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Facts

  • Measuring out ingredients for recipe
    By Janelle Alberts March 10th, 2024

    Recipes Today Owe A Lot To This 19th-Century Cookbook Writer

    In the olden days, recipes would call for a dollop of this, a pinch of that. One scientifically-minded cookbook writer named Fannie Farmer changed all of that.

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  • Pomegranate fruits hanging on tree
    By Peter Wanyoike-Kimiti March 10th, 2024

    False Facts About Pomegranates You Thought Were True

    Pomegranates are a delicious and striking fruit that carry quite a few misconceptions. These are the false facts about these fruits that you can discard.

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  • Bloody Marys on a table.
    By A Riddell March 10th, 2024

    What Makes A Bloody Bull Different From A Bloody Mary

    Even someone living under a rock has probably heard of a Bloody Mary. Its cocktail cousin the Bloody Bull is a different animal in some respects.

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  • World map in beer foam
    By A Riddell March 9th, 2024

    Which Country Consumes The Most Alcohol Per Capita?

    People in nations across the globe consume alcohol, and you may wonder about which one consumes the most. However, that information paints a simple picture.

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  • XXXX beer cans by surfboard
    By Madisen Swenson March 9th, 2024

    There's No XXXX Beer In The US, But There Are Plenty Of Similar Brews

    If you travel to Australia, you'll encounter the nation's favorite beer, XXXX. But don't expect to find it in the U.S. Still, there are domestic alternatives.

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  • man reading fast food menu
    By Amy Bell March 9th, 2024

    Fast Food Menu Item Names That Are Actually Misleading

    Everyone knows that fast food isn't always what we think it is. Many fast food items have completely different ingredients from what we think we are ordering.

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  • Meghan Markle smiling in black hat
    By Holly Riddle March 9th, 2024

    The 2 Fancy Ingredients In Meghan Markle's Go-To Breakfast

    Meghan Markle isn't just the Duchess of Sussex -- she's also a self-proclaimed foodie. Her default breakfast may look standard, but it has a few surprises.

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  • Mashed potatoes on a plate
    By Nick Vrchoticky March 9th, 2024

    Simmering Mashed Potatoes In Milk Isn't Everyone's Cup Of Tea

    A video of mashed potatoes simmered in milk rather than water is ruffling some potato-fans feathers. Will they turn out creamy and smooth or scorched and gummy?

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  • Tin of black caviar
    By Anita Surewicz March 9th, 2024

    False Facts About Caviar You Thought Were True

    Despite its steep price and luxury status, caviar is the subject of many myths. We dig into some of these fishy tales to bring you the information you need.

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  • mazeman in bowl
    By Catherine Brookes March 9th, 2024

    What Is Mazeman And How Do You Eat It?

    Ramen lovers should leave space for mazeman, a saucy alternative that packs in a punch. Boasting a creamy sauce with concentrated flavors, it will win you over.

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  • pile of salt with shaker
    By Anita Surewicz March 8th, 2024

    False Facts About Salt You Thought Were True

    Salt is a main ingredient in many foods. It's also essential for healthy bodies. But too much can be a bad thing. Join us as we set the record straight on salt.

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  • hands holding fried chicken
    By Cheyenne Wiseman March 8th, 2024

    14 Unhealthiest Chain Restaurant Chicken Dishes

    Ordering chicken might seem like a healthy option at a chain restaurant, but some dishes are the total opposite. Discover what chicken dishes to avoid.

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  • Person throwing cake in garbage
    By Naomi Kennedy March 8th, 2024

    The Viral TikTok 'Hack' That's Definitely Just A Waste Of Cake

    Cake decorating can be a delicious, joyful experience, but in one icing hack making the rounds on TikTok, it's mostly just messy and wasteful.

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  • Bowl of Leafy Green Soup
    By Justine Parker March 8th, 2024

    What Is Chaya Soup And What Does It Taste Like?

    There's nothing like a bowl of hot soup to warm you from the inside out, but if you're tired of the same old variations it's time to try chaya soup.

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  • Spices laid out on table
    By Nick Vrchoticky March 7th, 2024

    No, You Shouldn't Freeze Baking Spices. Here's Why

    You may be tempted to freeze your baking spices to increase their shelf-life, but in reality this could backfire and result in clumped and flavorless spices.

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  • Carrots on a cutting board
    By Anita Surewicz March 7th, 2024

    False Facts About Carrots You Thought Were True

    Think you know everything about carrots? We're here to set the record straight with the false carrot facts you thought were true.

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  • Cookies on silicone mat
    By Suzanne S. Wiley March 7th, 2024

    Mistakes Everyone Makes When Baking With A Silicone Mat

    If you're unfamiliar with them, silicone mats can take some getting used to. Here are 12 common mistakes that everyone makes when baking with a silicone mat.

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  • Canned lychee in white bowl
    By Justine Parker March 7th, 2024

    Canned Lychee Belongs In Your Smoothies

    There's no shortage of fruits and veggies you can add to your smoothies for a boost of flavor and nutrition, but canned lychee is an overlooked powerhouse.

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  • Costco food court signage
    By Maria Scinto March 6th, 2024

    Chill — Costco's Member-Only Food Court Policy Isn't New

    If you're not a Costco member but frequently enjoy its food court offerings, some big changes are coming your way -- if they haven't arrived already.

    Read More
  • Lab-grown cheeseburger
    By Nick Vrchoticky March 6th, 2024

    The Complicated Answer To If Lab-Grown Meat Is Halal And Kosher

    The advent of lab-grown meat has led to a myriad of ethical questions, and among them is whether or not the meat is kosher or halal. The answer is complicated.

    Read More
  • carrots on white board
    By Lauren Corona March 6th, 2024

    Mistakes Everyone Makes When Cooking Carrots

    Carrots are tasty vegetables that many people love but can easily be ruined when cooked incorrectly. Find out the common mistakes when cooks use them in meals.

    Read More
  • Customer bagging Aldi groceries
    By A Riddell March 5th, 2024

    Can You Use Apple Pay At Aldi?

    If you're a frequent Aldi shopper who doesn't always have cash or cards on hand, you might wonder if the chain accepts Apple Pay. We have the answer.

    Read More
  • mexican restaurant
    By Sophia Blush March 5th, 2024

    27 Essential Words And Phrases To Know At A Mexican Restaurant

    From dishes like enchiladas and tamales to staples like arroz and frijoles, each term on this list offers a glimpse into the vibrant cuisine of Mexico.

    Read More
  • Four people toasting beer cans
    By Madisen Swenson March 5th, 2024

    How Long Does Canned Beer Last?

    Most people will probably say that canned items never go bad, but this isn't always true, especially for canned beer. Here's how long you can expect it to last.

    Read More
  • Fish and chips on board
    By Nick Vrchoticky March 5th, 2024

    The Origin Of Fish And Chips Is Likely Different Than You Think

    Fish and chips is a quintessentially British dish, and you might suspect it's been around in England forever. In fact, however, its origins lie in Portugal.

    Read More
  • Vietnamese and Spanish coffee comparison
    By Madisen Swenson March 5th, 2024

    The Difference Between Vietnamese Coffee And Spanish Lattes

    Coffee has plenty of variations around the world. Despite being created thousands of miles apart, Vietnamese coffee and Spanish lattes are quite similar.

    Read More
  • balkan sarma
    By Ivana Maric Kokic March 4th, 2024

    25 Balkan Dishes You Need To Try At Least Once

    These must-try dishes are an invitation to delve deeper into the Balkans. These simple, hearty meals speak of home, comfort, and fantastic cultural diversity.

    Read More
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