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Cooking

  • Baked potatoes with sour cream
    By Rachel Snyder May 30th, 2022

    13 Things You Should Be Putting On Your Baked Potato, But Aren't

    It's time to step up your baked potato game with our selection of toppings. From sweet and simple recipes to overloaded concoctions, we've got you covered.

    Read More
  • steak cooking on grill
    By Jennifer Eager May 5th, 2022

    Delicious Sauces You've Never Thought To Put On Steak

    If you're bored of your usual steak sauce options, discover our favorite selection of easy homemade sauces to step up your steak game.

    Read More
  • Chili paste in a ceramic bowl
    By Lucy Maddox April 29th, 2022

    6 Best Substitutes For Chili Paste

    Even if you don't have any chili paste lying around, you don't have to hurry back to the grocery store. There are many substitutes for chili paste you can use.

    Read More
  • Assortment of pasta dishes
    By Maria Scinto February 16th, 2022

    36% Said This Was Their Favorite Sauce To Put On Pasta

    The people have spoken - well, 614 of them, responding to a Mashed survey - and they've said which sauce they like to put on pasta the most.

    Read More
  • raw steak next to spices and herbs
    By Mary Patterson Broome October 29th, 2021

    7 Mistakes Everyone Makes When Seasoning Steaks

    Proper seasoning is key to preparing the perfect steak. Make sure you're doing it the right way and avoid these common mistakes.

    Read More
  • A Cuisinel cast iron skillet set with food
    By Alia Hoyt August 5th, 2021

    For Cast Iron Cooking, One Skillet Set Stands Above The Rest

    Looking to make the switch to cast iron? The Cuisinel cast iron skillet set comes with four chef's pans in varying sizes.

    Read More
  • Geoffrey Zakarian smiling with glasses on
    By Savanna Swain-Wilson June 23rd, 2021

    This Is Geoffrey Zakarian's Ultimate Secret Ingredient

    Chef and TV personality Geoffrey Zakarian has one ultimate secret ingredient that he says can transform pretty much any dish.

    Read More
  • Hamburger Helper hamburger helper
    By Samantha Maxwell June 3rd, 2021

    Popular Hamburger Helper Flavors, Ranked Worst To Best

    Before you decide what kind of Hamburger Helper flavor you should buy, get a rundown of our favorite - and least favorite - entries in the Hamburger Helper line

    Read More
  • Egg Salad Sandwich
    By Lauren Cahn February 11th, 2021

    14 Amazing Ways To Upgrade Your Egg Salad

    Egg salad offers a near-infinite universe of flavor possibilities. Before you whip up another batch, consider these simple ways to upgrade your egg salad

    Read More
  • Man pulling air fryer drawer
    By Andrea Beck October 16th, 2020

    The Reason You Need To Avoid Cooking Bacon In An Air Fryer

    For bacon, it's probably best to just skip the air fryer and choose another cooking method altogether. Here's why cooking bacon in an air fryer is a bad idea.

    Read More
  • French onion soup in a bowl
    By Karen Hart July 29th, 2020

    This Is The Best Wine To Use In French Onion Soup

    There are many pitfalls to making French onion soup, but one of the keys to creating a great French onion soup is getting the foundation right. Which wine, then, should you choose to cook with?

    Read More
  • stir fry
    By Karen Hart May 2nd, 2020

    The Secret Ingredient You Should Be Adding To Stir Frys

    Stir-frying is a fast way to cook beautiful vegetables and bite-size pieces of meat. But the best-kept secret for cooking stir fry is this secret ingredient.

    Read More
  • Julia Child in patterned blouse
    By Maria Scinto April 18th, 2020

    The Truth About Julia Child's 14-Second French Omelet

    The 14-second omelet is proof of just how talented Julia Child was in the kitchen.

    Read More
  • cocoa powder, cocoa
    By Karen Fredrickson April 2nd, 2020

    Here's What You Can Substitute For Cocoa Powder

    When you're out of cocoa powder, but you really want to make a chocolate cake, there are many options available. They do, for the most part, require other types of chocolate, as cocoa powder isn't as versatile in regard to substitutes as other ingredients.

    Read More
  • zoodles
    By Courtney Giardina October 1st, 2019

    The Trick To Making Zoodles That Aren't Soggy

    Zoodles are spiral-cut zucchini that serve as a low-carb alternative for the pasta lover trying to cut down on carbs, but they can wind up floating in water.

    Read More
  • Bowl of garlic
    By Chris Heasman April 23rd, 2019

    The Biggest Mistakes Everyone Makes When Cooking With Garlic

    There are plenty of different ways to get cooking garlic wrong, and succumbing to any of these pitfalls could ruin an otherwise delicious dish.

    Read More
  • By Lauren Schumacker September 21st, 2017

    Things You're Not Making In Your Slow Cooker But Should

    You could almost definitely be using your slow cooker for more things than you are right now. Here are the things you should be cooking in there, but don't.

    Read More
  • White rice and rice paddy
    By Anita Surewicz July 19th, 2017

    Mistakes Everyone Makes When Cooking Rice

    Cooking rice can be challenging, especially for those without much culinary know-how. Here are some of the most common mistakes to avoid when preparing rice.

    Read More
  • chopped vegetables
    By Lindsay D. Mattison January 31st, 2017

    Mistakes Everyone Makes When Prepping Vegetables

    Vegetables can be a pain to prep. Watch out for these mistakes, and before you know it, you'll be well on your way to becoming a master prep cook.

    Read More
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