Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Midwest food might not be as enticing as food from other parts of the U.S., but there are plenty of iconic and comforting restaurant dishes you should try.
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10 Types Of Biscuits And How They Differ
First as hard tack, then rising with baking powder, and now available as fast food today, here's everything you need to know about biscuits in the U.S. -
14 Tips You Need When Cooking Chicken Sandwiches At Home
Chicken sandwiches can be a tasty treat to make at home, but doing them well means keeping at least some of these key tips in mind during the process. -
The McDonald's Happy Meal Toy You Are, Based On Your Zodiac Sign
McDonald's Happy Meal toys bring back fond memories of our childhoods. With so many to choose from, we selected the best Happy Meal toy for each zodiac sign. -
What Most People Don't Know About Ground Beef
Ground beef may be super popular in the U.S., but it's still a bit of an enigma. Here are some interesting facts you may not know about ground beef. -
False Facts About Celery You Thought Were True
Celery may seem like a humble vegetable but there are still plenty of misconceptions about it. We're here to separate fact from fiction on all things celery. -
Mistakes Everyone Makes When Baking With A Silicone Mat
If you're unfamiliar with them, silicone mats can take some getting used to. Here are 12 common mistakes that everyone makes when baking with a silicone mat. -
False Facts About Oatmeal You Thought Were True
Oatmeal has been around for a long time, meaning there are quite a few myths about it. Here are some of the most common false oatmeal facts you can discard. -
What Exactly Are Juneberries?
This fruit seems to be having a bit of a moment right now, but what, exactly, are juneberries? We've got everything you need to know. -
Turkey Sausage Vs Pork Sausage: Everything You Need To Know
If you're having a hard time choosing between turkey or pork sausage, take a look at the differences and see which type of sausage is healthier for you. -
What Are Puna Yams And What Do They Taste Like?
Not sure where to start with this popular tuber from West Africa? We take a look at what puna yams are, what they taste like, and how you can cook with them. -
Foods You Should Never Put In A Toaster Oven
Before you get too worried about what could happen if you use the appliance wrong, read up on these foods you shouldn't put in a toaster oven. -
How Emeril Lagasse Pulled Himself Out Of Restaurant Ruin
He's dealt with Hurricane Katrina's devastation, nationwide recessions, and the widespread closures of the pandemic, only to bounce back with more good food. -
13 False Facts About Bananas You Thought Were True
You may think you know everything about bananas, but the reality is there are many myths and false facts out there concerning this unique fruit. -
False Facts About Butter You Thought Were True
As with many false food facts, what's worked for one person may not work for a second. And where you live actually does play a role in how you handle butter. -
False Facts You Believed About Christmas Pudding
Christmas pudding is a holiday tradition, but many people have never tried it. Read about the false facts of Christmas pudding before you bake your own. -
McDonald's Breakfast Items That Are Pre-Cooked
McDonald's breakfast is a convenient option to grab on the go, but it's worth knowing what you're getting. Here are the items that aren't cooked on-site. -
In-N-Out Burger Vs McDonald's Beef: Everything You Need To Know
Both McDonald's and In-N-Out have dedicated fans who love the chains' burgers. Here's everything you need to know about the beef at McDonald's and In-N-Out. -
Why Cranberry Sauce Is The Most Divisive Dish On Turkey Day
Cranberry sauce is either beloved or banished from the Thanksgiving table, depending on who you ask. Here are some of the reasons this side is so divisive. -
Grocery Item Shortages You Can Expect For Thanksgiving 2023
Between shortages of some food items to higher prices for others, you may want to consider stocking up on some key ingredients for your holiday feast. -
What Makes McDonald's Pies So Delicious?
Fans of McDonald's food all have favorites, especially their pies. Read what makes McDonald's pies so delicious. You might be surprised by their new recipe. -
Whatever Happened To Candy Cigarettes?
You might remember the lookalike candy cigarettes from you childhood and wonder where they went. We have the details on the decline of the once-popular candy. -
What You Need To Know About Grocery Store Bar Codes
Barcodes may seem like the simplest thing in the grocery store, but they have a surprisingly cutting-edge history. Here’s the real story behind them. -
34 Once-Popular Foods Every '80s Kid Will Know
Get ready for a blast of pure '80s nostalgia. These classic snacks, drinks, fast food items, and more are (for the most part) gone but not forgotten. -
Mistakes Everyone Makes When Freezing Fruit
Freezing fruit is a great way to preserve it. Luckily, it's easy to learn the do's and don'ts so you can avoid the mistakes everyone makes when freezing fruit. -
Fast Food Restaurants That Serve Low-Quality Beef
Fast food may not always be known for its high quality, but there are a few places that have been plagued by claims of genuinely low-quality beef on the menu. -
Here's How Instant Potatoes Are Really Made
If the idea of instant potatoes just makes you think of preservatives and empty carbs, then you don't know the whole story.