Best And Worst Things To Eat At A Renaissance Festival
For many, ren faires are a summer staple, and the best part is trying all of the food. Here are some highlights (and lowlights) of the ren faire food scene.
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The Unhealthiest Value Meals You Can Order At Fast Food Chains
You may be grossed out to learn the volume of calories, fat, sodium, and sugar you're consuming when you tap the app and order up a fast food value meal.
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Padma Lakshmi's Tragic Story
TV host and culinary personality Padma Lakshmi has lived much of her life in the public eye, but some of her story's tragic details may still surprise you.
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Whatever Happened To Gale Gand?
Chef Gale Gand was famous for her TV work in the '90s and mid-2000s. Here's the latest on what she is up to these days, and what she's planning for the future.
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Shady Things About Red Lobster's Menu
There are few casual sit-down restaurant chains as well-recognized as Red Lobster. But, here are six shady things regarding the seafood franchise's menu.
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Old-School Cafeteria Foods We Wish Would Make A Comeback
Food trends always come and go, but there are many cafeteria foods we wish would make a comeback. Take a look at some nostalgic cafeteria foods of yesteryear.
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The Best French Toast Tips From Celebrity Chefs
French toast can easily be made more delicious by switching up a few ingredients. We looked to celebrity chefs to upgrade our French toast game.
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12 Unhealthiest Store-Bought Chicken Marinades
Chicken marinades promise flavor and convenience. But some are also strikingly unhealthy -- and these 12 options are the worst of the bunch.
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Which Is Better: Oreos Or The Aldi Brand?
We were curious how the Aldi brand Benton's chocolate sandwich cookies would compare to our beloved Oreo cookies, so we did our own taste test. Here's who won.
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Burger Buns Made With The Highest And Lowest Quality Ingredients
With many burger buns in the grocery store, if preservatives and unsavory ingredients are on your avoid list, here's what to avoid and what to buy.
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What Happened To The Former Host Of Food Network's Unwrapped?
"Unwrapped" ran on Food Network for over a decade, capably and authoritatively hosted by Marc Summers. Here's what he's been up to since the show was canceled.
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Shady Things About Denny's Menu
Denny's is widely held to be a casual dining, pancake-slinging, American institution. But a deep dive into its menu uncovers some potentially shady things.
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The Expert-Approved Steak Lover's Guide To Seasonings
You don't have to settle for just salt and pepper for steak seasonings. We talked to a few experts on other spices and sauces to make delicious steaks at home.
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MasterChef Judge Nick DiGiovanni Says Gen Z Lacks One Thing In The Kitchen - Exclusive Interview
Former MasterChef contender Nick DiGiovanni has returned to judge his generation. Here is what he says Gen Z lacks in the kitchen, and why it's not so bad.
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14 Red Flags You Should Never Ignore About Foods At A Summer Bbq
Nothing says summer like a backyard barbecue. It can be tempting to dive right into all those foods, but there are some red flags you should be aware of.
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Ruth's Chris Vs Fleming's: Which Is Better?
Ruth's Chris and Fleming's are two reputable steakhouse chains, so we set about the difficult task of figuring out which one was better. Here are the results.
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13 Popsicles Made With The Highest Quality Ingredients
Popsicles are the perfect treat on summer days, especially when it is hot. To help you narrow down your options, here's a list of the highest quality bars.
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Amanda Freitag's Most Memorable Afterschool Snacks - Exclusive
Amanda Freitag gave us the details on several of her signature afterschool snack recipes, including pizza bagels and grilled cheese sandwiches.
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Canned Beans Vs Dry Beans: What's The Difference & What Should You Buy?
Choosing between dried or canned beans for your meals might not be that easy. Take a look at their differences and find out which product can be better for you.
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Frozen Fried Rice Brands, Ranked From Worst To Best
Frozen fried rice can be simple and delicious, but some brands end up tasting disappointing, while others wonderfully mimic restaurant-level food.
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Christine Hà Explains Why MasterChef Brings Out A Different Side Of Gordon Ramsay - Exclusive Interview
MasterChef winner Christine Hà is in the kitchen as a judge for this season of MasterChef: Generations. We caught up with the chef for an exclusive interview.
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Bottled Salad Dressings Made With The Highest And Lowest Quality Ingredients
Bottled salad dressings offer convenience, but how do they fare when it comes to quality ingredients? We take a look at the best and worst of the bunch.
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Discontinued IHOP Pancakes We'll Probably Never Eat Again
Whether limited movie tie-ins or flavors that simply fell out of favor, these are the discontinued IHOP pancakes that we'll probably never eat again.
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12 Unhealthiest Store-Bought Coleslaws
You might not think twice about grabbing a container of coleslaw from the grocery store. Some brands offer cheaper options but have unhealthy ingredients.
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Applebee's Vs Chili's: Which Is Better?
Applebee's and Chili's are popular chains, but each restaurant excels at certain aspects of the dining experience. Find out which is best for your needs.
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10 Unhealthiest Popsicles You Can Buy
Summer is the best time to grab some popsicles at the store, but some popsicles are packed with unhealthy ingredients and are best left in the freezer.
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15 Ingredients That Will Take Your Fried Eggs To The Next Level
By incorporating a few unexpected ingredients, you can transform your everyday fried eggs into something a little more unique and flavorful.
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