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Mashed
Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews
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  • A grocery aisle with Hostess donettes
    News By Adrianna MacPherson February 9th, 2022

    Hostess Is Bringing Back These Donettes Flavors

    Hostess fans who want even more options to choose from are in luck, as a few limited-edition Donette variations are returning for just a short window of time.

    Read More
  • Halloween cookies, apples, and treats
    News By Nancy Mock February 9th, 2022

    43% Agree These Are The 2 Best Halloween Treats That Aren't Candy

    Narrowly edging out popcorn balls (which 21.52% of people loved the most) as the best non-candy Halloween treat is brownies, gobbling up 21.69% of the votes.

    Read More
  • jar of pastillas de leche
    Facts By Rachel Pasche February 9th, 2022

    What Are Pastillas De Leche And What Do They Taste Like?

    Pastillas de leche are candies that originated in the Philippines traditionally made from the milk of a carabao, a water buffalo native to the area.

    Read More
  • Close up of Bobby Flay smiling
    News By Karen Hart February 9th, 2022

    Bobby Flay Predicts These Cocktails Will Be Popular In 2022

    Flay shared with his daughter that he saw the rise of these drinks on a trip to Italy, when craft cocktails were just starting to become a star attraction.

    Read More
  • A birthday cake with candles
    News By Khyati Dand February 9th, 2022

    An AITA Birthday Cake Confession Has Reddit Upset

    A recent AITA confession has the subreddit upset, and it involves the age-old quandary of "was I wrong to pay a family member for their service."

    Read More
  • Cadbury Creme Egg
    Facts By Ni'Kesia Pannell February 9th, 2022

    People Can't Believe The Amount Of Sugar In One Cadbury Creme Egg

    If Cadbury Creme Eggs are your favorite holiday treat, just remember that for every one that you eat, you're consuming what would be almost a full can of soda.

    Read More
  • Negroni cocktail with jigger on wooden board
    Tips By Kirstie Bingham February 9th, 2022

    To Elevate Your Next Negroni, Try This Twist

    To celebrate Negroni Week (September 13-19), we're spotlighting some of the great gins out there that can enhance this classic three-part cocktail.

    Read More
  • peppers
    Facts By DB Kelly February 9th, 2022

    The Untold Truth Of The World's Hottest Peppers

    While there are the peppers that will make your curry special, there are also peppers that can be weaponized -- those are the peppers we're talking about here.

    Read More
  • Film director Jon Chu
    News By Alia Hoyt February 9th, 2022

    Crazy Rich Asians Director Jon Chu Just Took On A Surprising Food Role

    Although it's highly doubtful that Chu has bid Hollywood farewell, this new role seems like a natural — and delicious — fit for the filmmaker.

    Read More
  • guy fieri smirking
    Television By Molly Clark February 9th, 2022

    Guy Fieri Just Invited His Fans To Be Featured On Flavortown

    Fans eager to get a taste of Flavortown might finally get to satisfy their hunger.

    Read More
  • Twinkies
    Facts By Carissa Stanz February 9th, 2022

    The Untold Truth Of Twinkies

    Who doesn't love Twinkies? But other than their scrumptious taste, how much do you really know about Twinkies?

    Read More
  • Geoffrey Zakarian close-up
    News By Boshika Gupta February 9th, 2022

    Instagram Is Drooling Over Geoffrey Zakarian's Gnocchi

    Whatever Zakarian is doing seems to be working for him. He currently has his fans drooling over a gnocchi dish that he recently prepared for his family.

    Read More
  • pepsi bottles
    Facts By DB Kelly February 9th, 2022

    The Untold Truth Of Pepsi

    There are a ton of fascinating tidbits you probably don't know about Pepsi, so let's talk about the other cola.

    Read More
  • pop tarts
    Facts By Carissa Stanz February 9th, 2022

    The Untold Truth Of Pop-Tarts

    Here are the sweet facts you probably didn't know about Pop-Tarts. Be forewarned, reading this list may induce a massive sugar craving.

    Read More
  • cheesecake
    Restaurants By DB Kelly February 9th, 2022

    What The Cheesecake Factory Doesn't Want You To Know

    It's a good idea to only rarely visit the Cheesecake Factory, for your waistline and your wallet. Here are some things they don't want you to know.

    Read More
  • cheap mixed drinks
    Tips By Lindsay D. Mattison February 9th, 2022

    The Best Cheap Mixed Drinks To Order At A Bar

    It's easy to run up a hefty bar tab if you're not careful, but you can still find mixed drinks at your price point if you're in the mood for a cocktail.

    Read More
  • Chef Jose Garces with kitchen backdrop
    Television By Steven John February 9th, 2022

    Iron Chef Jose Garces On What It's Like Competing Against Bobby Flay - Exclusive

    Chef Jose Garces is a well-respected culinary star, but he had some tense moments competing against Bobby Flay. He tells Mashed what the experience was like.

    Read More
  • Fruit and veg in supermarket
    News By Felix Behr February 9th, 2022

    The Major Way Stop & Shop Is Fighting Food Insecurity

    Stop & Shop is helping non-profit organization About Fresh make it easier those struggling with food insecurity to access healthy options at no cost.

    Read More
  • Joy Bauer on blue background
    Television By Jorie Mark February 9th, 2022

    The Today Show's Joy Bauer Explains Why Eggs Are The Perfect Pandemic Food - Exclusive

    "The Today Show" health and wellness expert believes 2022 will be the year of the egg and for good reason. Here's why it's the perfect pandemic food.

    Read More
  • Chicken wings on a slate board
    Tips By Julia Mullaney February 9th, 2022

    Why You Should Consider Salting Your Chicken Wings In Advance

    The secret to flavorful chicken wings is salting them in advance. Here's why you should consider letting them dry brine for at least an hour.

    Read More
  • Sweet and spicy soup in a white bowl
    Facts By Karen Hart February 9th, 2022

    What Swicy Sauce Really Means

    One of the newest food terms is "swicy," a portmanteau of sweet and spicy meant to describe foods with just that flavor combination.

    Read More
  • breakfast foods on plate
    Breakfast and Brunch Recipes By Susan Olayinka February 9th, 2022

    Traditional Irish Breakfast Recipe

    Whip up a traditional Irish breakfast this St. Patrick's Day with the help of this easy recipe.

    Read More
  • Cup of coffee with heart-shaped foam
    Tips By Maria Scinto February 9th, 2022

    Why You Might Not Want To Have Coffee After Valentine's Day Dinner

    Deciding to end your meal with a cup of coffee so you'll have the energy to keep the fires of romance burning a little while longer may be a big mistake.

    Read More
  • Hellmann's Mayonnaise jar
    News By Kate Hagan Gallup February 9th, 2022

    Hellmann's 2022 Super Bowl Ad Tackles Food Waste

    Hellmann's wants fans to use mayo to spice up their leftovers.

    Read More
  • Two full bottles of Frank's RedHot sauce
    News By Alexandra Cass February 9th, 2022

    The Best Super Bowl Wing, Veggie, And Spice Ideas From Frank's RedHot And McCormick - Exclusive Interview

    The big game is nearly here. Mashed spoke to the Creative and Digital VP of Frank's and a McCormick chef to find out how to make the best snacks.

    Read More
  • McDonald's Big Mac
    News By Felix Behr February 9th, 2022

    Why Customers Are Begging McDonald's To Stop Using Antibiotics In Its Beef

    McDonald's had indeed made a big announcement that it would reduce its use of antibiotics. However, this was supposed to have occurred by the end of 2020.

    Read More
  • A bowl of clam chowder
    Tips By Amanda Mann February 9th, 2022

    Read This Before Freezing Clam Chowder

    New England clam chowder is a comforting food — and you may make so much that you want to freeze some. Here's how to keep its flavor and texture in the freezer.

    Read More
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