6 Cuts Of Steak You Should Never Order Rare And 5 You Should
Many people love their steaks cooked a certain way. If you're eating out, you might wonder which steaks are best cooked rare and which are best cooked longer.
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Why Your Breading Has Soggy Spots (And How To Fix That Mistake)
Homemade fried chicken or pork chops are always a delight, but what should you do if your breading turns out soggy? This easy trick is the answer.
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Fried Cornbread Is A Southern Comfort Breakfast Worth Craving
For many, the word cornbread conjures up images of bright yellow cubes, but fried cornbread is actually quite different - and has quite a history.
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McDonald's Korea Sells Curly Fries, And We're A Bit Jealous
McDonald's is known worldwide for its fries, but American customers likely haven't tried its curly variety. For these, you have to visit South Korea.
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The Rise And Fall Of Ponderosa Steakhouse
Named after the ranch featured on the TV Western, Bonanza, Ponderosa Steakhouse has faced many ups and downs. See the rise and fall of Ponderosa Steakhouse.
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The Aldi German Luxury Cakes Social Media Says Are A Dinner Table Must
Each German Luxury cake from Aldi is decorated with matching sprinkles, making it look much more high-end than a standard grocery store dessert.
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Cannoli Cookies Combine The Best Of 2 Desserts
Depending on whom you ask, classic cannolis count as cookies. But this particular take on the Italian dessert comes in a more conventional cookie form.
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How To Choose The Best Chili Paste For Your Curry Chicken
Whether you're looking for a mild kick or a tongue-singing explosion of heat, there's a chili paste perfect for your next batch of chicken curry.
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The Hidden Detail In An Ice Breakers Logo You Probably Didn't Notice
Ice Breakers has a secret, and it's hidden in plain sight! The next time you reach for one of the brand's minty candies or gums, look closely at the logo.
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Sichuan Vs Cantonese Cuisine: What's The Difference?
While Chinese food is often seen as a monolith in the States, Sichuan and Cantonese cuisines, which hail from separate regions, couldn't be more different.
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Everything You Need To Know About Guy Fieri's Kids
While everyone know about Food Network celebrity chef Guy Fieri, you may not know much about his family. See everything you need to know about Guy Fieri's kids.
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Discontinued Jack In The Box Items We May Never Get Back
Jack in the Box has a varied menu with lots of fan favorites, but the items that have been discontinued over the years are still remembered and missed.
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How Do You Cook Pork Jowl?
Jowl is perhaps one of the most desirable cuts of pork, but just how do you prepare it? The ideal method is multifaceted and gives melt-in-your-mouth results.
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False Facts About Salad You Thought Were True
Salad is often considered to be a healthy option for our meals. But despite being something many of us eat, it still has plenty of misconceptions.
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Spam Vs Bacon: Everything You Need To Know
While bacon and Spam are both varieties of cured pork, they are distinct products with plenty of differences. Learn more about the qualities of each meat.
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What, Exactly, Is 3 Cup Chicken?
Three cup chicken might sound self-explanatory, but there's far more to this dish than the name may suggest.
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This Viral Eggnog Coffee Pot Recipe Gave Us Nightmares
The fun and festive glass used in this viral coffee pot recipe was hardly enough to distract viewers from the eggnog atrocity that was just produced.
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Your Grilled Wedding Chicken Deserves Enough Time To Marinade
Chicken is a classic wedding entrée, but it can easily dry out during cooking. Mashed recipe developer Kristen Carli has some marinating tips.
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The Many Types Of Canned Meats And Unexpected Ways To Use Them
If you're not including canned meat in your grocery haul, it's time you started. Discover the best ways to use this convenient format for easy meals.
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Why Applesauce Is An Important Part Of Amish Cuisine
In Amish cuisine, applesauce is as much a staple as salt, pepper, and butter. They serve it with every meal (and you can, too). Here's why.
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The Pop-Tarts Mascot Meme, Explained
The edible Pop-Tarts mascot has been popping up all over the internet recently for some bizarrely dark reasons.
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How Provel Cheese Became Popular In St. Louis
Processed cheese could be considered an acquired taste, and the city of St. Louis has most certainly embraced it in the form of Provel cheese.
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11 Discontinued Toaster Strudel Flavors We're Not Getting Back
From Trix to Danish, Pillsbury Toaster Strudels have arrived in many flavors, but not all of these have been fortunate enough to stand the test of time.
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The Possible Link Between Seattle's Orient Express Restaurant And FDR
What connection could the 32nd president of the United States have to a restaurant far away from the nation's capital?
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Thai Red Curry Vs Thai Green Curry: Everything You Need To Know
Some of the best Thai cuisine centers around curries. But do you get the Thai red curry or the Thai green curry? We explain the differences to help you decide.
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False Facts About Pickles You Thought Were True
Pickles might be a staple in your pantry and on your burgers, but we bet you don't have all the facts straight. Find out what you've been incorrectly believing.
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Flavored Foams Belong In More Than Just Your Coffee
Light, frothy foam is always a bonus on a carefully crafted coffee, but that's not the only place you can use it. Try some on a classic cocktail.
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