13 Ways To Upgrade Brussels Sprouts From Side To Center Stage
Brussels sprouts are usually a side dish to our festive meals, but what if you upgrade them to the main stage? Find some great ideas for your next main course.
Read MoreBrussels sprouts are usually a side dish to our festive meals, but what if you upgrade them to the main stage? Find some great ideas for your next main course.
Read MoreAvailable in three festive varieties, Aldi's gluten-free LiveGfree brand of donuts are back on store shelves just in time for the holidays for a limited time.
Read MoreAldi rarely shies away from a seasonal release. The brand has introduced two holiday spreads to its roster in the flavors Cinnamon Bun and Gingerbread Caramel.
Read MoreCostco pies are known to be large and sell out quickly. We taste tested Costco's pecan, pumpkin, and apple pies to see which one to buy for the holiday season.
Read MoreFruitcake is a classic dessert served during the holidays, but its popularity has waned over past decades. Find out what's affected public love for this treat.
Read MoreThe holiday season wouldn't be complete without treats, and there's one that Americans love, in particular. Here's the low-down on peppermint bark.
Read MoreSeasoning brand McCormick has announced its flavor of the year for 2024, and tamarind lovers are in luck. Here's what you need to know about the pods.
Read MoreWhen the weather inside is bite-ful, and you find Brr baskets delightful, Cheez-it has an offer for you.
Read MoreThe holidays can be hectic, so why not reach for less-stress cookie doughs when baking? Here's our ranking of popular prepackaged cookie doughs for the holidays
Read MoreMincemeat pies are a great treat for the holiday season. Find out which ingredients, pastry types, and toppings can help you create gourmet mince pies at home.
Read MoreWe've compiled a list of the season's best and worst gingerbread house kits to ensure that taking part in this holiday tradition is stress and tear-free.
Read MoreMiller High Life is notorious for releasing out-of-the-box products around the holidays. This year is no exception, hence its new "Merry High Light."
Read MoreIf you're entertaining during the holidays, you have to deck the halls. Create a festive centerpiece by making a Christmas wreath out of donuts.
Read MoreGet into the holiday spirit with these tips to incorporate a variety of spices and other flavorings into your main dishes, sides, and desserts.
Read MoreThe end of the year is time to get together, celebrate, and craft seriously delicious drinks. Here are some festive holiday drinks from around the world.
Read MoreStill have leftovers in your fridge? No need for a disappointing recreation of your Christmas dinner -- instead, use that ham to make something totally new!
Read MoreThe winter holiday season brings one of our favorite coffee flavors - peppermint mocha. Read our ranking of the best and worst chain peppermint coffee drinks.
Read MoreThere are certain foods that should be avoided on New Year's Eve. Some foods like lobster are thought to bring bad luck due to the way they move.
Read MoreWhat's New Year's Eve without a bottle of bubbly? Try elevating your glass (or two) of champagne this year by adding the juice or seeds of a pomegranate.
Read MoreHosting for Christmas can turn into a time-consuming affair, which is why we love a good shortcut. Discover our favorite frozen appetizers to heat and serve.
Read MoreClassic holiday cookies are already crowd pleasers, but you can use these simple upgrades to turn classic cookies into a holiday party legend.
Read MoreMeals are among the high points of holiday gatherings. ONe way to give the gift of festive food to guests is to make an appetizer tree.
Read MoreFor those who choose to opt for a spirit-free celebration, there's a world of clean cocktails and party potables that are sure to keep the good times flowing.
Read MoreHot chocolate and eggnog are both considered classic holiday drinks, but which one is the best? We weigh in on this classic holiday beverage debate.
Read MoreNew Year's Eve is full of traditions across the world. Cotechino is an traditional Italian sausage that's eaten with lentils on New Year's Eve for instance.
Read MoreFrom Prosecco-style caviar to sparkly Jell-O squares, we have what you need to host your best New Year's Eve party yet - one that's sure to impress all guests.
Read MoreSometimes the tastiest way to ring in the New Year is with a treat that goes back many years. Thankfully, vasilopita is thought to bring luck, too.
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