The Foolproof Way To Preheat Your Oven In Record Time
If you are in a hurry to get your meal cooked and want to preheat the oven as quickly as possible, you may want to give this easy trick a try.
Read More-
-
When Cooking French Toast, Butter Isn't Always Your Friend
French toast at home makes for the perfect quick and easy weekday breakfast. But when it actually comes to cooking it, butter might not be your best choice.
Read More -
Mistakes Everyone Makes When Cooking Beef Wellington
Beef Wellington is a renowned and delicious dish. If you'd like to make the perfect beef Wellington, there are a few crucial mistakes that you should avoid.
Read More -
Mistakes Everyone Makes When Cooking With Mussels
Mussels can be a tricky seafood dish to cook well. Read on to learn the do's and don'ts when it comes to cooking mussels the right way.
Read More -
Why You Should Start Making Oatmeal In A Rice Cooker
Did you know that you can actually make oatmeal in a rice cooker? This kitchen hack will make your breakfasts both quick and easy. Here's why.
Read More -
How A Muffin Tin Can Help Make Meatloaf In Half The Time
Here's how to use a muffin tin to make meatloaf.
Read More -
The Game-Changing Rule For Flavorful Pork Chops
There is certainly no lack of opinions out there for a unique way to serve up your pork meat, but here's a game-changing rule for flavorful pork chops.
Read More -
The Reason You Should Use Paprika To Season Fried Eggs
There are so many different ways to dress up a fried egg, but adding paprika to it will do wonders for your breakfast experience. Here's how to prepare it.
Read More -
Why You Shouldn't Make Mashed Potatoes On High Heat
Making mashed potatoes is as simple as boil, mash, and mix - right? Within this seemingly simple formula are many pitfalls, including cooking on high.
Read More -
Ranking 12 Cuts Of Meat To Use For Stew, Worst To Best
Meat works great in stew, but with so many options, where should you start? Here are the common cuts of meat you could use for stew, ranked worst to best.
Read More -
35 Penne Pasta Recipes Perfect For Weeknight Dinners
Penne is a reliable, classic pasta choice that's perfect with chunky sauces, casseroles, and salads. The following penne recipes are some of our favorites.
Read More -
You've Been Grilling Fruit Wrong This Whole Time
Summertime fruit seems even sweeter on those warm, relaxing days that replace the hustle and bustle of the school year. However, grilling fruit is an art.
Read More -
Mistakes Everyone Makes When Cooking Fries In An Air Fryer
Ready to cook up some french fries in your air fryer? Avoid these common mistakes, and your fries are sure to be good as gold.
Read More -
Mistakes Everyone Makes When Making Homemade Salsa
Salsa is a beloved food all around. With a little forethought and the list that follows, you can avoid these mistakes everyone makes when making homemade salsa.
Read More -
What To Do When Your Pancakes Are Flat
We are here to help you fix any issues, so grab your favorite pancake recipe, wash the strawberries, whip the cream and let's start flipping!
Read More -
Try This Fish Swap For A Healthier Tuna Salad Alternative
Tuna is a good source of omega-3 fatty acids, but it contains mercury. There are ways to take advantage of these benefits while avoiding excess mercury.
Read More -
13 Things You Should Be Putting On Your Baked Potato, But Aren't
It's time to step up your baked potato game with our selection of toppings. From sweet and simple recipes to overloaded concoctions, we've got you covered.
Read More -
Delicious Sauces You've Never Thought To Put On Steak
If you're bored of your usual steak sauce options, discover our favorite selection of easy homemade sauces to step up your steak game.
Read More -
6 Best Substitutes For Chili Paste
Even if you don't have any chili paste lying around, you don't have to hurry back to the grocery store. There are many substitutes for chili paste you can use.
Read More -
36% Said This Was Their Favorite Sauce To Put On Pasta
The people have spoken - well, 614 of them, responding to a Mashed survey - and they've said which sauce they like to put on pasta the most.
Read More -
7 Mistakes Everyone Makes When Seasoning Steaks
Proper seasoning is key to preparing the perfect steak. Make sure you're doing it the right way and avoid these common mistakes.
Read More -
For Cast Iron Cooking, One Skillet Set Stands Above The Rest
Looking to make the switch to cast iron? The Cuisinel cast iron skillet set comes with four chef's pans in varying sizes.
Read More -
This Is Geoffrey Zakarian's Ultimate Secret Ingredient
Chef and TV personality Geoffrey Zakarian has one ultimate secret ingredient that he says can transform pretty much any dish.
Read More -
Popular Hamburger Helper Flavors, Ranked Worst To Best
Before you decide what kind of Hamburger Helper flavor you should buy, get a rundown of our favorite - and least favorite - entries in the Hamburger Helper line
Read More -
14 Amazing Ways To Upgrade Your Egg Salad
Egg salad offers a near-infinite universe of flavor possibilities. Before you whip up another batch, consider these simple ways to upgrade your egg salad
Read More -
The Reason You Need To Avoid Cooking Bacon In An Air Fryer
For bacon, it's probably best to just skip the air fryer and choose another cooking method altogether. Here's why cooking bacon in an air fryer is a bad idea.
Read More -
This Is The Best Wine To Use In French Onion Soup
There are many pitfalls to making French onion soup, but one of the keys to creating a great French onion soup is getting the foundation right. Which wine, then, should you choose to cook with?
Read More
