extra Zest It Needs
Soup is a delicious cold-weather staple, and lemon juice is a great way to give almost any kind a zesty edge. This tip will make your soup the best it can be.
Read More -
The Sign That Your Banana Bread Is Perfectly Baked
Banana bread certainly isn't the hardest thing to bake, but figuring out exactly when it's done can be tricky. Here's a tip for perfectly baked banana bread.
Read More -
Crunchy Biscoff Spread Is The Secret Ingredient To Give Your Brownies Bite
If you're a brownie lover, you have to try this special ingredient in your next batch. Learn why Crunchy Biscoff spread is the perfect addition to any recipe.
Read More -
Upgrade Your Chicken Pot Pie With A Cheesy Crust
Chicken pot pie is a classic for a reason -- but even the most timeless recipes deserve an occasional upgrade. For a touch of luxury, make a cheesy crust.
Read More -
Chef Mark Strausman's Hot Tip For Cooking Flavorful Chicken Liver
Liver is rarely presented as an ideal entrée, but it doesn't have to be so reviled. Chef Mark Strausman of Mark's Off Madison has some liver-cooking tips.
Read More -
Swap Your Spoon Out For A Milk Frother To Get Fluffier Hot Chocolate
Hot chocolate is a delightful treat for cold weather, but how to achieve that perfect consistency? A milk frother is the best way to elevate hot cocoa.
Read More -
The Blind Baking Hack That Will Make The Perfect Pie Crust
Blind baking may seem like a pain, but if you do it right, your pie crust (and dinner guests) will thank you. Here's a tip for making the best pie crust.
Read More -
The Baileys Tiramisu Martini That Turns Your Coffee Into Dessert
Many people start their day by soaking their insides with coffee. But you can turn that cup of average joe into a tiramisu-inspired dessert.
Read More
