Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Store-bought hummus is great when you don't have the time or ingredients to make it from scratch. Still, some simple additions can take it to the next level.
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Will Whole Foods Be Open On Easter Sunday 2024?
Easter 2024 is nearly upon us. With the spring holiday fast approaching, Whole Foods Market shoppers may be wondering if the grocery retailer will be open. -
How Whipped Cream Can Take Your Irish Coffee To The Next Level, According To A Cocktail Expert
Freshly-whipped cream is much more than a garnish on a good Irish coffee. In a Mashed exclusive, expert mixologist Molly Horn tells us how to get it just right. -
Who Is The Chick-Fil-A Sauce Girl?
If you're not a frequent TikTok user, then you may have missed one of the memes making the rounds. Here's why a video of a Chick-fil-A cashier went viral. -
Why You Should Use Demerara Sugar In Your Irish Coffee, According To A Cocktail Expert
In a Mashed exclusive, cocktail-crafter Molly Horn shares her top tip to elevate classic Irish coffee: Balance the bitterness of the coffee with Demerara sugar. -
How Did The Baked Alaska Get Its Name?
Baked Alaska, that classic combination of cold ice cream and a freshly-scorched meringue topping, has a murky origin story that dates back to the late 1800s. -
When Baking Ombré Cakes For St. Patrick's Day, Try This Batter Tip
The start of every beautiful and delicious cake is a perfect batter and one trick will help you make a festive ombré cake for St. Patrick's Day. -
The Best Rum To Pour In Your Piña Colada, According To A Mixologist
One mixologist shares the trick for creating a delicious piña colada and it all has to do with your selection of rum for inclusion in the cocktail. -
Alton Brown Takes Chicken Wings To The Next Level With A Toaster Oven
Food Network star Alton Brown is a culinary innovator unafraid to buck tradition, so it's no surprise he prefers an unlikely tool for preparing this spicy snack -
Add Curry Leaves To Your Rice For An Ultra Fragrant Dish
Rice is a staple in many dishes across multiple global cuisines but can get repetitive. Mix it up by adding curry leaves into your rice for a new flavor. -
Expert Advice On How To Cook Salmon Perfectly At Home
Who wants to eat poorly cooked salmon? Probably no one who has tasted good salmon. That's why Mashed spoke with an expert about how to cook this fish perfectly. -
The Liquid Ingredient You Need For The Ultimate Apple Dumplings
If you're looking to make the best apple dumplings of your life, there's a simple but drastic improvement you can make with one liquid ingredient. -
TikTok Slams Michelin-Starred Sushi Noz Over 'Sexist' Portions
When an influencer reviewed a high-end sushi restaurant and explained its seemingly misogynistic treatment of their friend, TikTok had thoughts. -
Pair Crackers And Peanut Butter Cups For The Perfect Salty-Sweet Snack
You already know that peanut butter and chocolate go hand-in-hand, but adding crackers to the mix makes for the perfect sweet, salty, and crunchy snack. -
Give Cookie Butter The Thick Texture It Deserves With This Ingredient Swap
Cookie butter is always a delicious treat, but when making it at home, your choice of fat matters. Here's the ingredient you should use in your next batch. -
Everything Bagel Seasoning Gives Chicken A Major Flavor Boost
A delightful blend of minced garlic, poppy seeds, sesame seeds, dried onion, and kosher salt, everything bagel seasoning isn't just for bagels. -
What Cut Of Meat Should You Use For A Philly Cheesesteak?
Yes, you can recreate the signature flavor of a classic Philly cheesesteak at home. Just remember, for top-notch flavor, the right cut of beef is key. -
Not Drying Fries Before Reheating Them In The Oven Is A Major Mistake
Soggy fries are among the most unfortunate experiences in life. Here's how to avoid ending up with them when you reheat your leftover fries. -
Wendy's Adds Sweet Cinnabon Pull-Aparts To Its Breakfast Menu
The home of the Baconator is getting a new resident: Cinnabon Pull-Aparts. They're a bit like monkey bread, and Wendy's wants folks to go bananas for them. -
Not Greasing Your Baking Dish Is A Casserole Disaster
A dish coated in cooking spray may not be the same as a well-seasoned skillet, but greasing is a step you don't want to forget when making your next casserole. -
Expert Advice For Picking The Best Wine To Pair With Pies
Maybe you like pie with coffee or that creamy, white elixir known as milk. But if you want it with wine, it helps to have some expert-approved pairings in mind. -
Give Your Dessert Martini A Texture Upgrade With Cookie Crumbs
A sugared or salted rim can easily elevate a simple martini, but what about a dessert drink rimmed with cookie crumbs? Here's how to achieve a crunchy sip. -
When It Comes To Beer, Does The Bottle Color Actually Matter? We Asked A Brewer
You may have noticed that beer bottles come in different colors. But have you ever wondered whether those colors affect your enjoyment of the beverage? -
Taylor Swift-Themed Parties Are Taking Over Super Bowl 2024
Super Bowl LVIII isn't just approaching swiftly; it's approaching Taylor Swift-ly. Fans of the singer will be celebrating her on game day with themed parties. -
Add Spice To Your Mac And Cheese With Green Chiles
Sometimes, even comfort food can use an edge. Kick up the heat (but not too much) in your next bowl of mac and cheese with Hatch green chiles. -
The Absolute Best Bread To Use For Avocado Toast
If you're looking to create the perfect slice of avocado toast, you need to begin with the right ingredients including the perfect bread for this recipe. -
What's The Best Kind Of Dairy To Use For Lasagna?
Each ingredient in lasagna matters, but the cheese you choose is among the more important ones. Mashed spoke with a cookbook author about which kind to use.