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Exclusives

  • Interviews
  • Opinion
  • Reviews
  • Row of Just Ice Tea bottles
    By Holly Riddle October 12th, 2022

    Here's Why Just Ice Tea Won't Have Cane Sugar - Exclusive

    The brand Just Ice Tea won't feature any cane sugar at all in its recipes. In an exclusive interview with Mashed, Honest Tea creator Seth Goldman explains why.

    Read More
  • person serving covered dish
    By Maria Scinto October 12th, 2022

    Fans Told Mashed Which Dine-In Restaurant Has The Best Service - Exclusive Survey

    Mashed surveyed 582 diners to find out which popular casual dining chain they would say offers the best service.

    Read More
  • Three packages of A-Sha Noodles
    By Holly Riddle October 10th, 2022

    How A-Sha Noodles CEO Young Chang Is Reinventing Ramen - Exclusive Interview

    A-Sha Noodles wants to be a disruptor in the world of ramen. CEO Young Chang talks about the origin of the recipe and his company's exciting collaborations.

    Read More
  • chef zac young
    By Olivia Bria October 10th, 2022

    Zac Young Spills Spooky Secrets About Halloween Baking Championship - Exclusive Interview

    "Halloween Baking Championship" judge Zac Young shares some of his favorite moments from the show and gives his tips for Halloween party foods and treats.

    Read More
  • Antoni Porowski smiling at event
    By Erica Andrews October 10th, 2022

    Queer Eye Star Antoni Porowski Divulges Details About His New Cooking Competition Series - Exclusive Interview

    "Queer Eye" star Antoni Porowski shared what viewers can expect from Netflix's "Easy-Bake Battle," which dishes on the show impressed him, and more.

    Read More
  • Close up of Daniele Uditi smiling
    By Erica Andrews October 9th, 2022

    Pizzana Chef Daniele Uditi Admits This Food Critic Made Him Cry - Exclusive

    Daniele Uditi recalled a story to Mashed about the time a food critic left him in tears.

    Read More
  • A variety of Honest Tea flavors
    By Holly Riddle October 8th, 2022

    What Seth Goldman Really Thinks About Coca-Cola Ditching Honest Tea - Exclusive

    Seth Goldman left Honest Tea some time ago, and he gave Mashed his honest thoughts about Coca-Cola doing away with the brand he started.

    Read More
  • Various cheeses on a cutting board
    By Hannah Beach October 7th, 2022

    Fans Told Mashed Their Favorite Way To Serve Cheese – Exclusive Survey

    Here's how Mashed readers prefer to serve cheese.

    Read More
  • Adirenne Cheatham smiling for press
    By Helena Nichols October 7th, 2022

    The One Ingredient Adrienne Cheatham Can't Live Without - Exclusive

    Chef Adrienne Cheatham shared how important quality ingredients were when choosing to partner with Our Pantry and revealed which ingredient is her must-have.

    Read More
  • Close-up of Daniele Uditi smiling
    By Erica Andrews October 6th, 2022

    Expert Pizza Chef Daniele Uditi Reveals Details About His New Series Best In Dough - Exclusive Interview

    Pizzana owner Chef Daniele Uditi shares his success story and explains what viewers can expect from his new pizza competition series, "Best in Dough."

    Read More
  • a bowl of cereal with a cereal box

    We Tried Kellogg's New North Pole Snow Creme Cooling Cereal. Here's How It Went

    Cereal innovations don't come along all that often. So when Kellogg's released a "cooling" Elf on the Shelf cereal, we knew we just had to try it.

    By Steven John October 6th, 2022 Read More
  • Jacques Torres smiling at event
    By Erica Andrews October 5th, 2022

    Nailed It!'s Jacques Torres' Favorite Fast Food Place Might Surprise You - Exclusive

    Jacques Torres may be a famous pastry chef, but he's not immune to getting fast food. He shared his favorite spot to eat and the place he usually goes instead.

    Read More
  • Rotisserie chickens roasting on a spit
    By Amberly Mckee October 5th, 2022

    Mashed's Exclusive Survey Uncovers Which Grocery Store Has The Worst Rotisserie Chicken

    Here's which rotisserie chicken customers would skip.

    Read More
  • Four jars of sauce
    By Helena Nichols October 5th, 2022

    Adrienne Cheatham And Carolyna De Laurentiis Of Our Pantry On Their Premium Sauces - Exclusive Interview

    Carolyna De Laurentiis and Chef Adrienne Cheatham discuss their new line of Our Pantry sauces and transforming home cooking with ethically sourced ingredients.

    Read More
  • Bottles of Just Ice Tea on the factory line
    By Holly Riddle October 5th, 2022

    Seth Goldman Goes 'Back Into The Iced Tea World' With New Brand Just Ice Tea - Exclusive Interview

    Honest Tea founder Seth Goldman discusses his return to the iced tea world with his new brand, Just Ice Tea. He shared what to expect from it and what's next.

    Read More
  • Rick Martinez posing
    By Olivia Bria October 5th, 2022

    Rick Martínez Reveals What He Is Cooking At The New York Times Food Festival - Exclusive Interview

    Rick Martínez is as excited as anyone for the New York Times food festival. He spoke to Mashed about what he has planned for the big event.

    Read More
  • Gabrielle Reyes smiling with mushrooms
    By Olivia Bria October 4th, 2022

    The Most Underrated Wild Food, According To TikToker Gabrielle Cerberville - Exclusive

    TikTok food educator Gabrielle Cerberville shared which wild foods she loves and thinks are highly underrated.

    Read More
  • Orange Jack in the Box milkshake

    We Tried The New Jack In The Box Basic Witch Shake. Here's How It Went

    Because we're proud basic witches, we had to get our hands on Jack in the Box's new Basic Witch pumpkin spice and Oreo shake and try it for ourselves.

    By Crawford Smith October 4th, 2022 Read More
  • person holding messy burger
    By Maria Scinto October 3rd, 2022

    What's The Messiest Fast Food Burger? - Exclusive Mashed Survey

    A recent Mashed survey grilled 582 people about their opinion on which fast food restaurant serves up the messiest burgers.

    Read More
  • Jacques Torres smiling at event
    By Erica Andrews October 3rd, 2022

    Jacques Torres Confessed What Food He Refuses To Eat On Nailed It! - Exclusive

    Chocolatier Jacques Torres has witnessed some disastrous baking blunders on "Nailed It!" But, he revealed to Mashed, there are some mistakes he won't eat.

    Read More
  • Pepsi S'mores Collection

    We Tried Pepsi's New S'more's Collection Sodas. Here's How It Went

    The lab geeks at Pepsi have released an exclusive new s'mores soda collection and we were lucky enough to get our hands on them to try'em out.

    By Steven Luna September 30th, 2022 Read More
  • Cans of Arizona tea
    By Amberly Mckee September 30th, 2022

    21% Of People Think This Is The Best Arizona Iced Tea Flavor - Mashed Survey

    Arizona iced tea has been around since the early '90s and its price has stayed relatively the same. Now, a Mashed survey reveals the brands most popular flavor.

    Read More
  • Green bean casserole in a baking dish
    By Crystal Antonace September 30th, 2022

    How To Avoid Mushy Green Beans For Your Green Bean Casserole

    Here's how to perfect the Thanksgiving staple.

    Read More
  • person taking container of raw beef out of the fridge
    By Rebecca Cherico September 30th, 2022

    How Long Does Raw Meat Last In The Fridge?

    Here's what the USDA says.

    Read More
  • Chocolate candy bar variety
    By Crystal Antonace September 30th, 2022

    This Might Be The Healthiest Candy Bar

    Here's why dietitians recommend Snickers over other popular candy bars.

    Read More
  • fruit smoothie cup
    By Derek Helling September 30th, 2022

    Are Planet Smoothie's New Avocado Drinks Actually Healthy?

    Planet Smoothie's new menu offerings include health-powerhouse avocado, but are they really healthy? We asked an expert to weigh in on the smoothie lineup.

    Read More
  • Rachael Ray laughing
    By Holly Riddle September 30th, 2022

    Why Rachael Ray Teamed Up With A Meal Kit Delivery Service - Exclusive

    Rachael Ray explained why she's teaming up with a meal kit service now after decades of showing people how to cook quick, easy meals.

    Read More
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