You've Been Eating Potatoes Wrong This Whole Time
The real secret to eating potatoes starts way before you chow down, with the prep work. There's one step you can remove from your prep routine: peeling them.
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The Surprising Truth About Chick-Fil-A's Grilled Nuggets
What's the story with Chick-fil-A's Grilled Chicken Nuggets? Whether you're a fan or just curious, here's everything you should know about this yummy offering.
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What You Need To Know About Bison Meat
Bison meat is heralded as a lean red meat alternative to beef. Here's the skinny on this lean meat.
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The Real Reason Breakfast Cereal Was Invented
If you read Kellogg's work, it's hard not to conclude that he thought of himself as a superhero who fought evil with bland food, most famously cornflakes.
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Will Bad Vegan's Sarma Melngailis' NYC Restaurant Ever Open Again?
Six years after a string of controversies and a lost lawsuit, will Sarma Melngailis of Netflix's "Bad Vegan" ever reopen her NYC restaurant?
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What Totally Legal, Liquor Store 'Moonshine' Is Really Made Of
Moonshine might be associated with those illegal stills from the Prohibition era, but do you know what modern, totally legal liquor store moonshine is made of?
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Walmart Sells A Massive Amount Of Rotisserie Chickens Per Minute
Walmart's rotisserie chickens aren't huge, but their massive popularity probably stems from their convenience and their relatively low price point.
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The Canned Difference Between Growlers And Crowlers In The World Of Beer
The next time you visit a brewery, you might want to bring home some beer. Learn about the differences between growlers and crowlers so you can take some to go.
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What Fast Food Looks Like In India
You won't find a lot of beef or pork on Indian fast food menus, and most Indian versions of fast food favorites also include a lot more spice and flavor.
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The Hamburger Helper Spin-Off You Probably Forgot Existed
Hamburger Helper has been a kitchen staple for easy, economical meals since the '70s. However, one dessert version lacked the staying of the original.
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The Australian Pizza Toppings You're Not Likely To Find In The US
Australia isn't known for its pizza, but it is known for its unusual meat. Australia's meat pizza toppings might be surprising to pizza lovers in the U.S.
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How Thousand Island Dressing Became The Base For Fast Food Secret Sauce
Inspired by the Reuben, Thousand Island dressing became a staple of the deli sandwich by the 1950s. Soon fast food restaurants were using it on their burgers.
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Fairy Eggs Are The Little Surprise That May Be Hiding In Your Carton
Have you ever bought some fresh eggs from your local farmstand and found a small, extra egg? These yolkless fairy eggs are edible and nothing to be afraid of.
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How To Make The Perfect Cheesecake Crust Every Time
Cheesecake is a delicious and decadent dessert we all enjoy, but making them can be a challenge. See how to make the perfect cheesecake crust every time.
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Flavor Is The Only Difference Between A Frappe And A Slushie
Frappes and slushies are popular drinks during the warmer months, but you might wonder what makes them different. It all comes down to the drink's flavor.
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Halloumi Burgers Are The Vegetarian Sandwich You Should Grill This Summer
If you're trying to cut down on meat but want the summery pleasure of grilling a burger, there's a vegetarian burger you need in your life: the halloumi burger.
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Costco Vs Sam's Club: Who Makes A Better Pizza?
Warehouse stores such as Costco and Sam's Club are known for the food court fare. See whether Costco or Sam's Club makes the better pizza.
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The Hack That Makes Packing Your Cooler Easier Than Ever
Whether you're going to the beach, park, or just roadtripping, having icy cold drinks are a must. This TikTok hack makes packing your cooler easier than ever.
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What Is A Praline (And How Do You Pronounce It)?
What's in a name? For one thing, pronunciation. For example, how would you say "praline" as you sink your teeth into the candy's sweet backstory?
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Why Pappardelle Is The Easiest Noodle To Start With For Fresh Pasta
The wide, flat noodles of pappardelle is a perfect shape for newcomers to learn the basics of pasta-making before moving on to more complicated types.
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11 Unexpected Alternatives For Sports Drinks
For rehydration and a quick energy boost, there are plenty of options out there aside from Gatorade. Some of them will probably surprise you.
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Leftover Party Dips Shine As Unconventional Burger Toppings
Many dips have the same consistency as the condiments you add to your burgers, so why not use the dips themselves on your burger? Think of the possibilities.
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Scandals That Shook The Nut Industry
Nuts are well-regarded as an easy, healthy snack or an ingredient used to spice up dishes. But, the nut industry has a number of shocking stories of scandal.
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Universal Orlando's Halloween Horror Nights Menu Looks Scary Good
Beyond the spooky decorations and fearful attractions, the menu at Universal Orlando's Halloween Horror Nights is sure to delight foodies between the screams.
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26 Watermelon Varieties You Didn't Know Existed
If you've been eating ordinary watermelons all your life, it's time you unearthed the vast world available. Discover dozens of varieties of the sweet fruit.
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Watching How Mochi Donuts Are Made Is Mesmerizing
Watching mochi donuts being made is nearly as satisfying as eating them, Nevertheless, these chewy, Japanese-inspired sweets are a flower garden of flavor.
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The Simple Hack To Make Homemade Vegan Sour Cream
Vegan sour cream calls for cashews soaked in water. It can take hours to get the right consistency, but you can speed up the soaking process by using hot water.
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