Popular Cooking Sprays Ranked Worst To Best
Your choice of cooking spray depends not only on the type of oil but also the applicator and any additives. See how we ranked these popular cooking sprays.
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Move Over Kahlúa — There's A New Coffee Liqueur In Town
With a higher ABV due to its tequila content, this newcomer to the coffee liqueur scene is making waves.
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Fast Food Restaurants That Started Serving Something Completely Different
Sometimes businesses need to shake things up. Here are some fast food eateries whose menus once offered customers different options than what they do now.
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The Unconventional Breakfast Foods That Powered The Medieval Era
Breakfast in Medieval times wasn't necessarily enjoyed by all people, and there was a big divide between what would be eaten for breakfast by certain classes.
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Foods You Absolutely Cannot Take With You On An Airplane
Traveling involves lots of planning, but don't forget about the flight itself. Find out which foods you should leave out of your carry-on bag for a smooth trip.
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Breakfast Pizza Has Some Cloudy, Yet Delicious, Origins
Breakfast pizza has some cloudy, yet delicious, origins. Here's what may have inspired the modern day dish.
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In A Way, V8 Juice Hasn't Changed Since 1933
If you're a fan of V8 juice, you might be happy to learn that, in a way, V8 hasn't changed since 1933. Some things are too good to change, it seems.
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Regional Chili Variations Ranked Worst To Best
Chili is an important dish on the national stage, yet regional variations abound. Discover our top picks across the country and what sets each apart.
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The Boozy Ingredient That Makes Drunken Wagyu Steak Different
Drunken Wagyu stands in a category of its own. Here's the boozy ingredient that makes drunken Wagyu steak different.
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Green Eggs And Ham Are Clouded In Savory Mystery
One thing we've never been able to figure out about "Green Eggs and Ham" is just what makes the eggs and ham in the book look so green.
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The 24 Hours To Hell & Back Chef Who Was Homeless
After living in a tent for some time, chef Clive Jackson had a stroke of luck when he met Lizzy Calhoun, a member of the organization Food Not Bombs DTLA.
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The Reason We Add Limes To Coronas
A Corona will almost always come served with a slice of lime wedged into the neck of the bottle, but the reasoning behind this ritual is complicated.
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What Is Peat And What Does It Have To Do With Scotch?
Peat has been used for heating and cooking purposes for thousands of years. Its characteristic smoky qualities have also been used in crafting scotch whiskies.
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Sorry Taco Bell, Tlayuda Is The Original Mexican-Style Pizza
To experience the flavor and texture of a true Mexican pizza, don't say Taco Bell: say tlayuda.
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Migas Is The Breakfast Variation Of Chilaquiles With A Cloudy Origin
Though Mexican-style migas and chilaquiles are often confused with each other abroad, they're pretty different - with their own unique origin stories.
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Food Mascots That Are A Lot Older Than You Realized
From sassy social media personalities to quotable commercials, food mascots are heavily ingrained into our pop culture more than we realize.
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The Reason Canned Coffee Always Tastes Weird
It essentially comes down to the shelf-stabilizing measures that canned coffee has to adhere to before being distributed to your neighborhood grocery store.
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Costco's Manufacturer Coupon Policy, Explained
Can you save even more at Costco using those manufacturer coupons found in newspapers? The answer may, unfortunately, disappoint some budget-minded shoppers.
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The Viral Mayo Pasta Salad Is So Unhinged We Can't Watch
Everything about the viral pasta salad video is designed to cause horror in the foodie community. You might ask yourself, are they serious?
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Inflation Is Affecting The Way We Snack
Numbers released earlier this year suggested that despite inflation, snack sales rose in 2022. However, new data shows that things have gone downhill in 2023.
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Fans Told Mashed Their Favorite Ranch Dipping Sauce - Exclusive Survey
We asked thousands of readers to vote in an exclusive Mashed survey about their go-to brand of ranch dipping sauce, and the results were fairly one-sided.
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The Sticky Difference Between Washed Rind And Bloomy Rind Cheeses
Have you ever wondered the difference between cheese rinds? Here's the sticky difference between washed rind and bloomy rind cheeses.
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Your Boxed Mac And Cheese Is Missing A Fishy Ingredient
Fish sauce helps boost umami flavors in countless dishes, so why not try it with boxed mac and cheese? A pop of savory flavor enhances the cheesiness.
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Taylor Swift Ham, Egg, And Cheese Has Officially Been Named NJ's State Sandwich
Governor Murphy noted in his announcement that New Jersey typically refers to the sandwich as a pork roll, prompting backlash from dozens of internet users.
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The Ultimate Guide To Pea Milk
Whether you're a pea milk devotee or a complete novice, it's time to dive into the specifics of what this new vegan milk is all about.
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How The First Humans Ate Eggs Millions Of Years Ago
The first eggs were eaten raw - no one had the slightest fear of contracting salmonella, as this type of bacteria wasn't discovered until the late 19th century.
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The Reason Emu Eggs Are So Expensive
If you're looking to try something other than chicken eggs, consider emu eggs. However, here's the reason emu eggs are so expensive.
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