Delicious Ways To Use Your Leftover Christmas Ham
Still have leftovers in your fridge? No need for a disappointing recreation of your Christmas dinner -- instead, use that ham to make something totally new!
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The Best And Worst Canned Sweet Potatoes, According To Customers
Based on the words of actual customers, we've curated a who's hot and who's not list of the best and worst canned sweet potato brands in grocery stores.
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Easily Add A Homemade Touch To Chicken Tortilla Soup With An Air Fryer
Your air fryer is the only kitchen gadget you need to elevate tortilla soup, whether that soup is homemade or you bought it in a store earlier.
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The Easy Trick That Takes Store-Bought Frozen Waffles To A New Level
Frozen waffles might not necessarily be gourmet, but they certainly don't have to be soggy. With just one water-based trick, your waffles can be delectable.
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Cheetos Are The Texture Upgrade Your Brussels Sprouts Need
Many people warm up to Brussels sprouts in their adult years, but if they're still not your fave veggie, try adding a cheesy snack on top, like Cheetos.
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The Versatile Stock Martha Stewart Uses To Make Ramen
Martha Stewart's approach to ramen is a synthesis of elevated ingredients and down home, back-to-basics style thanks to this foundational element.
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Chili Crisp Keeps Roast Chicken Juicy While Also Adding A Punch Of Flavor
Chicken is a blank canvas that can take a variety of seasonings. For those who want to turn up the heat, chili crisp adds flavor to the tried-and-true dish.
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How To Remove Coffee Stains From Your Clothes
Spilled coffee on your favorite shirt? We've all been there. Learn the best techniques to tackle the next coffee stain that comes your way.
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Why Whipped Cream Is The Best Topping For Your Piecaken
While a piecaken is a sensationally sweet dessert, it can feel unfinished without a topping. Whipped cream is the perfect finish for your piecaken.
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48 Cozy Recipes To Help You Master Winter Vegetables
As we're nearing the winter months, finding ways to use those winter veggies is important. See our cozy recipes to help you master winter vegetables.
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How To Melt Marshmallows In Your Trusty Microwave
Many people melt marshmallows in hot chocolate or over a campfire. The microwave provides an alternative that opens up some sweet opportunities.
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The Best Cocktail To Pair With Piccata
According to Chef Joe Isidori, the bright and tangy notes of a particular citrusy Italian spritz (no, not Aperol) go well with the flavors of piccata.
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Don't Make The Mistake Of Leaving Coffee In Your French Press After Brewing
A French press is one of the simplest ways to make coffee, but don't let your leftover brew sit in the press. Here's how to maximize the quality of your coffee.
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14 Gourmet Food Cooking Techniques To Show Off Your Culinary Skills
If you want to seriously up your game in the cooking department at home, then learn a few gourmet cooking techniques to show off your culinary skills.
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Ramen Seasoning Packets Take Deviled Eggs To New Flavor Heights
If you're looking for a way to make your deviled eggs stand out, the packages of ramen noodles in your pantry just might be exactly what you need.
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Pomegranate Is The Perfect Ingredient To Give New Year's Champagne Flair
What's New Year's Eve without a bottle of bubbly? Try elevating your glass (or two) of champagne this year by adding the juice or seeds of a pomegranate.
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Alton Brown's Tangy Ingredients For Amping Up Chicken Salad
Alton Brown has elevated a traditional chicken salad with Greek-inspired ingredients. Find out what ingredients are used to make a tangier version of this dish.
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For Thicker Soup, Try Adding Beans To The Broth
If thin, watery soups leave you cold, adding beans is a simple and versatile way to bring a hearty boost of flavor and thickness to your broth.
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Add Roasted Cherry Tomatoes To Your Chimichurri For Major Flavor
Chimichurri is a beloved condiment and can be easily modified to enhance your culinary creations. Find out why adding roasted cherry tomatoes works so well.
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Beer And Cheese Curds Make The Ideal Boozy Pairing
Beer and cheese curds are a common combination because they complement each other in numerous ways, creating an irreplaceable dining experience.
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Why You Should Start Using Japanese Milk Bread On Your Egg Salad Sandwich
Take your egg salad sandwich to the next level with Japanese milk bread. Find out more about this fluffy bread and learn why it perfectly complements egg salad.
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13 Frozen Appetizers To Make Your Christmas Cooking Easier
Hosting for Christmas can turn into a time-consuming affair, which is why we love a good shortcut. Discover our favorite frozen appetizers to heat and serve.
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Why Frozen Drinks May Not Be The Best Option To Order At The Bar
Before you head to the bar for your next cocktail, there are a few things to consider. Learn more about the potential downsides of these fruity frozen drinks.
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11 Ways To Upgrade Your Holiday Cookies
Classic holiday cookies are already crowd pleasers, but you can use these simple upgrades to turn classic cookies into a holiday party legend.
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The Coffee Shop Ordering Faux Pas That Is Ruining Your Latte
Plenty of people have hyper-specific coffee preferences, but if you're someone who likes their lattes extra hot, you might want to rethink your order.
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Appetizer Trees Are The Best Way To Spread Holiday Cheer
Meals are among the high points of holiday gatherings. ONe way to give the gift of festive food to guests is to make an appetizer tree.
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For A More Complex Flavor, Start Topping Your Steak With Kimchi
A steak is delicious even when prepared simply with salt and grilled, but to unlock a new level of flavor complexity, kimchi makes the perfect topping.
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