'Sea Salt' Doesn't Always Mean What You Think
Sea salt is made from a current body of seawater, using either solar or vacuum evaporation. Minimally processed, it still contains different minerals.
Read MoreSea salt is made from a current body of seawater, using either solar or vacuum evaporation. Minimally processed, it still contains different minerals.
Read MoreIs Chick-fil-A open on Thanksgiving 2021? Short answer: no. Just as Chick-fil-A closes on Sundays, the chain will be closed so employees get family time.
Read MoreIf there's a Bobby Flay fan club out there somewhere, Sunny Anderson might just be an officer. Here's the post that has Instagram cracking up.
Read MoreMore than 40 years later, Pepperidge Farm would end up playing a big role in the near disastrous Apollo 13 mission. Here's what happened.
Read MoreIf you ever find yourself in New York City craving a juicy steak, culinary expert and TV personality Rachael Ray has a recommendation for that.
Read MoreAfter months of playing coy, longtime Food Network personality Bobby Flay has finally spilled the proverbial tea on his girlfriend's identity. So who is she?
Read MoreWhile "MasterChef" is difficult to win, judge Gregg Wallace said putting some thought into a dish can go a long way when trying to make it big on the show.
Read MoreStars of "Chrisley Knows Best," Todd and Julie Chrisley discuss how they take the stress out of planning the perfect holiday dinner in this exclusive chat.
Read MoreTripAdvisor and Mount Gay Barbados Rum have teamed up to give away a free trip to Barbados. But there's a catch! Find out what it is.
Read MoreFor those of us who take a plane every once in a while, it's inevitable you'll have food or drinks confiscated at the airport. So, what happens to it?
Read More"Today Show" veteran Al Roker gives us the scoop on his new Thanksgiving podcast and dishes on why you can't beat a good olive oil.
Read MoreIn Ree Drummond's third cookbook, "The Pioneer Woman Cooks: A Year of Holidays," she shares some easy tips for the perfect Thanksgiving turkey.
Read MoreThis easy, oven-baked samosa recipe delivers on flavor with a savory vegetable filling and a beautifully flaky wrapper made from store-bought phyllo dough.
Read MoreSeasonal desserts can get anyone's mouth watering, and Aldi has a fun treat that you can easily stock up on. Take a look at their delicious apple blossoms.
Read MoreMaggie, a 70-year-old retiree from Dorset, South West England, left The Great British Baking Show after the fourth week. Here's the truth about her unique life.
Read MoreFeeding your family can be challenging enough on busy weeknights, but during the holiday season, it can be even trickier. Luckily, Pizza Hut is here to help.
Read MoreMichael Symon's sweet response to Bobby Flay's new Food Network deal was a warm "love ya my brother" and congratulations on Instagram.
Read MoreThe art of the hamburger goes all the way back to the ancient Romans. Here's how the hamburger evolved over time to become the meal we know and love today.
Read MoreThe stereotypical Whole Foods customers are easy to spot based on their own set of matching looks and proclivities. Which one are you?
Read MoreUndercooked chicken can be dangerous, while overcooked chicken can be downright disappointing. So what's the ideal temperature for cooking chicken?
Read MorePlant an elderberry tree, and enjoy the health benefits once it produces fruit. Sounds good, right? Hold on a minute. There's something you need to know.
Read MoreKardea Brown shares the personal meaning she attaches to "The Great Soul Food Cook-Off," the new culinary competition she is hosting.
Read MoreNelson German was a contestant on Season 18 of "Top Chef" until he was dealt with a devastating injury - he tells Mashed what it was like to compete.
Read MoreWhen it comes to choosing the right side dishes for Thanksgiving, people definitely have their opinions. Mashed's new survey reveals the dish most hate to make.
Read MoreThough Milk duds themselves weren't a mistake, the shape of them was.
Read MoreIt's not just people who change when the clock strikes 12 on January 1, industries frequently evolve too. And the restaurant industry is no different.
Read MoreDJ Livia has taken the hip-hop world by storm, and believe it or not, she's also teaming up with Raising Cane's to give out Thanksgiving turkeys.
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