Why Twitter Isn't Happy With Walmart's Juneteenth Ice Cream Flavors
Many people on social media are appalled that Walmart, a white-owned behemoth of a company, is exploiting the holiday Juneteenth for profit.
Read MoreMany people on social media are appalled that Walmart, a white-owned behemoth of a company, is exploiting the holiday Juneteenth for profit.
Read MoreIf you're looking to jazz your boxed mac and cheese up, consider swapping out the recommended milk and butter for this tangy ingredient.
Read MoreBelieve it or not, Snapple has had its fair share of challenges — and some of them might really surprise you.
Read MoreThere's a new recipe for a vegan honey alternative going viral on Tiktok but there are a few things you may want to know before giving the recipe a try.
Read MoreAnother day, another head-turning Instagram post from Martha Stewart.
Read MoreRamen is an incredibly versatile and delicious noodle dish. Instant ramen is available in several different flavors and ranges from veggie to meaty flavors.
Read MorePlenty of treats are no doubt in store for Her Majesty in the coming days — perhaps she'll end up enjoying the sandwich KFC has created in her honor.
Read MoreMcDonald's Big Mac is its staple burger, and it may very well be its staple for a reason. In fact, one man has eaten it for 50 years straight.
Read MoreMountain Dew has just revealed that it's bringing back a "fan-favorite" flavor, but there are a couple of hoops to jump through if you want to try it.
Read MoreWhile dining in NYC, Sylvester Stallone was delighted by a sweet surprise.
Read MoreWhen it comes to the royal family, everything is shrouded in tradition, down to menus. Here's why most of the royal menus are written in French.
Read MorePotatoes are one of the best earth-given gifts, but is eating them raw as safe as eating them cooked?
Read MoreSoy Nguyen shares her love of food and culture on TikTok. She revealed why sharing Vietnamese cooking with her fans on the platform is so important to her.
Read MoreShake Shack is offering a plant-based shake and custard for a limited time -- but are they worth it?
Read MoreThe mission of the Nobel Prize-winning U.N.'s World Food Programme is to end global hunger. It is calling on others to "step up" to help achieve this aim.
Read MoreOreo is teasing fans with a new sweet and salty combination cookie. It seems that Oreo has already given its collab away on social media though.
Read MorePecans are a highly versatile type of nut. They are commonly used in recipes and have multiple health benefits. There are several different varieties of pecan.
Read MoreChef Jamie Oliver shakes up the classic potato salad with a surprising ingredient.
Read MoreDespite the recent epic fail of Grubhub's "FREELUNCH" promo in New York, the company has decided to take another go at it. Restaurants might not be happy.
Read MoreKey limes are tricky to juice, but it's worth the extra effort.
Read MoreSunButter is an allergen-friendly alternative to nut butters. Here's what to know about it.
Read MoreFishers Island Lemonade is shaking things up this summer.
Read MoreNational Hamburger Day is coming up and Wendy's is offering its customers a free burger. We have the details, so read on to find out how to score yours.
Read MoreStarbucks' loaf cakes apparently vary a LOT in size.
Read MoreLay's has heard the customers and decided to answer the call. Flamin' Hot Lay's are back, with the original recipe, and fans are happy.
Read MoreIf you're looking for a smooth and creamy cocktail, look no further than this classic White Russian.
Read MoreVinegar is used for cooking and cleaning purposes. There are several different kinds of vinegar, and each differs in terms of its specific properties and uses.
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