An Egg Truck Crash In Texas Led To A Massive Scramble
An 18-wheeler transporting 35,000 pounds of eggs crashed in Dallas, causing a huge mess on the freeway.
Read MoreAn 18-wheeler transporting 35,000 pounds of eggs crashed in Dallas, causing a huge mess on the freeway.
Read MoreThe hard seltzer market has exploded in recent years, and White Claw is continuing its reign with its new REFRESHR line. Here's what we know.
Read MoreThe coffee chain Starbucks just notified its employees of a change in its healthcare policy for its workers across the country and the details may surprise you.
Read MorePeople can't get enough of the UK's snack-stealing seagull, who's taken to visiting one supermarket as often as many local customers.
Read MoreApplebee's has become known for its cheap alcohol drinks, with the chain updating them each season. Now, its summery drinks are on the horizon.
Read MoreBan & Jerry's has just expanded its ice cream arsenal even further with the release of a new flavor featuring elements of another classic summer treat.
Read MoreThe pizza chain Papa Murphy's has announced a new ingredient is being added to its menu and vegan fans of the restaurant may be excited about it.
Read MoreThe diamond ring isn't made with a gem forged from popcorn or anything like that, but it does feature a custom "popcorn cut" 3.66 carat diamond.
Read MoreThis Mexican dish is named for the star ingredient that gives it its hue: charred green chiles. Pair them with succulent pork for the ultimate comfort meal.
Read MoreSwiss Miss is nostalgic and delicious, and now its expanding its flavor palette past rich, deep chocolate notes. Enter the cinnamon drink you always needed.
Read MoreHow TikTok ruined Six Flags' unlimited meal plan, which entitled members to copious amounts of food in a deal that was ultimately too good to be true.
Read MoreIf you're already a fan of liver's earthy flavor, then this gently updated recipe for old-fashioned liver and onions promises to become a favorite.
Read MoreBeets make a great addition to any winter dish and they are packed with many health benefits. But it's possible to overdo it.
Read MoreThere are few things more satisfying than biting into a pickle, and though they do have good nutritional values, eating too many may not be the best idea.
Read MoreDunkin' has added three new 'boosters' to its menu and you can only get them at limited locations in four states, Find out where you can try these new add-ins.
Read MoreWhich of Tillamook's types of cheeses sell the best? VP of Brand Marketing Kate Boltin explained which cheeses their customers prefer across the country.
Read MoreMashed surveyed U.S. readers to see which non-burger sandwich is the most popular from Burger King by our readers and the results are a bit suprising.
Read MoreClaudio Sandoval has one piece of advice for those trying to master mole for the first time - give yourself lots of time.
Read MoreRip Micheals wants to cross over with a bang. He told Mashed the name of the one chef he wants to collaborate with on his next project.
Read MoreComedian Rip Micheals is now hosting a brand new show "Urban Eats & Treats" on Tubi and he shared with Mashed the most memorable food he's had so far.
Read MoreRip Micheals loves food as much as he loves making people laugh. He discussed "Urban Eats & Treats," his favorite food hacks, and more in an interview.
Read More"Seinfeld" fans who also love coffee are in for a treat. The popular 90s sitcom has launched four coffee blends detailed after the four main charachters.
Read MoreKimchi "goes on everything" said Judy Joo in an exclusive interview with Mashed, also letting readers in on her favorite ways to eat it.
Read MoreDomino's and "Stranger Things" have something in common that you may not be aware of. Read on to learn about the collab and how you can get in on the action.
Read MoreWhen a commenter had a reaction of their own to one of Gordon Ramsay's recipe reaction videos, the chef didn't fail to respond in sassy fashion.
Read MoreA Twitter post by Pepsi has some people wondering if an unexpected flavor is coming.
Read MorePringles announced that it's teaming up with First We Feasts' "Hot Ones" to create the line Pringles Scorchin' Hot Ones.
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