Viral TikTok Foodie Jordan Howlett Can't Live Without This Ingredient - Exclusive
While TikTok star Jordan Howlett told us about some of his viral food hacks, he shared the go-to ingredient he always keeps on hand to enhance his recipes.
Read MoreWhile TikTok star Jordan Howlett told us about some of his viral food hacks, he shared the go-to ingredient he always keeps on hand to enhance his recipes.
Read MoreOne of our favorite go to snacks are potato chips. If you love dill pickles and potato chips, see which dill pickle potato chips ranked worst to best.
Read MoreIt wasn't long ago that Quiznos was a pretty big deal. Now, they've closed more than 90 percent of their stores in the last decade. Here's why.
Read MoreBefore you make reservations at the posh restaurant that's been on your must-try list for months, read up on how fancy restaurants could be scamming you.
Read MoreIf you're a fan of fizzy kombucha, find out what might be contained within your favorite beverage.
Read MoreMushrooms are a bit of a mysterious ingredient, but they don't need to be. We're dispelling some of the most common myths about edible fungi.
Read MoreOpening a McDonald's is pricey, but knockoffs are far less expensive. These bootleg fast food joints might be less-than-original, but they're very hilarious.
Read MoreChef Ludo Lefebvre discusses wine pairings, competition with Anthony Bourdain, and the struggles of opening a new restaurant in the midst of a pandemic.
Read MoreDiet Coke has been a favorite of soda fans for decades. But how much do those who drink it really know about this diet soda?
Read MoreNo need to go to Starbucks when you can brew up a pot at home. But which Starbucks coffee is the best for your mug? We've ranked them all!
Read More"Battle of the Decades" host Jonathan Bennett shared his take on nostalgic foods, including the one he hopes doesn't come back any time soon.
Read MoreThese cakes are made for celebrating! They are available at many grocery stores, and their ingredients are suitable for those who follow a vegan diet.
Read MoreWe love our hard-boiled eggs, but there are a lot of misconceptions out there. We're here to set the record straight on cooking, storing, peeling, and more.
Read MoreWe tried a dozen different flavors of Carvel ice cream so we could steer you toward the shop's best offerings. Our top choices might surprise you.
Read MoreDreaming of making an unforgettable mint julep? These 10 bourbon options are sure to up your cocktail game.
Read MoreThough she's well known today, Anne Burrell had to figure out her way to the top of the culinary world by herself. Her transformation is still turning heads.
Read MoreNo matter the kind of cake, knowing the fundamentals of frosting will set you up for excellent results. Here are mistakes everyone makes when frosting a cake.
Read MoreButter is one of the cornerstones of cuisine around the world, but mistakes can happen. Take care to avoid these common mistakes made while cooking with butter.
Read MoreThere are a plethora of different sneaky ways McDonald's tries to get us to spend even more money. May this info help you out on your next fast food adventure.
Read MoreFor all the good trendy condiments out there, you might also find a dud or two. So, here's our list of trendy condiments ranked from worst to best to help out.
Read MoreReady to revolutionize your lunch times with a little organization and some style? Here is our list of the best bento boxes you can buy in 2022.
Read MoreFrom its unique ownership system to its sports team-ups to its partnership with a popular burger chain, here's the untold truth of the Hy-Vee supermarket chain.
Read MoreMartinelli's is often considered to be amongst the royalty of apple juice brands and for good reason. But what's the history behind this favorite juice brand?
Read MoreThe former host of "Calorie Commando" was on his way up at the Food Network at one point. Unfortunately, a homicidal decision sent him off TV for good.
Read MoreEric Ripert is looking to the future with food. He spoke to Mashed about his upcoming seafood cookbook and a new line of vegan dressings from Nature's Fynd..
Read MoreWhat if there's a dark underbelly to your grocery store's produce department?
Read MoreWhile it may seem somewhat intuitive to wash all your foods before eating them, not all ingredients require that type of care.
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