Why It's Good Luck To Balance Eggs At Hong Kong's Dragon Boat Festival
Eggs aren't always what they're cracked up to be. But during the Dragon Boat Festival, keeping upright may crack the code for good luck.
Read MoreEggs aren't always what they're cracked up to be. But during the Dragon Boat Festival, keeping upright may crack the code for good luck.
Read MoreIt may seem counterintuitive, but it is possible to get creamy frothy iced coffee without dairy. The solution lies in a combination of unexpected factors.
Read MoreElevating your pizza doesn't mean making it more complicated. Award-winning chef Dan Kluger gave Mashed some recommendations for the best pie.
Read MoreFor a nation as culinary-focused as France, you might correctly guess that lunch is a pretty big deal. Find out how French citizens enjoy their mid-day break.
Read MoreIf you like brewing your coffee with a French press, you might want to learn about mistakes everyone makes when using a French press. See if you're making any.
Read MoreIn 2009, Kellogg's decided against producing any more Strawberry Cheese Danish Pop-Tarts, likely due to low sales, but the flavor still has ardent fans.
Read MoreChristopher Kimball has faced many ups and downs in business, and similarly, in his personal life. Discover the negative circumstances he's dealt with.
Read MorePromoting your Stanley Cup from ice water receptacle to ice cream carrier is the perfect way to eliminate any downsides of enjoying your favorite frozen treat.
Read MoreTaco Bell's Lava Sauce is a fan favorite, but it might disappear at any time. Fortunately, Mashed recipe developer Catherine Brookes has a homemade solution.
Read MoreWho doesn't love eating out for any meal? Read as we compare two favorite comfort food restaurants. Which is better? Cracker Barrel or Waffle House?
Read MoreA delicacy in much of Southeast Asia, balut eggs may not be for squeamish North American palates. However, those who try them, should season carefully.
Read MoreBrazilian steakhouses are popular around the world for their all-you-can-eat meats and rodízio-style dining. This is the untold truth of Brazilian steakhouses.
Read MoreFruit Stripe gum is being discontinued, and '90s kids everywhere are no doubt hustling to buy the last packs available. Where can you buy the gum now?
Read MoreIf you've never tried Josh Cellars wine before, you've at least spotted it at the store. The popular wine is now more popular than ever thanks to the internet.
Read MoreMuffins aren't just a yummy breakfast food, but a favorite anytime snack. See which grocery store bakery muffins we recommend to buy, and which ones to avoid.
Read MoreIn much of the world, raw eggs are considered unappetizing and may even pose health risks. However, Japan's Kisaburo Farm is changing those notions.
Read MoreCostco shoppers are likely already accustomed to showing their membership cards upon entry, but the process is about to get one more controversial step.
Read MoreGrocery stores have struggled in the last few years, and many stores needed to close for good. Read about the grocery chains that could disappear in 2024.
Read MoreOn January 10, the Wegmans supermarket chain issued a recall of its oat cookies, citing the presence of undeclared flour. Here's what you need to know.
Read MoreSpam might be a favorite canned meat treat, but what happens if you eat too much? See what could happen to your health if you eat too much Spam.
Read MoreIf you're a lover of a good steak and happen to be in Texas, you'll want to see our list of the best steakhouse in Texas, according to Yelp users.
Read MoreMany home cooks make plenty of mistakes when trying to tenderize meat for a meal. We talked to a few chefs to give some tips on better ways to tenderize meat.
Read MoreMost of us have probably heard the phrase "whole foods" before, but it doesn't just refer to the grocery chain. What are whole foods, and why do they matter?
Read MoreFood Network star Darnell Ferguson, known for his show "Superchef Grudge Match," was arrested on January 9 and booked on multiple charges, including assault.
Read MoreBête noire - or "black beast" - is a chocolate, mousse-like cake that deserves a boozy upgrade. Here's how to add layers to your cake with alcohol.
Read MoreCostco fans are always interested to hear about new desserts, but they don't always like what they find. Some think the chain's new pie is a bit too pricy.
Read MoreRice pudding goes by many names and exists in many places. The Greek version is called rizogalo. If you haven't been acquainted with it yet, now's your chance.
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