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Storage And Preservation
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Storage And Preservation

  • Cheese wheel on cheese paper
    By Lauren Waters October 18th, 2023

    Put Your Leftover Cheese Wrapper To Good Use

    Popping sliced cheese in a plastic bag may be second nature, but using the cheese paper from the deli is the superior choice for keeping cheese fresh.

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  • Spoon in can of evaporated milk
    By Allen Foster October 15th, 2023

    How To Tell If Your Canned Evaporated Milk Has Spoiled

    Evaporated milk, like many canned goods, may seem like it stays good forever, but it does have an expiration date. Here's how to tell if it's gone bad.

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  • avocados
    By Karen Fredrickson October 12th, 2023

    Here's How To Keep Avocados From Going Bad

    Avocados are so good, but they can go bad so fast. They have an ideal window in which to eat them that seems to last approximately 45 minutes.

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  • spoon resting atop jam jar
    By Holly Riddle October 12th, 2023

    Does A Sprinkle Of Sugar On Top Of Jams And Jellies Prevent Spoilage?

    Preserves already have a long shelf life compared to other foods, but some people claim you can extend it even further with a sprinkle of sugar. Is this true?

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  • Open cans of food
    By Nick Pisano October 12th, 2023

    The Overlooked Mistake You Make When Opening Canned Goods

    Canned goods are ideal shelf-stable pantry ingredients, but every time you open one, you may be compromising its contents. Here's how to open cans safely.

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  • Pasta with alfredo sauce
    By Ashley Steinberg October 10th, 2023

    Here's Why You May Want To Think Twice Before Freezing Alfredo Sauce

    It may seem odd that a simple pasta sauce like Alfredo would have an issue being frozen and reheated. What exactly happens that makes it so undesirable?

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  • frozen tomatoes
    By Brynna Standen October 7th, 2023

    Frozen Tomatoes Are Practical And Versatile

    Tomatoes are so vital in many condiments and dishes that it's hard to imagine cooking without them. Freezing them does not diminish their usefulness.

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  • forkful of strawberry cake
    By Ceara Milligan October 2nd, 2023

    Dehydrated Cake Gives The Classic Dessert A Crunchy Twist

    There is a convenient way to enjoy a slice of cake on the go. Find out how dehydrated cake can prolong the shelf life of your favorite treat.

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  • Caramel apple on a plate
    By Matthew Wilson October 2nd, 2023

    How To Store Caramel Apples For Ultimate Freshness

    Making caramel apples for a crowd, but have a busy week? Luckily, you can make the dipped fruit treat in advance, with the right storage techniques.

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  • pickled beets in jar
    By Matthew Wilson October 1st, 2023

    The One Step You Can Skip When Making Home-Canned Pickled Beets

    Pressure canning is the safest form of home canning, but home-canned pickled beets can safely skip the pressure canning step for a specific reason.

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  • Salad spinner full of lettuce on white table
    By Sarah Martinez September 25th, 2023

    Your Salad Spinner Can Dry More Than Just Leafy Greens

    A salad spinner is a handy kitchen gadget in more ways than you can imagine. The device is good for more than lettuce, and maybe even food entirely, too!

    Read More
  • Counter with lemon products
    By Lily McElveen September 24th, 2023

    Lemon Zest Vs Lemon Juice: When And How To Use Each In Your Cooking

    You might think you can use lemon zest and lemon juice interchangeably. If so, you are dangerously mistaken and absolutely must read this article.

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  • Assortment of citrus fruits
    By Allison Lindsey September 24th, 2023

    If Your Citrus Is Looking Scary, Reach For The Dehydrator

    We all know the disappointment that comes when your oranges rot before you get to eat them. Luckily, you can dry your citrus fruits to enjoy them much longer.

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  • cheddar cheese that's been sliced
    By Matthew Wilson September 22nd, 2023

    Your Cheddar Cheese Could Lose Its Flavor After Just A Week. Here's Why

    Cheddar cheese has the uncanny ability to absorb the smells around it. This may not only affect its potency but also cause the cheese to spoil as well.

    Read More
  • Hand holding apple next to almonds in Ziploc bag
    By Avery Tomaso September 22nd, 2023

    Ditch Plastic Bags — Use Silicone Storage To Stop Smushing On-The-Go Food

    A plastic bag may seem like the best option for transporting that handful of berries, but silicone might give them a better chance at survival.

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  • crispy chicken nuggets
    By TeeJay Small September 20th, 2023

    The Paper Towel Hack That Keeps Chicken Nuggets Crispy All Day Long

    Chicken nuggets are a wonderfully nostalgic food, but keeping them crispy is not easy. Try this paper towel hack to keep them crispy in your thermos all day!

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  • Mustard and mayo on a store shelf
    By Avery Tomaso September 18th, 2023

    Refrigerate Condiments To Avoid Illness (And Being Roasted Online)

    There are some serious health risks to storing condiments improperly, but the online roasting you might face if you don't refrigerate them might be even worse.

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  • pile of sliced watermelon
    By TeeJay Small September 18th, 2023

    The Storage Hack You Should Be Trying With Your Next Watermelon

    If you're sick of your freshly cut watermelon becoming soggy and unappetizing after sitting in a pool of its own juices, we have just the trick for you.

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  • Wooden spoon in brown sugar
    By Avery Tomaso September 18th, 2023

    Soften Hardened Brown Sugar With A Kitchen Product You Already Have

    If you love baking with brown sugar, you might be happy to know how to soften that hardened brown sugar with a kitchen product you already have in your kitchen.

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  • Sandwich on white board
    By Kareena Koirala September 17th, 2023

    TikTok's Genius Sandwich Hack Eliminates The Need For Road Trip Pit Stops

    Are you tired of your road trip sandwiches getting squashed while you're in motion? This TikTok storage hack will keep your goods firmly intact.

    Read More
  • Fermenting vegetables in glass jars
    By Avery Tomaso September 17th, 2023

    How Lacto-Fermentation Is Different From Canning

    Lacto-fermentation and canning are two different methods of food preparation but can be easily confused because the results often look similar.

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  • Cast iron Dutch oven
    By Jason Phillips September 16th, 2023

    Why You Should Never Store A Cast Iron Pan With The Lid On

    Cast iron pans are great to use in the kitchen and can last for decades. Learn how to prevent rust on your pans and lids by storing them correctly.

    Read More
  • marshmallow fluff jars
    By Hannah Skinner September 16th, 2023

    What Happens When You Freeze Marshmallow Fluff?

    You might already love marshmallow fluff, but this freezer hack takes the product to a new level and opens up new avenues of dessert experimentation.

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  • a giant wine bottle
    By Kareena Koirala September 11th, 2023

    The Impractical Novelty Of Oversized Wine Bottles

    Gigantic wine bottles can be awe-inspiring conversation starters, but they're not ideal if all you're interested in doing is getting wine into your belly.

    Read More
  • Cinnamon coffee cake on a plate
    By Amanda Mullen September 11th, 2023

    The Big Storage Mistake You're Making With Coffee Cake

    Coffee cake is delicious enjoyed any time of day. But to preserve its moisture and flavor, you need to make sure you're storing the treat the right way.

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  • Bowl of blueberries
    By Courtney Kaleal September 11th, 2023

    The Best Method For Sweetening Your Bland Blueberries

    Don't let those less-than-perfect blueberries go to waste! With little effort, you can reinvigorate the berries' sweetness and use them in a variety of dishes.

    Read More
  • girl looking at a cookie jar
    By Jonathan Garcia September 10th, 2023

    As Cute As Cookie Jars Are, You Shouldn't Store Baked Goods In Them

    Cookie jars are cute additions to your kitchen, but they can actually make your cookies go stale in a flash. Here’s a better way to store fresh cookies.

    Read More
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