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How-To
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How-To

  • mini cheesecake tray in progress
    By Sarah Martinez July 9th, 2023

    Make Effortless Mini Cheesecakes With An Ice Cube Tray

    With the arrival of scorching summer weather, we could all use a sweet cooldown. These frozen mini cheesecake are the perfect no-bake dessert to beat the heat!

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  • Keurig machine dispensing coffee
    By Lauren Corona July 3rd, 2023

    How To Get More Flavor From Your Coffee Pods & Other Keurig Hacks

    Keurigs are popular for coffee drinkers who want convenience, but there's some hacks you can learn to get more flavor from your coffee pods.

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  • Pickled eggs in a jar
    By Justina Huddleston July 1st, 2023

    Marinated Barbecue Eggs Are The Southern Creation Your Kitchen Needs

    As a snack or an ingredient, this sweet and tangy variation on a Southern favorite takes the venerable pickled egg to new heights of flavor.

    Read More
  • Sliced grilled chicken breast
    By Lily McElveen June 26th, 2023

    Chicken Hacks That Are Total Game Changers

    There are plenty of pitfalls to avoid when cooking chicken. We've rounded up some of our favorite tips to help you create the perfect chicken every time.

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  • Close up look at chocolate chip cookie dough.
    By Nancy Mock June 25th, 2023

    Turn Leftover Cookie Dough Into Homemade Cookie Crisp Cereal

    Take a nostalgic trip back to those lazy cartoon-filled Saturday mornings in front of the TV with this homemade spin on a classic sugary kids' cereal!

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  • rotisserie chicken
    By Emily Monaco June 24th, 2023

    Tips To Make Mouth-Watering Faux-Tisserie Chicken

    Faux-tisserie chicken is a delicious way to make your own version of Costco's favorite rotisserie chicken. Follow these easy tips for a mouth-watering meal.

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  • Hand holding kohlrabi bulb
    By Jennifer Mashuga June 24th, 2023

    Kohlrabi Is The Perfect Topping To A Deliciously Creamy Vegan Sauce

    A staple throughout much of Europe but less well-known in North America, Kohlrabi has limitless uses, not the least of which is topping a tasty vegan sauce.

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  • freshly baked cookies on table
    By Elliott Pak June 24th, 2023

    Tips To Make Your Cookies Look Like They Came Straight Out Of A Bakery

    Looking to bake the perfect cookie with crispy edges and gooey insides? We asked several professionals to share their best tips for creating tasty cookies.

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  • vegan deviled eggs
    By Sarah Martinez June 19th, 2023

    Vegan Deviled Eggs Look More Delicious Than You'd Think

    These variations on a classic picnic dish will have even meat eaters asking for seconds. Made with potatoes or mushrooms, vegan deviled eggs are a delight!

    Read More
  • Stack of chocolate chip cookies.
    By Nancy Mock June 17th, 2023

    Turns Out, You Can Make Cookies On The Stove

    Cookies on the stovetop? It can be done! Grease your skillets because this convenient, time-saving approach takes the oven out of the equation.

    Read More
  • Yorkshire puddings with red banned sign behind it
    By Nads Willow June 11th, 2023

    Mistakes Everyone Makes With Yorkshire Pudding

    Yorkshire pudding is a crispy yet soft popover-style treat. We highlight some common pitfalls to avoid when making them so your puds are perfect every time.

    Read More
  • Cinnamon roll pancakes on a plate with a cup of coffee
    By Naomi Kennedy June 11th, 2023

    Cinnamon Roll Pancakes Are The Viral Breakfast That's A Piece Of Cake To Make

    Can decide between cinnamon rolls and pancakes for breakfast? Why not whip up a sweet morning treat that's a little bit of both – Cinnamon roll pancakes!

    Read More
  • Chef upset at bad cooking hacks
    By Lily McElveen June 7th, 2023

    Cooking Hacks That Chefs Can't Stand

    Every home cook has a hack or trick that they swear by, but these specific (and viral) cooking hacks that chefs can't stand should be left out of the kitchen.

    Read More
  • rotisserie chicken on plate
    By Anna Crossan May 21st, 2023

    The Best Way To Debone A Rotisserie Chicken Is All In The Technique

    Rotisserie chicken is an easy and relatively inexpensive way to deal with dinner on a busy night. To get all the meat, make sure you try these methods.

    Read More
  • pile of raw artichokes
    By Jennifer Goldsmith May 20th, 2023

    13 Mistakes You're Making With Artichokes

    Artichokes are delicious when you avoid these common mistakes in preparing them.

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  • grapes
    By Brian Good May 13th, 2023

    Mistakes Everyone Makes When Buying Grapes

    Here are some tips for buying and eating grapes.

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  • scrambled eggs on white plate
    By Lily McElveen May 7th, 2023

    Tips For Making Microwave Scrambled Eggs That Actually Taste Good

    Yes, you can use a microwave to scramble eggs. But you need to know how to avoid a rubbery mess. We've compiled some tips so you can make the perfect scramble.

    Read More
  • stir fry illustration
    By Brian Good May 7th, 2023

    Vegetables You Should And Shouldn't Be Adding To Your Stir Fry

    Stir fries are delicious, but not all vegetables go well in them. Three experts talk about vegetables you should and shouldn't be adding to your stir fry.

    Read More
  • two foamy beers
    By Leslie McMann May 6th, 2023

    How To Order A Beer At A Bar Like A Pro

    How can you order a beer at a bar like a total pro? Here's how to seem like you definitely know what you're talking about.

    Read More
  • a dozen eggs in a carton
    By Mikayla Marin May 4th, 2023

    How To Tell If Eggs Are Still Good

    You've got everything ready to go for your next baked treat, but now you're taking a second look at those eggs. How can you tell if eggs are good to use?

    Read More
  • fresh fish market
    By Brian Good April 30th, 2023

    The Ultimate Guide To Dos And Don'ts At A Fish Market

    Fresh fish makes for tasty meals, but venturing beyond your local supermarket can be intimidating. Here's our ultimate guide to dos and don'ts at a fish market.

    Read More
  • Close up of eggs
    By Khyati Dand April 26th, 2023

    You Should Be Dehydrating Your Eggs At Home

    Dehydration can be an excellent way to preserve a surplus of fresh produce and extend its shelf life. Here's why you should be dehydrating your eggs at home.

    Read More
  • Person putting plate into dishwasher
    By Brian Good April 23rd, 2023

    The Ultimate Guide For Loading Your Dishwasher The Right Way

    Dishwashers offer a convenient way to wash dishes. However, there are several steps that will help you ensure you're loading the dishwasher the right way.

    Read More
  • bundt cake
    By Sana Roger April 15th, 2023

    The Cornstarch Hack For Prettier Powdered Sugar

    Powdered sugar is a tasty addition to your cakes, donuts, and cookies, but it comes with a problem. This hack solves that and makes your treats prettier.

    Read More
  • Ben and Jerry's Snackable Dough
    By Adrianna MacPherson April 9th, 2023

    TikTok's Copycat Ben & Jerry's Cookie Dough Is Almost Too Easy

    Just as you might whip up chocolate chip cookie dough for baking, you can easily make a batch to enjoy as is or in your preferred ice cream. Here's how.

    Read More
  • French crepe
    By Mirtle Pena-Calderon March 27th, 2023

    The Difference Between Swedish Pancakes And French Crepes

    When Americans think of pancakes, their mind goes to fluffy mounds. Crepes bring up images of Paris, baguettes, and a sweet or savory filling.

    Read More
  • A bowl of mac and cheese
    By Boshika Gupta March 24th, 2023

    The Time-Saving Mac And Cheese Hack You'll Wish You Knew Sooner

    Boxed mac and cheese can be a quick fix when you're looking for something delicious that doesn't require too much effort.

    Read More
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