Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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If they can work for other chilled drinks, such as tomato juice or a Bloody Mary, perhaps tomatoes also deserve a place in your morning breakfast smoothies.
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The Brand Behind Costco's Aged Balsamic Vinegar
Have you ever wondered what brand makes Costco's aged balsamic vinegar? Fortunately, the big-box chain isn't too shy to share that info. -
Persians Originally Made Ice Cream With A Carb-Filled Favorite
In ancient Persia they enjoyed an icy dessert that used pasta as the base, called faloodeh, and consisting of noodles, rose water, lime juice, and cherry syrup. -
How Bagels Became A Beloved Post-Fast Meal For Yom Kippur
Yom Kippur is the holiest day on the Jewish calendar, requiring a 25-hour fast. Breaking the fast is a big deal, and here's why the bagel is the top choice. -
Blue Motorcycles And Long Island Iced Teas Are Basically The Same Drink
We're exploring the subtle differences between two classic cocktails - the blue motorcycle and the the Long Island ice tea. They're much closer than you think. -
Discontinued Orbitz Soda Was A Scientific Marvel
Orbitz soda was a curious concoction with suspended gelatin spheres. Unfortunately, while it fascinated scientists, it wasn't such a hit with consumers. -
The Regional Differences Between Heroes And Subs
Do you know the differences between a hero and a sub sandwich? Learn about the name origins and regional differences of these meaty sandwiches. -
Give Your Margarita A Savory Twist With MSG
If you want to put a twist on the classic margarita, consider mixing in MSG. The flavor enhancer will completely transform your cocktail. -
The Pimm's Cup Cocktail Has Taken Many Boozy Forms
Pimm's No. 1, the base of the iconic cocktail, hasn't always been the only one available. The drink has taken many boozy forms over the years, with Pimm's 2-6. -
The Ketchup-Soaking Ceremony That Supposedly Helps The Buffalo Bills
Buffalo Bills have game day ceremonies like no other. Take this ketchup ceremony that takes the condiment to the extreme. -
Why Celsius Energy Drinks Are Banned By The NCAA
Celsius drinks are actually banned by the NCAA, meaning collegiate athletes are not allowed to drink them. Here's why the organization banned them. -
Spamburgers Offer A Salty Twist On The Beefy All-American Classic
Did you know that Spam goes well with burgers? Here's how the Spamburger adds a new twist to an American classic. -
The Secret Ingredient To Give Homemade Popsicles Better Texture
If you're making homemade popsicles, one ingredient is crucial in order to get better texture and help prevent melting. -
Your Tuna Salad Deserves High-Quality Ingredients
If you're making tuna salad, don't cheap out on the ingredients. Consider get the best of the best for your meal. -
Pickled Walnuts Are The Missing Link On Your Charcuterie Board
Not only are pickled walnuts very nutritious and healthy for you, they can add a new savory flavor and texture to your charcuterie board at your next party. -
The Golden Rule For Splitting The Check At Restaurants
Dining out as a group can bring rich memories, rich food, and a check that makes you wish you were rich. Luckily, there's a golden rule for splitting the cost. -
The Fermented Ingredient That Makes Jamaican Rum Different
Jamaican rum goes through a fermentation process that gives it distinct and complex flavors. This creates a unique ingredient that other rums don't have. -
How Grape Jelly And Meatballs Became A Cocktail Party Classic
While the combination of ingredients sounds unusual, grape jelly and meatballs became a cocktail party classic in the 1960s and '70s. Here's how. -
The Dollar Store Boxed Essentials You Need To Stock Up On
If you're trying to shop on the budget, then you should consider buying these Dollar Tree essentials. -
Wagyu Beef Tallow Is The Perfect Addition To Smoked Brisket
Even if you've found the sweet spot of time, temperature, and seasoning, we think Wagyu beef tallow is the perfect addition to your smoked brisket recipe. -
The Connection Between Iodized Salt And Brain Health
Iodized salt not only helps season your food, but it may also be healthy for your brain, especially in infancy, as well. -
Street Food Stands In China Know How To Do Breakfast Right
A Chinese crepe filled with egg, cilantro, green onion, garlic, red bean paste, and fried dough is breakfast done right. -
Oeuf Mayo Is The French Twist To Eating Hard-Boiled Eggs
Oeuf mayo (egg mayo) is a traditional French bistro hors d'oeuvre consisting of halved hard-boiled eggs that are generously topped with mayo. -
Fast Food Merchandise Does More Than Create Meme-Able Fashion Trends
If you eat fast food, would you go a step further and wear their logos or slogans on shirts or shoes and serve as a walking billboard for the corporation? -
The Buttery Addition That Will Elevate Your Sad Frozen Pizza
One way to add more flavor to your sad frozen pizza is to gather some extra ingredients to prepare a simple garlic butter recipe. -
America's Favorite Drunk Snack Is Very Predictable
All of the popular choices tend toward the salty and oily. And the number one choice in this category won't be a surprise to many: the hamburger reigns supreme -
Yellow And White Cake Actually Aren't The Same Thing
You might think the terms yellow and white cake can be used interchangeably, but there are some important differences between them, including color and texture.