Giada De Laurentiis and Bobby Flay don't just work together, but often interact socially and have even toured Italy together. Is there more to this friendship?
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Ever wondered about the truth behind Bar Rescue? Want to know whether it's fake or real? You aren't alone. Here's what you should know about Jon Taffer's show.
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Cracker Barrel's iconic design is a tribute to American nostalgia. And for 50 years, it was all done at the hands of one family from Lebanon, Tennessee.
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Which of your favorite "Italian" dishes would you be able to order in a real Italian restaurant, and which would just get you raised Italian eyebrows?
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You may already know the five mother sauces, but have you ever heard of the man who's said to have fathered chasseur sauce? Some might call him a pope of sorts.
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Despite Kitchen Nightmares' long original run and its revival, there are still plenty of behind-the-scenes secrets that you probably never knew about the show.
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Nothing beats homemade spaghetti sauce, but the convenience of a canned version sometimes does the job. We look at some of the best and worst canned sauces.
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If you've recently shopped the cereal aisle in a U.K. Aldi, you may have noticed there's something missing from the front of the cereal boxes: cartoon mascots.
Read MoreWe tried Taco Bell's newest creation. Its Cheesy Street Chalupas come in packs of two and are filled with your choice of Cantina chicken or steak.
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The bun is an undeniably important component in any hamburger, so we’ve scoured some of the biggest fast food chains to find out whose buns come out on top.
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Mix-ups happen all the time in restaurants, but this one seems avoidable. After ordering mac and cheese from CPK, a TikToker only got half their order.
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Aldi's meat section usually has around 10 types of steak. You'll feel happiest if you select steaks that fit the taste, appetite, and prep time your family has.
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Sawmill gravy is a Southern classic, but what makes this sauce so incredibly delicious? It's all about the fat that's used to make the gravy's roux.
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A whole chicken isn't just a hunk of meat. It's an opportunity to try different ingredients and create new food experiences. Here's a bit of tasty inspiration.
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Non-dairy creamers are a must if you follow a plant-based diet or have a dairy allergy. However, not all products are created equal. These are the unhealthiest.
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Microwaving leftover lasagna is easy, but it's not ideal. Here's how to reheat your lasagna leftovers in the oven for a crispy, bubbly bite every time.
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Taco Bell fans will recognize its Cheesy Street Chalupas from their limited run in Indiana. Now they're back, but unfortunately, there's still a catch.
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As Sha'Carri Richardson prepares to head to Paris, France, for the Olympic Games, we take a look at what kinds of foods she eats while in training.
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"Top Chef" star Naomi Pomeroy died in a tragic inner tubing accident on the Willamette River on July 13. Authorities are still looking to recover her body.
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If you like being prepared for every scenario, Costco has a deal for you. It put an emergency food supply kit on sale, but is the food any good?
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How many cheeses should you use for the best grilled cheese? We spoke to two experts about how to craft the ultimate grilled cheese sandwich.
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Costco's Danish offerings just got a little sweeter. Some shoppers have noticed a berry and cheese mash-up flavor hitting the store shelves.
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A CDC chef sounds like somebody who might test a restaurant's food for contamination. However, that acronym stands for something quite different here.
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Looking to pick a box of beloved mac & cheese for dinner? Confused by the options? We break down the best and worst quality brands out there.
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Air travelers take note! A hearty breakfast may be the key to avoiding the grogginess and fatigue that come with jet lag. And we have the science to prove it.
Read MoreBurger King debuted a new Fiery Menu for the summer, consisting of five items of increasing spice levels. Here's a rundown in addition to individual reviews.
Read MoreOre-Ida and GoodPop have teamed up for a unique combo of ice cream bar and french fry. We gave it a try to see how this flavor pairing really stacks up.
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