The Story Of A $4000 Cognac Theft Took An Unexpected Turn
There are some bottles of alcohol that can be very expensive and Rémy Martin's Louis XIII cognac is one of them, which may be why it was stolen.
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EatOkra's Anthony & Janique Edwards Bring Black Owned Businesses To The Masses - Exclusive Interview
Anthony & Janique Edwards' vision has blown up. They sat down with Mashed to talk about the journey of their EatOkra app.
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How To Make Restaurant Dishes At Home, According To TikTok Star Jeremy Scheck - Exclusive
Jeremy Scheck has a specific technique for making the best dishes at home. He told Mashed about the requirements for the perfect restaurant copycat.
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How Kenji Lopez-Alt's Degree In Architecture Informs His Cookbook Writing - Exclusive
Chef Kenji Lopez-Alt is an architect in and out of the kitchen. He told Mashed how his mentality fuels his recipes.
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Joshua Weissman Reveals What It Was Like To Cook With Brie Larson - Exclusive
Joshua Weissman got a chance to cook with Brie Larson. He told Mashed what it was like to instruct the Captain Marvel actor.
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How Being A Dad Changed The Way Country Music Star Thomas Rhett Eats - Exclusive
Thomas Rhett has had to make some changes to his diet. He told Mashed how the birth of his kids made him rethink many things about food.
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Christian Petroni Launches An Edible NFT And Takes Lessons From Guy Fieri - Exclusive Interview
Christian Petroni is a Food Network vet, but that hasn't stopped his hustle. He told Mashed about his new Edible NFT pop-up and his time with Guy Fieri.
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Tobias Dorzon Dishes On Guy Fieri, The Best Fast Food, And Tournament Of Champions - Exclusive Interview
Tobias Dorzon took his lessons from the NFL straight to the kitchen. He spoke to Mashed about Guy Fieri's "Tournament of Champions" and Doordash histories.
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Next Level Chef Winner Explains Why She Didn't Like Cooking On The Top Level Kitchen - Exclusive
For "Next Level Chef" winner Pyet DeSpain, cooking in the top level kitchen wasn't all it was cracked up to be as she explained to Mashed.
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Jeremy Scheck Teams With Credit Karma For Flavorful Ramen On A Budget - Exclusive Interview
Jeremy Scheck knows that cooking on a budget doesn't mean sacrificing flavor. He told Mashed about his perfect recipe for instant ramen.
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J. Kenji Lopez-Alt Talks About His Accidental First Job Cooking - Exclusive
J. Kenji Lopez-Alt isn't kidding when he talks about his accidental career. He told Mashed how he stumbled into a life as a chef and author.
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TikTok Star Jeremy Scheck Must Have These Items In His Pantry At All Times - Exclusive
Jeremy Scheck may be in college and on a budget but that doesn't mean he can't prepare incredible meals using these items he has in his pantry at all times.
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What Your Homemade Chicken Sandwich Is Missing, According To Joshua Weissman - Exclusive
The fried chicken sandwich wars can be yours! If you follow YouTube famous chef Joshua Weissman's advice that is. Here are his helpful tips.
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Every Dr. Pepper Flavor Ranked Worst To Best
Dr Pepper has been around for well over 100 years, and in that time it's had some pretty wild flavors. We've ranked the good doctor's current soda lineup.
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What Model Molly Sims Eats In A Day - Exclusive
Molly Sims shared with Mashed how she stays full and stays healthy every day with food choices she feeds her whole family.
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17 Premier Protein Shakes Ranked From Worst To Best
Premier Protein shakes are a popular post-workout drink and come in a wide variety of flavors. From the worst to the best, we've ranked all the shake flavors.
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TikToker Jeremy Scheck Names His Go-To Fast Food Order - Exclusive
TikToker Jeremy Scheck knows exactly how to stretch his dollar and get a healthy meal when he orders out, as he exclusively tells Mashed.
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Chef And Author J. Kenji Lopez-Alt On Cookbooks, Woks, And A Late Start In The Kitchen - Exclusive Interview
J. Kenji Lopez-Alt never expected to become a professional chef and cookbook author. He told Mashed all about his unique journey through the kitchen.
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Joshua Weissman's Mom's Pot Roast Recipe - Exclusive
Joshua Weissman's mom's pot roast recipe is one of his favorite easy weekend recipes, and he shared it exclusively with Mashed.
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Thomas Rhett Reveals The Most Surprising Thing About Making A Fritos Commercial - Exclusive
Thomas Rhett will not only be gracing the red carpet at the ACM Awards Show tonight, he'll also be appearing in a new Fritos commercial.
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17 Canned Sardine Brands Ranked Worst To Best
If you're not already on board, canned sardines are definitely worth adding to your diet. Discover the best brands and those you would do best avoiding.
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Details From The Set Of Next Level Chef, Straight From The Winner And Her Mentor Nyesha Arrington - Exclusive
The first season of "Next Level Chef" has crowned its winner but it wasn't all fun and games, according to Pyet DeSpain and her show mentor Nyesha Arrington.
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Molly Sims Dishes On Her Family Food Traditions - Exclusive
Actress and model Molly Sims is also a big foodie and she dishes on her family's favorite food traditions with Mashed including a beloved casserole recipe.
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Chef Dani Garcia Explains The Inspiration For His New Restaurant - Exclusive
Dani Garcia has been exciting tastebuds for years with tastes from is native Spain and he fills Mashed in on what diners can expect at his new NYC restaurant.
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Serena Wolf Explains How She Became A Rao's Homemade Ambassador - Exclusive
Serena Wolf loved Rao's Homemade pasta sauce so much that she reached out to the company to try to build a partnership and eventually the persistence paid off.
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The Secret Ingredient To In-N-Out's Sauce According To Joshua Weissman - Exclusive
YouTuber Joshua Weissman knows a thing or two about sauces, and he tells Mashed the exact way to replicate In-N-Out's spread at home.
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Next Level Chef Winner Pyet DeSpain And Mentor Nyesha Arrington Reveal Show Secrets - Exclusive Interview
Pyet DeSpain is officially the Next Level Chef. She and her mentor, Nyesha Arrington, spoke to Mashed about their experience on Fox's new cooking show.
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