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  • Box of Nestle Drumstick ice cream cones
    Facts By Amy Hamblen October 15th, 2023

    The Accidental Creation Of Drumstick Ice Cream

    While ice cream lovers have enjoyed Drumstick cones for generations, the delicious treat was invented by accident. Here's how this sweet came to be.

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  • Ingredients for five-spice powder on burlap cloth
    Facts By Keira Wingate October 15th, 2023

    What Is Five-Spice Powder And How Do You Use It?

    Would you have ever guessed a powder would have philosophical meaning? Well, five-spice powder does, as it offers a balanced flavor profile.

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  • DoorDash company logo
    Facts By James Lewis October 15th, 2023

    How DoorDash Is Trying To Help Minimize Food Waste

    Project DASH aims to minimize food waste, facilitating "deliveries for food recovery organizations connecting donated surplus food to hunger relief nonprofits."

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  • Maple Syrup bottles on display
    News By Felix Behr October 15th, 2023

    The Surprising Reason There May Be A Maple Syrup Shortage In The Future

    On June 13, NPR raised the alarm. The United States may see its maple syrup stock dwindle. Here's why the end of maple syrup may be in sight.

    Read More
  • starbucks barista filling coffee cup
    Starbucks By Nicole Anderson October 15th, 2023

    The Reason Starbucks Baristas Put The Syrup At The Bottom Of Your Cup

    Thinner syrups like vanilla and thicker sauces like pumpkin are poured into the Starbucks cups first so they can meld with the warm espresso shots.

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  • hazelnut cheese ball with garnishes
    Appetizer Recipes By Kate Shungu October 15th, 2023

    Chocolate Hazelnut Cheese Ball Recipe

    Your party spread just got a little more exciting thanks to this chocolate hazelnut cheese ball recipe.

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  • butter melting into hot coffee
    Beverages By Séamus Gregan October 15th, 2023

    What Is Butter Coffee And What Does It Taste Like?

    Butter coffee may be popular for its health benefits, but this delicious, warm beverage has been enjoyed around the world for centuries for more than nutrition.

    Read More
  • Ina Garten with microphone
    Celebs By Mary K. Cahill October 15th, 2023

    Celebrity Chefs We Wish Owned Restaurants

    We've enjoyed everything these celebrity chefs have been involved in up to now, but if they would only open a restaurant we'd be entirely satisfied.

    Read More
  • Taco ingredients on table
    Cooking By Colin McCandless October 15th, 2023

    Reimagine Your Taco As A Braided Roll With The Help Of Pizza Dough

    Tacos and pizza probably top many people's lists of their favorite foods, but what if you could combine them? Here are some tips for a delicious braided taco.

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  • burger on chocolate frosted donut
    Tips By Maria Scinto October 15th, 2023

    The Key To A Perfect Donut Breakfast Burger Is Picking A Unique Pastry

    A donut breakfast burger combines meats and treats and gives you an egg dish that's hard to beat. But the burger can outdo itself with a well-chosen pastry.

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  • A takeaway order at Hardee's
    Restaurants By Boshika Gupta October 15th, 2023

    This Absolutely Massive Burger Is Back On The Hardee's Menu

    If your old Hardee's burger wasn't big enough for you, get ready for even more gargantuan burger.

    Read More
  • Tinned tuna and salad ingredients
    Fish and Seafood Recipes By Nads Willow October 15th, 2023

    22 Tinned Seafood Recipes You'll Want To Make

    Seafood can be easy to use, inexpensive, and delicious with the helped of canned ingredients. These are some of the best tinned seafood recipes for you to try.

    Read More
  • French salade Aveyronnaise
    Cooking By Madisen Swenson October 15th, 2023

    Salade Composee Is The Parisian Dish That Keeps Leafy Greens Nicely Neat

    The French certainly know their food and salads are no exception. The French salade composée makes for a hearty, filling dish that is full of finesse.

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  • Egg sandwich on english muffin
    Cooking By Hannah Skinner October 15th, 2023

    Yes, You Can Reheat Your Leftover Egg Sandwich In An Air Fryer

    Air fryers are super handy for revitalizing soggy leftovers with ease. With a few simple tricks, you can revive your egg sandwich within minutes.

    Read More
  • Meat being sliced at steakhouse
    Restaurants By Ellie Barbee October 15th, 2023

    Big Scandals That Completely Shook Popular Steakhouse Chains

    Running a steakhouse is rife with problems. But when there's a scandal, these chain steakhouses were shaken to the core. See which steakhouses had scandals.

    Read More
  • Bowl of garlic mashed potatoes
    Cooking By Hannah Beach October 15th, 2023

    Simple Garlic Mashed Potatoes Are The Perfect Fall Comfort Meal

    Mashed potatoes are a reliable side for any dinner occasion, especially in the fall. Add garlic to your mash to create a perfect seasonal comfort food.

    Read More
  • Bobby Flay's Salisbury steak
    Cooking By Katy Canada October 15th, 2023

    It's Shockingly Easy To Make Bobby Flay's Salisbury Steak At Home

    Leave it to Bobby Flay to improve on even a timeless dish like Salisbury steak. And now you can easily make Flay's version in your own kitchen.

    Read More
  • Jell-O salad
    Cooking By Lily McElveen October 15th, 2023

    Why Jell-O Salad Isn't As Popular Today As It Once Was

    Jell-O salads were once all the rage at dinnertime, but the flavored gelatin has mostly been relegated to the snack aisle. We explore Jell-O's cultural shift.

    Read More
  • Plate of peanut butter cups
    Baking By Avery Tomaso October 15th, 2023

    Making Copycat Reese's Cups Is Probably Simpler Than You Realize

    Reese's Peanut Butter Cups are a timeless treat, but making them at home might not be as complicated as you think. Here are some tips for perfect P.B. cups.

    Read More
  • roasted pumpkin seeds in a bowl with spoon
    Cooking By Jennifer Mashuga October 15th, 2023

    How Long Does It Take To Cook Pumpkin Seeds?

    October's famed jack-o'-lantern fruit, the pumpkin, is a font of tasty seeds that are even better roasted. But how long should you cook them?

    Read More
  • Trio of soft serve cones on white
    Facts By Adam Swierk October 15th, 2023

    What Really Makes Soft Serve Taste So Good

    We delve into the deliciousness that is soft serve, from its airy texture to its delectable mouthfeel to the enjoyable associations it has with eating out.

    Read More
  • hot toddies with cranberries
    Beverages By Lauren Waters October 15th, 2023

    Add Berries To Your Next Hot Toddy For A Flavorful Twist

    Including some beautiful berries the next time you make a hot toddy can not only add flavor but also make you the hottest hot toddy mixologist around.

    Read More
  • Beef stew in two bowls
    Soup and Stew Recipes By Catherine Brookes October 15th, 2023

    Cozy Apple Cider Beef Stew Recipe

    Warm up this fall with this cozy apple cider beef stew, which all comes together in just one pot.

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  • mushroom and Swiss burger
    Cooking By Katy Canada October 15th, 2023

    Beer Is The Secret Ingredient For Flavorful Mushroom Swiss Burgers

    Can you think of anything more savory and mouth-watering than a cheeseburger topped with perfectly caramelized mushrooms? Neither can we. Learn the secret.

    Read More
  • Alex Guarnaschelli wearing a red jacket and smiling
    Television By Naomi Kennedy October 15th, 2023

    Alex Guarnaschelli Would Hate To Be Given This Chopped Ingredient

    Chef Alex Guarnaschelli revealed the item she'd be least excited to work with on "Chopped" and it might even be in your refrigerator right now.

    Read More
  • slices of banana bread with cream cheese frosting
    Baking By Hannah Skinner October 15th, 2023

    Upgrade Your Banana Bread With Cream Cheese Frosting

    The ultimate banana bread is warm and fluffy with a heavy spread of cream cheese frosting on top. Here's how to upgrade your loaf with this special ingredient.

    Read More
  • apple pie ice cream
    Tips By Sarah Martinez October 15th, 2023

    Homemade Apple Pie Ice Cream Is The Perfect Frozen Treat For Fall

    Instead of making an apple pie and combining it with ice cream, this approach requires only chopping and cooking the apples, with no need for a crust.

    Read More
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