Expert Advice On Melting Sugar For Perfect Homemade Marshmallows
Homemade marshmallows are great in desserts, s'mores, or on their own, but they take some finesse to prepare. The key to perfection is in the sugar.
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17 Hotel Breakfast Buffets Ranked From Worst To Best
The hotel breakfast can be something to look forward to in the morning or a dismal disappointment. We've ranked hotel breakfast offerings from worst to first.
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Sriracha Brands Ranked Worst To Best
We pitted 10 popular sriracha brands against each other to find the best one. There are many versions of sriracha out there, but only one can reign supreme.
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Espresso Martinis Are A Crime Against Cocktails
Despite its renewed popularity, the caffeine and sugar-packed espresso martini deserves to be consigned to the mixology history books... permanently.
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A Small Amount Of Shiso Leaf Brings Big Flavor To Sandwiches, According To Owen Han - Exclusive
Looking to use an unusual ingredient to up your sandwich game? In an exclusive interview with Mashed, Owen Han advised adding a few pungent shiso leaves.
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Wendy's Orange Dreamsicle Frosty Review: This Treat Is An Old-Fashioned Joy
Wendy's has temporarily pushed out the vanilla Frosty in favor of a limited time Orange Dreamsicle Frosty variant. We tried this new release ourselves.
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Expert Advice For Pouring The Best Iced Espresso Tonic
If you're looking for your next iced coffee fixation, try an iced espresso tonic. According to coffee expert Matt Woodburn-Simmonds, it's simple and refreshing.
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Innovative Cookware That Surprised Us The Most At TIHS 2024
The number of kitchen tools we saw at The Inspired Home Show in 2024 was staggering, but a few pieces of innovative cookware stood out in surprising ways.
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The Taco Trend Aarón Sánchez Says Is On The Rise - Exclusive
In an exclusive interview with Mashed, chef Aarón Sánchez shares the taco trend that's on the rise: an exploration of regional variations of tacos.
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Microwave Innovations We Saw At TIHS 2024
Mashed visited The Inspired Home Show in Chicago, and among all the innovative gadgets on display, a few microwaveable options stood out. Here's what we found.
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The Most Important Quality In Nacho Chips, According To An Expert
It's easy to think that the most crucial quality to look for in nachos is deliciousness. However, there's a more important component tied to functionality.
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The Best Of Betty Crocker At The Inspired Home Show 2024
Who doesn't love Betty Crocker? The better question is: Which of Betty Crocker's wares at 2024's The Inspired Home Show are most lovable? We've got the answers!
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TIHS 2024: The Best Pizza Makers We Saw
Of all the pizza makers at The Inspired Home Show, three models stood out for their space-saving designs, unique features, and multipurpose functions.
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Ranking Every Flavor Of Sour Patch Kids
Sour Patch Kids come in a rainbow of hues, but it's not every day we stop and really taste them one by one. Find out how we ranked them all, from worst to best.
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TIHS 2024: The Best Kitchen Gadgets That You Can Buy Right Now
Mashed scoped out the kitchen gadgets at The Inspired Home Show and found the best ones that you can buy right now. Your meals will never be the same again.
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11 Peanut Butter Pretzels Ranked Worst To Best
Peanut butter pretzels can be supremely tasty and convenient, but which of the popular varieties are really worth your money? We tested 11 brands to find out.
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Robert Irvine Is Working On A New Show And We've Got The Details - Exclusive
Chef Robert Irvine shared plans for a new television show in an exclusive interview with Mashed. Still unnamed, the show will be on CBS and Paramount.
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The Expert-Approved Ingredient That's A 'Game Changer' For Canned Sausage Gravy
There's a simple, expert-approved way to spruce up canned sausage gravy. And you may already have the secret ingredient right in your pantry.
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Why The Cosmo Is Due For A Comeback, According To A Cocktail Expert
The Cosmopolitan may have slipped in popularity since its 1990s heyday. However, classics never go out of style. Our expert weighs in on its comeback.
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Dunkin' Eggs Easter Candy Review: These Treats Are All They're Cracked Up To Be
Dunkin' partners with Frankford Candy to offer donut-flavored chocolate eggs just in time for Easter. See what we thought of each of the three flavors.
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Duff Goldman Tells Us The Foods He Loves To Cook For His Family - Exclusive Interview
We caught up with Duff Goldman and chatted about getting kids involved in the kitchen, making brunch for a crowd, his favorite coffee, and much more.
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Expert Tips For At-Home Sushi Beginners
Sushi may typically be a restaurant-only experience, but it doesn't have to be. We consulted an expert for some tips on making sushi for the first time.
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How To Plate Like An LA Chef, According To Brandon 'Sad Papi' Skier
We recently spoke with Brandon Skier in an exclusive interview where he shared his advice on making your food not just taste fancy, but look fancy, too.
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Hubba Bubba Bubble Gum Flavors, Ranked
How does Hubba Bubba Bubble Tape stand up against the traditional chunk? What do you need to know about the new Skittles flavor? I taste-tested to find out.
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Robert Irvine Tells Us About His New Fresh Kitchen At Joint Base Andrews - Exclusive
Chef Robert Irvine tells Mashed how his passion for service has led him to revolutionize the way our military is fed with a series of Fresh Kitchen restaurants.
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The Most Anticipated Kitchen Gadgets Debuting At TIHS 2024
The Inspired Home Show is only days away, and we're already gearing up for the products set to debut. Here are Mashed's top kitchen gadget picks for TIHS 2024.
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How Whipped Cream Can Take Your Irish Coffee To The Next Level, According To A Cocktail Expert
Freshly-whipped cream is much more than a garnish on a good Irish coffee. In a Mashed exclusive, expert mixologist Molly Horn tells us how to get it just right.
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