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  • variety of beans and legumes
    Facts By Catherine Brookes 11 months ago

    12 Types Of Beans And Legumes That Have The Most Protein

    Here are the most protein-rich beans and legumes. Let's delve into the figures so you can decide which type to reach for when whipping up a tasty recipe.

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  • Steak fingers with gravy
    Cooking By Daisy Huynh 11 months ago

    Chicken Fried Steak Fingers Are The Whimsical Upgrade For A Classic Dish

    Upgrade a traditional Southern favorite by transforming chicken fried steak into bite sized strips that are perfect for snacking, gatherings, and game day.

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  • Popular store-bought restaurant food products
    Grocery By Stephanie Mee 11 months ago

    14 Store-Bought Restaurant Foods You Should And Shouldn't Buy

    We all have favorite restaurant foods we wish we could eat at home. Many chain restaurants sell some menu items in stores, but some you should definitely skip.

    Read More
  • Shirt with a barbecue stain
    How-To By Naomi Kennedy 11 months ago

    How To Clean Those Messy Barbecue Sauce Stains

    Even if you've taken the utmost precautions to protect your ensemble, clothes are susceptible to barbecue sauce stains. Here's how to tackle them.

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  • cinnamon rolls with sliced peaches
    Dessert Recipes By Patterson Watkins 11 months ago

    3-Ingredient Peach Cobbler Cinnamon Rolls Recipe

    Refrigerated cinnamon rolls, peach pie filling, and granola are all you need to dish up this unique, three-ingredient variation on peach cobbler.

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  • Burger King croissant sandwich with egg
    Fast Food By Chloe James 11 months ago

    Fast Food Chains That Don't Serve Real Whole Eggs

    If you think your fast food breakfast contains just an egg, you may want to think again after learning about these chains that make a simple egg complicated.

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  • filet mignon with broccoli
    Casual Dining By Maria Scinto 11 months ago

    Is Outback Steakhouse's Menu Keto-Friendly?

    When a restaurant has "steak" in its name, there's a good chance, the menu has keto-friendly options. While that's true of Outback, there are also some no-nos.

    Read More
  • Fleming's vs Fogo de Chão
    Restaurants By Anita Surewicz 11 months ago

    Fleming's Vs Fogo De Chão: Which Is Better?

    Fleming's and Fogo de Chão both offer excellent dining for steak lovers. We assessed their qualities to determine which one is better for your purposes.

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  • Coleslaw in bowl
    Tips By Adrianna MacPherson 11 months ago

    Why Chef Art Smith Makes His Coleslaw With Vegan Mayo

    You may think of mayo as a classic coleslaw ingredient, but have you ever considered swapping it with the vegan variety? Chef Art Smith does; here's why.

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  • woman smiling while using microwave
    Grocery By Melissa Cabey 11 months ago

    The Healthiest Microwave Meals You Can Buy

    Many people steer away from microwave meals, because they aren't known to be the healthiest for you. Here are some of the most nutritious ones to buy.

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  • Chocolate cake and ice cream
    Tips By Daisy Huynh 11 months ago

    The Fishy Ingredient That Creates A Balanced Flavor Profile In Desserts

    Don't let its pungent aroma fool you! Believe it or not, fish sauce, a staple of some Asian cuisines, can enhance and balance the flavor of sweet desserts.

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  • skirt steak with tomatoes and corn
    Grilled Recipes By Kate Shungu 11 months ago

    Grilled Skirt Steak With Corn And Tomato Salsa Recipe

    A simple, smoky spice rub coats tender skirt steak before you grill it up, and then you'll top the meat with a summery, corn-and-tomato salsa.

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  • pouring glass of hard cider
    Beverages By Adrianna MacPherson 11 months ago

    How To Pick The Best Glass For Drinking Hard Cider Like A Pro

    Choosing the best type of glass for cider isn't always straightforward. Read our expert tips for finding the Goldilocks glass - not too wide and not too slim.

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  • Charred corn on the cob on plate
    Cooking By Adrianna MacPherson 11 months ago

    The Best Way To Char Corn Without An Outdoor Grill

    Getting the perfect char on some sweet, in-season corn sounds like a job for the grill. But, you can achieve similar results right in your oven.

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  • Smiling man examines granola in store
    Facts By Dylan Myers 11 months ago

    The Unhealthiest Granola You Think Is Healthy

    Granola may seem like a wholesome snack, but is it really? We investigated nutrition labels to uncover the healthy-sounding granolas that are anything but.

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  • a frozen strawberrie daiquiri
    Beverages By Naomi Kennedy 11 months ago

    Are Daiquiris Always Served Frozen?

    Nowadays daiquiris might seem synonymous with crushed ice. Perhaps you even think they are always frozen. So we decided to look into the matter.

    Read More
  • Suni Lee with favorite foods
    Facts By Allyson Morgan 11 months ago

    What US Gymnast Suni Lee Really Eats In A Day

    Suni Lee is at the top of her athletic career heading up to the 2024 Olympics. Here's what she eats in a day to keep her fueled and energized for her sport.

    Read More
  • collectiom of hot sauces
    Cleaning By Maria Scinto 11 months ago

    How To Clean Hot Sauce Stains

    Hot sauce is great to have around until it ends up on your clothes or carpet. Then it's just plain grating. Here's how to get rid of those stains.

    Read More
  • Eggs Benedict with hollandaise sauce
    Tips By Stephanie Mee 11 months ago

    13 Tips You Need To Cook Eggs Benedict Like A Pro

    Eggs Benedict can be a tricky dish to cook at home. From making the best hollandaise to cooking the perfect poached eggs, try these tips for your next brunch.

    Read More
  • selection of layered cocktails
    Exclusives By Maria Scinto 11 months ago

    Expert Tips For Making Your Layered Cocktail Dreams Come True

    Whether you dream of layered cocktails or have nightmares about not drinking them, you might want to make great ones while awake. Here are a few expert tips.

    Read More
  • strawberries and cream crepe cake on stand
    Dessert Recipes By Annabelle Randles 11 months ago

    Strawberries And Cream Crepe Cake Recipe

    With delicate crepes stacked between layers of luscious strawberry cream and juicy fresh strawberries, this crepe cake makes a stunning centerpiece dessert.

    Read More
  • checkout at Meijer
    Stores And Chains By Amy Bell 11 months ago

    Biggest Food Recalls In Meijer's History

    Meijer is the go-to grocery store for many shoppers, but it has faced several large recalls over the years. Here are the details about the worst ones.

    Read More
  • trio of beef cuts
    Grilling And Smoking By A. C. Grimes 11 months ago

    When It Comes To BBQ, This Is The Best Cut Of Steak To Smoke

    Fire up those grills, and keep it low and slow! We ranked 11 popular cuts of steak and determined one stood tall as the very best for smoking.

    Read More
  • steakhouse options
    Interviews By Emily Monaco 11 months ago

    The Most Common Steakhouse Menu Terms, Explained By Pros

    Visiting a great steakhouse can be a treat, but it's not always easy to know what to order. Here's our guide to the most common menu terms, explained by pros.

    Read More
  • German pasta salad on plate
    Tips By Daisy Huynh 11 months ago

    Give Your Pasta Salad A German Flair With One Ingredient

    Whether you incorporate it into your favorite pasta salad or include it as part of a traditional nudelsalat, this ingredient brings a robust German kick!

    Read More
  • healthy Costco foods
    Costco By Steven Luna 11 months ago

    13 Healthiest Foods You Should Always Buy At Costco

    Although you can find great bargains on all kinds of food at Costco, there are plenty of healthy food options that you should stock up on during your next trip.

    Read More
  • country fried steak gravy
    Exclusives By Michelle Washmuth 11 months ago

    Mistakes Everyone Makes When Cooking Country Fried Steak, According To Professional Chefs

    Country fried steak is a comfort food classic, but making this dish at home requires a bit of technique. Get professional chef-approved pointers for success.

    Read More
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