Easy Greek Tirokafteri (Spicy Feta Cheese Dip) Recipe
Though tirokafteri may not be as well known as tzatziki, this spicy Greek feta dip deserves just as much attention.
Read MoreThough tirokafteri may not be as well known as tzatziki, this spicy Greek feta dip deserves just as much attention.
Read MoreIf you're a fan of bitter greens, sautéed dandelion greens with garlic may be right up your alley with flavors that pair well with beef, chicken, and fish.
Read MoreThis recipe for Bavarian cream and berries is perfect for a party. It's simple to make, but sure to impress your guests. Plus it can be whipped up in advance.
Read MoreAdd some flavor to eggplant with this Korean-inspired recipe, which features a gochujang glaze.
Read MoreThe viral TikTok salad gets a summer twist in this fresh and vibrant recipe.
Read MoreUnlike gnocchi, which are made from potatoes, gnudi are made with a base of ricotta cheese. Rich and pillowy, all they need to shine is a simple butter sauce.
Read MoreThis blueberry smoothie is so thick and creamy that it's almost like a milkshake, with the added bonus of nutritional benefits.
Read MoreThese crispy fried zucchini fritters feature the popular summertime squash in the form of a cheesy, crunchy little appetizer.
Read MoreWith frozen french fries, American cheese, and some basic condiments, recreating In-N-Out's signature saucy animal style fries at home is quick and easy.
Read MoreLearn how to make this aloo gobi recipe made with potato, cauliflower, and ground spices for a filling vegetarian meal.
Read MoreWhile Gigi Hadid's viral vodka pasta sauce recipe may not have contained vodka, this one certainly does, and it's the perfect coating for your favorite shells.
Read MoreThese decadent brownies loaded with dark chocolate chips are an easy and satisfying vegan dessert.
Read MoreThis super cheesy mac and cheese is made with Velveeta, cheddar, and crumbled Cheez-It crackers.
Read MorePinky Cole's brand, Slutty Vegan, is rapidly expanding in the U.S. She spoke to Mashed about her plant-based menu and being recognized in the food industry.
Read MoreMushroom stock is the backbone of this vegetarian spin on a Chinese takeout favorite. Simply omit the egg to make it vegan!
Read MoreThis Mexican inspired baked tofu recipe is great as an appetizer or as part of a vegetarian bowl and is really easy to make after marinating the tofu overnight.
Read MoreThese gorditas are stuffed with beans and cheese, making for a savory and fulfilling lunch.
Read MoreVegetarian goulash is cheap, filling, easy to make, and best of all? All it needs is one pot. Our vegetarian mushroom goulash recipe is a one-pot dinner.
Read MoreThis vegan red lentil curry is a tasty dinner option for both vegans and non-vegans alike.
Read MoreThese Parmesan spinach balls are the perfect appetizer for tiding over hungry people waiting on a delicious Italian meal.
Read MoreFrom zesty buffalo cauliflower and fresh naan to classic baba ganoush and beet hummus, we've got you covered with vegetarian appetizers to impress your guests.
Read MoreNumerous recipes for pasta primavera exist, but most have a common theme: yummy veggies mixed with pasta and topped with Parmesan cheese.
Read MoreYou'll save money on takeout, thanks to this copycat Panera corn chowder recipe.
Read MoreThis vegan mushroom ramen recipe proves that meat-free dishes can still pack a whole lot of hearty, savory goodness.
Read MoreEnjoy the iconic and ever-delicious combination of spinach and artichoke with this made-from-scratch flatbread recipe.
Read MoreLooking to add more veggies to your diet? You can't go wrong with these recipes.
Read MoreThis saag paneer recipe is sure to become a weeknight favorite, thanks to its plethora of bright flavors and savory ingredients.
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