What Temperature Should You Heat Milk At For Homemade Mozzarella?
Buying mozzarella at the store is certainly easy, but making your own isn't that much harder. Just make sure you heat the milk to the right temperature.
Read MoreBuying mozzarella at the store is certainly easy, but making your own isn't that much harder. Just make sure you heat the milk to the right temperature.
Read MoreIna Garten's confidence stems from 40 years in the food business learning recipes and techniques, and she's happy to share some of her tried and true wisdom.
Read MoreBreakfast corn dogs are typically made with breakfast sausage that has been coated in pancake batter and cooked until golden brown and delicious.
Read MoreBoth peanut and walnut oil have their uses when it comes to cooking. Understanding their differences is key to using them properly in your culinary pursuits.
Read MoreThere's nothing worse than a bland Thanksgiving turkey (or pie, for that matter), so Blue Moon is offering two new seasonings to keep your holiday meal zesty.
Read MoreYou overcooked your pasta - hey, we've all been there! But now what do you do with those mushy noodles? You can save them with just a little bit of olive oil.
Read MoreHow do you like them apples? Hopefully in the form of cider inside a tasty stew that screams fall.
Read MoreAndrew Rea's newest cookbook is for people at the beginning of their cooking careers, and he told Mashed which recipe you should choose to start.
Read MoreThe best thing about this Keebler Fudge Stripe s'mores hack is you don't have to wait for a campout - you can make these treats any time you want at home.
Read MoreCaprese salad is beloved for its bright flavors and beautiful plating. You can bring all of those elements to fried eggs and elevate your breakfast experience.
Read MoreThere's no need to feel blue if you've grown weary of traditional chicken cordon bleu. Beautiful cuts of beef could be the key to lifting your culinary spirits.
Read MoreGirls' night is always better with amazing food. Amazing doesn't have to be complicated as a seasoned oil and fresh bread can make your guests swoon.
Read MoreMaking a restaurant-quality crème brûlée is oh-so-easy with this three-ingredient recipe from Mashed recipe developer Sophie Putka that uses vanilla ice cream.
Read MoreChocolate bars are among the sweetest gifts, and the gift will become even sweeter than the chocolate itself if you share a custom bar with your loved one.
Read MoreMost people make soup in a slow cooker or on the stove. If you're debating on which method to use, there are a few things you should keep in mind.
Read MoreOlive Garden's Alfredo sauce is a perennial fan favorite. Our copycat recipe is a dead ringer for the Italian chain's classic, thanks to an abundance of butter.
Read MoreCanned green beans may have a reputation for being mushy, but they're affordable, require no preparation, and are easily accessible year-round.
Read MoreSalsa is saucy by nature, but you can up the intensity level with the help of veggies and your trusty oven.
Read MoreA breakfast sandwich is a great on-the-go start to your day, and award-winning chef Dan Kluger has some tips for optimizing this easy breakfast staple.
Read MoreCaramelized French onions are perfect for soup, but why stop there. Here are some great ways to use this ingredient in meals that go beyond the soup bowl.
Read MorePigs aren't the only animal that can go in a crescent-roll blanket. You can crank it up by swapping out the pork for chicken and add some serious crunch.
Read MoreThe TikTok video showing a steak cooking on the hot pavement may seem novel (and scarily easy), but make no mistake: Cooking food on the ground is a bad idea.
Read MoreWhile potatoes is typically just a boring side, you can add pizzazz to them. See our tricks to upgrade your mashed potatoes from ordinary to extraordinary.
Read MoreYou may recall the notion of "girl dinner" from TikTok, but these can be more than just meats and cheeses. Try an oven-roasted salad for a fall comfort meal.
Read MoreHot dogs aren't super complicated to make, but one TikTok creator thinks they can make the process even easier. Whether or not they're successful is debatable.
Read MoreRamen is already a quick, satisfying meal, but if you wrap your ramen noodles in rice paper, you can easily make them portable, too. Here are some tips.
Read MoreAdd a floral touch to your dinner table by turning your standard lasagna recipe into lasagna roses. Creating this beautiful dish is easier than you might think.
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